Ingredients 1-3/4 cups all-purpose flour 1/4 cup packed brown sugar 2-1/2 teaspoons baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup plus 1-1/2 teaspoons cold butter, divided 3/4 cup canned pumpkin 1/3 cup buttermilk Preparation 1.In a large bowl, combine the flour, brown sugar, baking powder, salt and baking soda. Cut in 1/2 cup butter until mixture resembles coarse crumbs. Combine pumpkin and buttermilk; stir into crumb mixture just until moistened....
Ingredients 2 tablespoons extra-virgin olive oil 2 tablespoons white balsamic vinegar 1 tablespoon Dijon mustard 1/4 teaspoon salt 1/4 teaspoon pepper 16 ounces (about 3 cups) cooked plain quinoa (such as 365 brand, from two 12 oz bags) 1 pkg (12 oz) Al Fresco roasted garlic chicken sausage 2 cups frozen fire-roasted corn 2 cups grape tomatoes, halved 1 cup roasted red peppers, sliced 1 tablespoon chopped fresh thyme Preparation In a large bowl, whisk together oil, vinegar, mustard, salt and pepper....
Ingredients 1 head cauliflower, broken into small florets, med head 1 clove garlic 1/3 cup tahini 2 tablespoons lemon juice 2 tablespoons EVOO 1 dash salt and pepper, to taste Preparation Preheat oven to 400 degrees. Line a rimmed baking sheet with parchment paper or spray with oil or cooking spray. Place cauliflower florets on baking sheet. Spray with additional oil or cooking spray. Roast for 40 minutes, stirring halfway through cooking time....
Ingredients 3 lbs small red potatoes 1.5 oz extra virgin olive oil 2 tsp Italian herbs 1/2 tsp salt 1 tsp mesquite fajita seasoning 1/3 tsp black pepper 1 cup mayonnaise 1 oz Dijon mustard 1.5 oz milk Preparation In a large bowl, add herbs, salt, pepper, and fajita seasoning to the olive oil. Mix in mayo and mustard, then add the milk to reduce the thickness. Refrigerate. Clean and slice unpeeled potatoes into disks....
Ingredients 2C dried black beans (canned) 2C cooked corn (canned) 2-3 medium-sized garlic cloves, finely minced 1/2C heaped well-minced red onion 1 medium-sized red pepper, minced 1t salt 1/2C olive oil 1/2C fresh lime juice (3-4 limes) 2-3t whole cumin seeds 1/2C minced fresh cilantro 1/2C minced fresh parsley 1t crushed red pepper (adjust to your taste) a moderate amount of freshly ground black pepper 3-4 corn tortillas Preparation in large bowl, combine beans, cooked corn, minced hardlic, red onion, bell pepper, salt, 1/2C olive oil and lime juice roast the whole cumin seeds in a cast iron skillet over med heat, stirring for several minutes....
Ingredients 1 cup Cooked baby shrimp 1 package Romain hearts 1/3 cup Dry shredded unsweetened coconut 2 pieces Green onions, sliced very finely 2 cloves Garlic cloves, minced 2 teaspoons Grated galangal or ginger 1/2 teaspoon Dried crushed child or sambas ouelek to taste 1/2 teaspoon Chill powder 1/4 teaspoon Sugar 1 tablespoon Fish sauce 3 tablespoons Good quality coconut milk 1 piece Lime cut into wedges 1/3 cup Fresh coriander...
Ingredients 2 cups Penne Pasta (2 cups dry) 8 Strips of Bacon 2 TBS Butter 2 TBS Flour 1 cup 1% milk 1 ½ cups of Cheddar Cheese 1/3 cup Asiago Cheese 1/3 cup Parmesan Cheese Salt to taste A few pinches of Cayenne Pepper Bread Crumbs Preparation Preheat oven to 325. Cook the pasta in boiling water over high heat until al dente. Drain and set aside. Cook bacon until crispy and fully cooked, crumble and set aside....
Ingredients 1 See above Preparation See above Related Video
Ingredients 2 tbsp extra virgin olive oil 3 large white or yellow onions, sliced into thin half-moons 3 large fresh thyme sprigs (about 1 tbsp), leaves stripped (or ½ tsp dried) 2 tbsp good quality aged balsamic vinegar 4 cups (1qt) vegetable stock (no salt added) 2 cups purified water 1 bay leaf 2 tsp sea salt, divided ½ tsp freshly ground black pepper Preparation Heat 1 tbsp olive oil over medium heat in a large soup pot or Dutch oven....
