Ingredients 1 large onion, chopped 4 cloves garlic, diced 3 tablespoons olive oil 2 cans chopped clams, drained, reserve liquor 1 juice of a lemon or 1/4 cup wine Grated lemon rind from one lemon 1 can water 2 tablespoons parsley salt and pepper, to taste grated lemon rind from 1 lemon 1 tablespoon oregano 1 package linguine Preparation Chop onion and saute in olive oil until starting to brown. Add garlic and cook 3 minutes....
Ingredients 375 ml rose wine 1/4 navel or Valencia orange 1/4 white nectarine or other stone fruit 1/4 Fuji apple 5 strawberries 1 oz orange juice 1/2 oz lemon uice 1-1/4 oz simple syrup 3/4 oz triple sec Preparation Slice all fruit to approximately 1" square. Remove all stems, seeds, pits, etc. Do not peel fruit. Place all fruit in a container, add wine, then add remaining liquids. Stir well, seal container & rest for a minimum of three hours....
Ingredients 1 1/2 ounces Cherry Brandy 1 1/2 ounces Parma Liqueur 2 splash Champagne 1 cup Crushed Ice 2 Raspberries Preparation Place liqueurs into shaker tin with crushed ice. Cover and shake vigorously until well combined. Strain and pour into chilled Champagne flute. Top with champagne, garnish with 2 Raspberries and serve. Related Video
Ingredients 8 tbs margarine (1 stick) 2 lg white onions, chopped course 1 head green cabbage, chopped 1 qt chicken broth or 1 qt equiv of dry bouillon 1 qt additional equiv of dry chicken bouillon 1 qt equiv dry beef bouillon 1 lb shredded beef or Steakums 2 lg cans of petite diced tomatoes with liquid 4 oz (1/2 cup) ketchup 6 cloves of sliced garlic 1/2 cup of white vinegar...
Ingredients 1 lb sushi grade ahi tuna (or other firm fish), cut into 1/4" pieces 8 lemons, juiced 4 limes, juiced 2 jalapenos diced, seeds removed 1 small red onion, diced 1 avocado, diced 1 mango, diced 2 tablespoons chopped basil 2 tablespoons chopped cilantro salt & pepper to taste Preparation Mix the tuna with citrus juices, jalapenos, & onion in non-metallic bowl and refrigerate for 4 hours to overnight. Mix the avocado, mango, basil, and cilantro into marinated tuna mixture....
Ingredients 1 tablespoon Vegetable Oil 1 Neck and Giblets 1 Onion, chopped 1 1/2 quarts Chicken Stock 2 Thyme Branches 8 Parsley Stems 3 tablespoons Unsalted Butter 1/4 cup Flour 1 cup Dry white wine Preparation DAY AHEAD: Heat 1 tbl of vegetable oil in soup kettle over medium heat. Add giblets and brown 5 min. Decrease heat, add onions and cook 3-4 minutes over low heat. Cover and cook 20 minutes....
Ingredients Extra-virgin olive oil 1 large onion, diced 1 1/2 pounds lean ground turkey Kosher salt and freshly ground black pepper 2 cups ketchup 1/4 cup yellow mustard 1/4 teaspoon cayenne pepper 1 tablespoon brown sugar 2 tablespoons tomato paste 1 tablespoon red wine vinegar 12 parker house rolls Homemade Bread and Butter Pickles, Preparation Set a heavy-based pot over medium-high heat and add a 3-count of olive oil. Add onions and saute for 2 to 3 minutes until translucent....
Ingredients 1/2 onion - minced 3 cloves garlic - minced olive oil 2 carrots 1/2 red bell pepper 1/2 green bell pepper 2 stalks celery 1 small zucchini 1 small summer squash One 32-oz container vegetable broth Aleppo pepper Italian Seasoning Thyme Spicy seasoned salt Pre-cooked white rice Preparation In a medium-sized pot, heat olive oil and sautee the onion and garlic until soft and fragrant. Chop all other vegetable and add to the pot....
Ingredients 1 pound kielbasa, sliced 1/4-inch thick, on the bias Vegetable oil, as needed 8 cloves garlic, minced 1 pound dried red kidney beans, soaked for at least 4 hours or overnight 2 quarts chicken broth 1 pound red potatoes, cut into 1/2-inch cubes 6 ounces fresh kale, washed, rinsed and torn into 1-inch pieces 1/4 cup red wine vinegar 1/2 teaspoon black pepper, freshly ground Preparation Brown the kielbasa in a 7-quart Dutch oven and set over medium-low heat until it has rendered most of its fat, about 15 minutes....
Ingredients 1 box Banana 1 packet Ginger Preparation Combine all ingredients in a blender and blend to perfection. Related Video
Ingredients 2 pounds Nopal Cactus leaves, prepared and diced 1 pound tomatoes, chopped 6 ears Roasted corn from the oven, cut off the cob 2 pound Onions, sweet or sharp, or a combo, diced 1 bunch cilantro, chopped .5 cup jalapenos, raw, diced, seeds removed 6 cloves garlic, diced 1 can Black Beans, canned Preparation Prepare the cactus, chop and mix all ingredients, add some salt and black pepper to taste....
