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Ingredients 1 package Golden Oreos (crushed) •6 tablespoons butter, melted •8 ounces softened cream cheese •1 cup powdered sugar •1 (16-ounce) container Cool Whip, divided •2 packages (3.4 ounce each) instant cheesecake pudding mix •3 cups milk •3½ cups sliced strawberries Preparation Mix crushed cookies & melted butter together. Press the crushed cookies mixture into a 9x13 pan and refrigerate while you prepare the remaining layers. Beat 1 cup of powdered sugar, cream cheese until smooth, fold in 1 cup of Cool Whip....

Ingredients 2 13.5-ounce cans coconut milk (approximately 3 cups total) 2 teaspoons unflavored gelatin powder 2 tablespoons cornstarch 1 cup nonfat dry milk ¾ cup granulated sugar ⅛ teaspoon salt Preparation Mix everything together in a medium saucepan. Bring the mixture to a very gentle boil over medium-high heat, whisking occasionally. Once the sugar and gelatin have dissolved (no need to boil), remove from heat and let cool completely over an ice bath....

Ingredients 20 medium mushrooms 3tblsp butter 2tblsp finely chopped onions 2tblsp finely chopped red peppers 14 RITZ crackers finely crushed 2tblsp KRAFT 100% grated parmesan cheese 1/2tsp italian seasoning Preparation Preheat oven to 400 degrees Remove stems from mushrooms. Finely chope enough of the stems to measure 1/4c; set aside. Cover and refrigerate remaining stems for other use. Melt butter in large skillet on medium heat. Add 1/4c chopped mushroom stems, the onions and the peppers....

Ingredients 2 tablespoons dark brown sugar $ 2 teaspoons garlic powder 2 teaspoons chili powder 1 teaspoon smoked paprika 1/2 teaspoon salt $ 1/4 cup ketchup $ 1 tablespoon dark brown sugar $ 1 tablespoon sherry or red wine vinegar $ 1 tablespoon Dijon mustard 8 (6-ounce) skinless, bone-in chicken thighs $ Cooking spray $ Preparation . Combine first 5 ingredients in a small bowl. Combine ketchup and next 3 ingredients (through mustard) in a small bowl; stir with a whisk....

Ingredients 1/2 Yellow Onion 1 Bay Leaf 4 Cloves 1 gallon Milk 6 oz. Clarified Butter 6 oz. All Purpose Flour Kosher Salt, to taste Ground White Pepper, to taste 1/8 tsp. Ground Nutmeg Preparation For this recipe you’ll be need 2 large saucepan, a fine strainer, a wooden spoon and a whisk. Take you onion half and make a partial slice down the middle, wedge the bay leaf in the center where you have cut....

Ingredients 1 cup butter at room temp. 1.5 cups sugar 4 eggs 2.5 tbsp lemon juice 2 tbsp lemon zest 1 tsp vanilla 3 cups flour 2 tsp baking powder 1 tsp baking soda 1/2 tsp salt 1 cup buttermilk 2 cups fresh blueberries Glaze: 1 1/2 cups icing sugar 3 tbsp lemon juice 1 tbsp lemon zest Preparation Preheat oven to 375 Muffins tins lined with paper or lightly oiled...

Ingredients 1 lb boneless, skinless chicken breasts 4 oz pepper jack cheese, shredded (you can use up to 6 oz) 1 c frozen spinach, thawed and drained (you can also use fresh cooked spinach) 2 tbsp olive oil 2 tbsp Cajun seasoning - click here for my homemade Cajun spice recipe 1 tbsp breadcrumbs (I use Italian style) Sea salt, to taste Freshly ground black pepper, to taste Lots of toothpicks...

Ingredients 2 ripe Hass avocados 3 limes, 2 halved, 1 juiced 1 tablespoon Traditional Spicy Sambal or store-bought sambal 1⁄4 cup mayonnaise 2 tablespoons chopped chives 1 teaspoon honey 1 pound lump crabmeat, picked over for shells and cartilage Kosher salt and freshly ground black pepper to taste 1 head of Boston lettuce (or other soft lettuce), separated into leaves, washed, and well dried Preparation Halve the avocados, remove their pits, and, using a large spoon, separate the flesh from the skin, keeping the halves as intact as possible....

Ingredients 2 pounds Pork tenderloin 1 teaspoon Ground sage ½ teaspoon Salt ¼ teaspoon Pepper 1 clove Garlic; crushed ½ cup Water ½ cup Brown sugar 1 tablespoon Cornstarch ¼ cup Balsamic Vinegar ½ cup Water 2 tablespoons Soy sauce Preparation Mix together the seasonings: sage, salt, pepper and garlic. Rub over tenderloin. Place ½ cup water in slow cooker; place tenderloin in slow cooker. Cook on low for 6-8 hours....

Ingredients 1 Premade pie crust 1 Cup brown sugar 1/4 cup white sugar 1/2 cup butter melted 2 eggs 1 1/2 Tblsp of flour 1 tablespoon milk 1 teaspoon vanilla extract 1 1/4 cup of chopped pecans Preparation Preheat oven to 400 Whisk eggs in large bowl Add remaining ingredients and stir well Pour into premade pie shell & cover edges with foil & bake at 400 for 15 min. Reduce heat to 350 and bake an additional 35 min....