Ingredients 1 pound Ground Beef 1 pound Smokey Bacon (Sliced) 1 can Pork & Beans ( Large Can ) 1 can Kidney Beans 1 can Butter Beans 1 cup Dark Brown Sugar 3/4 cup Molasses 1/2 cup Ketchup 1/2 cup Mustard 1 Large Sweet onion (Chopped) 2-3 cloves Garlic (Minced) 1 tablespoon Oil Preparation Sautee onion & garlic in the oil until translucent. Add ground beef and bacon to the onion and cook until well done....
Ingredients 6 ounces Flour 1/2 tablespoon Baking Powder 1/4 teaspoon Sea Salt 4 1/2 ounces Unsalted Butter Softened 1 cup Caster Sugar 4 Eggs 1/2 teaspoon Vanilla 1/2 cup Milk 1 cup Dried blueberries 1 recipe Italian Buttercream Ingredients 1 cup Sugar 1/4 cup Water 6 ounces Egg Whites 1 pinch Cream of Tartar 1/2 teaspoon Sea Salt 1 pound Unsalted Butter, softened and cut in 1" cubes 1 tablespoon Vanilla...
Ingredients 5 pounds onion, slivered 8 cloves garlic, peeled 2 tablespoons extra virgin olive oil, or butter salt and pepper 8 ounces whole-wheat pasta 5 ounces salad spinach, chopped 8 ounces feta cheese, drained and crumbled 1/2 cup green olive, chopped 1/2 teaspoon dried oregano Preparation To caramelize onions, warm oil in a large pot, then add the slivered onions. Stir over high heat until the onions start to soften, then reduce to medium....
Ingredients 3 boneless, skinless chicken breasts 2 limes zested ½ cup lime juice 4 tablespoons olive oil 2 oz tequila ½ cup water ½ teaspoon ground cumin ¼ teaspoon crushed red pepper flakes 1 teaspoon salt ½ teaspoon fresh ground pepper ¼ cup fresh cilantro, chopped 2 cloves of garlic, pressed ½ cup onion, red finely chopped Preparation 1.Place chicken breasts in slow cooker 2.Prepare the remaining ingredients as stated above and pour over chicken breasts 3....
Ingredients 1 onion 1 can beef broth 1 cup salsa 1 brisket Preparation Put sliced onion on bottom of crockpot. Add seasoned brisket. Pour broth and salsa over brisket. Cook on low 8-10 hours. Related Video
Ingredients 1-1/3 cups Coconut 1/3 cup Sugar 2 tablespoons Flour 1/8 teaspoon Salt 2 Egg whites 1/2 teaspoon Almond extract Preparation Combine coconut, sugar, flour and salt. Add egg whites and almond extract. Drop by teaspoonful on lightly greased cookie sheet. Garnish with candied cherry half. Bake @ 325 degrees for 20-25 minutes until edge of cookies are lightly browned. Related Video
Ingredients 180 milliliters rice 1 cup water 1/4 cup green pea 1 pinch salt Preparation Wash the rice and drain over a strainer. Peel the pod of green peas. Set the rice, green peas, water, and salt into a rice cooker. Run it usually. If you have not a rice cooker, you will be able to cook with a sauce pan. Put all ingredients, cover with a lid and turn the heat to high....
Ingredients 2 teaspoons olive oil, divided 4 garlic cloves, chopped 1 red jalapeño or Fresno chile, coarsely chopped 1 tablespoon chopped ginger 1 pound fresh flat-leaf spinach, tough stems trimmed Kosher salt and freshly ground black pepper 1 onion, finely chopped 1 1/2 teaspoons curry powder 1 teaspoon chili powder 2 15-ounce cans chickpeas, rinsed 1 24-ounce can whole peeled tomatoes Flatbread or steamed white rice, for serving Preparation Heat 1 Tbsp....
Ingredients 3 cups bread flour 1½ teaspoons salt 2 teaspoons instant dry yeast 1 teaspoon sugar 1¼ cups warm water (90°F to 95°F) 2 tablespoons butter, melted Cornmeal, for finishing Preparation In the bowl of an electric mixer fitted with the hook attachment, mix the flour with the salt, yeast and sugar to combine. Add the water and butter, and mix on low speed until the mixture forms a ball around the hook, 3 minutes....
Ingredients 2 two 3.5 lb filet roasts (boneless) Preparation Bring roasts to room temp. Rub with oil then sprinkle with salt, pepper minced garlic, and rosemary. Preheat oven to 500. (Roast mode in big oven) Cook until internal temperature is 120 (30-50 min) then remove from oven. Related Video
Ingredients 1 lb can (2 cups) cut yellow wax beans 1 lb can (2 cups) green beans 1 lb can red kidney beans 1 lb can black -eyed peas or limas 1 med green pepper (I used red/yellow) Dressing 1/2 C wine vinegar 1/2 C sugar 1/2 C salad oil 1t salt 1/2t dry mustard 1/2t crumbled dried tarragon leaves 2T snipped parsley Preparation Mix and allow to marinate several hours....