Ingredients 1 carton (32 oz) Progresso reduced sodium chicken broth. 3 cups shredded cooked chicken (1 1/2 lb.) 1 can (10 3/4 oz) condensed cream of chicken soup 1 can (16.3 oz) Pillsbury Grands Homestyle Buttermilk Biscuits Salt Preparation In 4-5 quart dutch oven, heat broth, chicken, soup, and salt to boiling over medium-high heat; reduce heat to low. Cover; simmer 5 minutes, stirring occasionally. Increase heat to medium-high, return to a low boil....
Ingredients Ingredients 2 cups diced cooked chicken 3 cups shredded Monterey Jack cheese blend (or desired cheese combo) 1 4.5-ounce can chopped green chilies, undrained 1 package of flour or corn tortillas 1 16-ounce can refried beans 1 19-ounce can enchilada sauce (or equivalent of homemade sauce) 1/4 cup medium green onions, sliced (optional, for garnish) Preparation 1.First, make sure the chicken is cooked and cut into cubes - for instance, you could brush it with olive oil and bake it at 350 degrees F, for 35-45 minutes or until it’s fully cooked; or use your own preferred method....
Ingredients 8 ounces milk chocolate (preferably Valrhona), chopped 3/4 cup sugar 1/3 cup heavy cream, at room temperature 6 ounces white chocolate (preferably Valrhona), chopped 1 teaspoon kosher salt 1 cup salted peanuts (preferably Virginia) Preparation Line the bottom and sides of an 8 1/2 4 1/2-inch loaf pan with parchment paper or foil and grease it lightly (preferably with Pam). Melt the milk chocolate in a small heatproof bowl set over simmering water, stirring until the chocolate is melted and smooth....
Ingredients Base: 1 cup all-purpose flour 1/2 cup butter, softened 1/2 teaspoon salt 4 large eggs 1 teaspoon vanilla extract 1 (16-ounce) can chocolate-flavored syrup 1 cup granulated sugar Filling: 2 cups confectioners’ sugar 1/2 cup butter, softened 1 tablespoon water 1/2 teaspoon mint extract 3 drops green food coloring Topping: 1 (10-ounce) package mint chocolate chips 9 tablespoons butter Preparation Base: Pre-heat oven to 350 F. Combine the ingredients for the base in a large mixing bowl; beat at medium speed for 3 minutes....
Ingredients 2 1/3 cups (11 2/3 ounces) unbleached all-purpose flour 1/2 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon table salt 1 1/2 cups (10 1/2 ounces) sugar 2 ounces cream cheese, cut into 8 pieces 7 ounce bag sweetened flaked coconut 2 tablespoons finely grated lime zest (about 2 limes) 6 tablespoons (3/4 stick) unsalted butter, melted and still warm 1/3 cup vegetable oil 1 large egg 1 tablespoon milk...
Ingredients 1 pork tenderloin (about 1 lb.) 1 tsp. kosher salt 1/2 tsp. pepper 2 tbsp. canola oil 3/4 cup chicken broth 1 Tbsp. prepared horseradish 1 Tbsp. Dijon mustard 1/4 tsp. ground red pepper 1 Tbsp. fresh chives, finely chopped 1 Tbsp. unsalted butter 2 Tbsp. half and half Preparation Cut pork into 1-inch medallions; season with salt and pepper. Preheat large saute pan on medium high 2-3 minutes. Place oil in pan, then add pork in a single layer; cook 3-4 minutes on each side or until browned....
Ingredients 1/4 cup butter 3 eggs 3/4 cup milk 3/4 cup flour Preparation oven 425 F Melt butter in pan or ramekins in oven Mix together beaten eggs, milk & flour Pour batter into hot butter Bake for 20" or until brown around edges Serve with powdered sugar, fruit or syrup Related Video
Ingredients 1 C GRITS 4 C WATER 1t SALT 2 EGGS, I STICK BUTTER, 1/2 C MILK, 10 OZ. GARLIC CHEESE . (IF GARLIC CHEESE NOT AVAILABLE USE GARLIC/ GARLIC POWDER) Preparation COOK GRITS UNTIL FIRM, ADD CHEESE, BUTTER,MILK, AND EGGS TO GRITS. PUT IN GREASED CASSEROLE SPRINKLE WITH BREAD CRUMBS OR CHEESE, DOT WITH BUTTER BAKE AT 350 FOR 45 MINS. Related Video
Ingredients 1 to 1 ½ lb ground beef ½ to 1 cup chopped onion Several shakes chili powder Taco seasoning pack 1 can mild green enchilada sauce 1 can cream of chicken soup 1 to 1 ½ cup sour cream 1 can chopped green chilies 3 cups grated Mexican cheese Soft corn tortillas Preparation Brown beef and onions. Add chili powder, ½ cup water and taco seasoning. Cook a few minutes....