Ingredients 1 package (16 ounces) long fusilli pasta 2 pounds ripe tomatoes (about 6 medium), cut into 1/2-inch pieces 1 cup packed fresh basil leaves, coarsely chopped 1/2 cup pimiento-stuffed olives, chopped, or salad olives 2 tablespoons olive oil 1 tablespoon red wine vinegar 1 teaspoon salt 1/4 teaspoon ground black pepper Preparation In large saucepot, cook pasta as label directs. Drain. Meanwhile, in large serving bowl, combine tomatoes (with their juice), basil, olives, oil, vinegar, salt, and pepper; stir gently to mix well....

Ingredients 1/2 cup gluten free soy sauce 1/4 cup hoisin sauce 2 tablespoons honey Zest and juice of half orange 1 1/2 teaspoon fresh ginger,finely minced 1 lb pork tenderloin,thinly sliced 1 lb rice or corn noodles cooked according to the package instructions 3 cloves of garlic 3 spring onions 1/2 head of big bok choy,thinly sliced 2 tablespoons canola oil 1 1/2 tablespoon sesame oil 1 1/2 cornstarch 1 cup chicken stock...

Ingredients 2 cups cups rolled oats 1 cup grated carrot 1 cup walnuts 1 cup pistachios 1/2 cup shredded coconuts 1/2 cup raisin and cherries 1/4 cup melon seeds 1/4 cup maple syrup 1/4 cup virgin coconut oil 1 teaspoon cinnamon powder 1/4 teaspoon ginger powder 1/4 tablespoon nutmeg powder 1/4 tablespoon clove powder 1/2 teaspoon salt 400 grams vanilla flavored Greek yogurt Preparation Pre heat oven to 200 degree C....

Ingredients 4 to 5 carrots 1 sweet onion 4 to 5 fingerling potatoes 1 stalk celery 2 to 3 chicken breasts 3 cups chicken stock 1/4 cup (60 mL) hot sauce 1 1/2 cup (350 mL) cream 1 cup (250 mL) Rickard’s Red 1 Salt and pepper to taste 1 Crumbled blue cheese for topping Preparation Coat grill with olive oil and pre-grill carrots, sweet onion, fingerling potatoes and chicken breasts....

Ingredients 4 Chicken breasts 1/4 Cup vegetable oil 1/2 Cup lime juice 1 1/2 Tsp garlic powder 1 Tbsp minced jalapenos 1/4 Tsp salt 1/8 Tsp pepper Preparation place all ingredients in resealable bag. Let marinate for one hour or more. Grill Related Video

Ingredients 24 ounces Frozen Hash Brown Potatoes Seasoned Salt 2 cups Monterrey jack cheese – Grated 2 cups Cheddar cheese – Grated 4 slices Bacon – Cooked and Crumbled 4 Eggs 1 cup Milk 1 can Ortega Chopped Green Chilies Preparation Preheat oven to 450*F. Grease 9x13-inch casserole with margarine. Pat hash browns into casserole. Sprinkle lightly with seasoned salt. Bake15-20 minutes. Remove from oven. Reduce oven to 350*F. Sprinkle with grated cheeses, bacon, and chopped chilies....

Ingredients 1 c. white sugar 1 c. brown sugar 1 c. butter 1 c. canola oil 1 egg 1 tbsp. milk 1 tsp. vanilla 1 tsp. cream of tartar 1 tsp. salt 1 tsp. baking soda 1/2 c. chopped nuts (optional) 1 - 12 oz. package of chocolate chips 4 c. flour Preparation Preheat oven to 350. Mix all ingredients together. Drop by teaspoonful on ungreased cookie sheet. Bake at 350 for 15-20 minutes....

Ingredients 1 lb ground beef 1/2 onion, finely chopped 2 cloves garlic, minced 1 tbsp child powder 2 tsp cumin 2 cups halved grape tomatoes 1/3 cup salsa 1 head romaine lettuce, chopped 1 cup frozen corn, thawed 1 cup canned black beans, rinsed 1 cup cheddar cheese, shredded 4 green onions, chopped 1 avocado, sliced 2 whole wheat tortillas, cut into strips garlic salt 1 tbsp honey 2 tbsp cilantro, chopped...

Ingredients 1/2 cup fresh white bread crumbs 1 package PC Organics Medium Cheddar Cheese, shredded 1 3/4 cups organic macaroni 3 tablespoon PC Organics Salted Fresh Churned Butter 3 tablespoons PC Organics All Purpose Flour 2 cups PC Organics Partly Skimmed 2% Milk 2 teaspoon dry mustard 1/4 teaspoon freshly ground black pepper Preparation Preheat oven to 375° F (190° C). Lightly grease an 8-inch square (2 L) baking dish....

Ingredients 1 1/2 pounds Pork Tenderloin 2 Granny Smith Apples 1 cup Chopped Onion 5 cloves Garlic, Minced 2 tablespoons Olive Oil 3/4 cup Chicken Stock 2 tablespoons Wine Vinegar 1 tablespoon Honey Preparation Heat olive oil in fry pan until shimmering. Brown pork tenderloin on all sides. Sprinkle with salt and pepper and remove pork to plate. In the same pan, sauté onions and garlic for about 5 minutes. Add sliced apple and continue to cook for another 2-3 minutes....