Ingredients 2-3 tbsp. olive oil 1 onion, chopped 3 cloves garlic, chopped 1/2 tsp. dried chili flakes 1 lg. bunch collard greens, julienned 4 c. (1 box) veg. or chicken stock 3 c. cannellini (white kidney) beans, rinsed 3 c. red kidney beans, rinsed (1 can = 2 cups) 1/2 c. grated parmiggiano 1/4 c. chopped parsley salt and pepper to taste Preparation In large pot, heat the oil and fry the onions over med/hi heat....
Ingredients ingredients: 1/2 cup warm water 1/2 cup plus 1 Tbsp sugar 2 Tbsp yeast 1/2 cup melted butter 2 eggs 2 tsp salt 1 1/2 cups warm milk 5 1/2 cups flour, plus more to reach a soft dough Filling: softened butter brown sugar granulated sugar cinnamon Icing: 2 Tbsp butter 1 tsp vanilla 2 Tbsp milk cinnamon, to taste powdered sugar Preparation In a large mixing bowl, combine water, yeast and 1 Tbsp sugar....
Ingredients Coffee Rub: 1/4 cup ancho chili powder 1/4 cup finely ground espresso 2 tablespoons Spanish paprika 2 tablespoons dark brown sugar 1 tablespoon dry mustard 1 tablespoon kosher salt 1 tablespoon ground black pepper 1 tablespoon ground coriander 1 tablespoon dried oregano 2 teaspoons ground ginger 2 teaspoons chili de arbol powder 2 bone-in or boneless rib-eye steaks, 2-inches thick, approximately 1 1/2 pounds each Canola or olive oil...
Ingredients 1 chuck roast salt and pepper 1 12 ounce can dr pepper 1 can cream of mushroom soup 1 envelope Lipton Onion Mix 2 sliced garlic cloves few drops of Texas Pete splash of red wine Preparation Salt and pepper both sides of roast and place in crockpot. Mix all remaining ingredients in a bowl and pour over the roast. Cook 8 hours on Low. Related Video
Ingredients 1 small jicama, peeled (about 1 1/4 lb/600 g) 3 cups (750 ml) shredded napa cabbage 2 Florida ruby red grapefruits, peeled and segmented 1 carrot, shredded 1 cup (250 ml) diced English cucumber 3 tbsp (45 ml) Florida ruby red grapefruit juice 2 tbsp (30 ml) each soy sauce and rice vinegar 1 large clove garlic, minced 2 tbsp (30 ml) liquid honey 2 tsp (10 ml) sriracha chili sauce...
Ingredients 1.75 lbs sirloin steak (2 good size steaks) 2 sweet onions, sliced thick to barbeque 2 different colored bell peppers, sliced 1/2 inch Olive oil Salt and Pepper Marinade and base for Avocado Sauce 6 cloves garlic, minced 1 scallion, minced 1 cup extra virgin olive oil 1 tbsp Champagne vinegar (or white wine vinegar would do 1 ½ tsp cumin 1 teaspoon red pepper flakes 1 tsp salt...
Ingredients 8 1/8 cups cabbage 1/3 cup carrot 1 teaspoon onion, chopped fine 3/4 cup buttermilk 1/2 cup mayonnaise 1/8 cup milk 2 tablespoons lemon juice 1/2 teaspoon salt 1/8 teaspoon pepper 1/3 cup granulated sugar Preparation Core the cabbage, then shred the cabbage fine using the fine disk for the shredder attachment to the mixer. Shred the carrot the same way. Mix together cabbage, carrot and onion. In a bowl combine the buttermilk, mayonnaise, milk and lemon juice with a whisk until well combined....
Ingredients 1 head roasted garlic 2 tablespoons EVOO 2 lemon zest 1 teaspoon paprika 1 teaspoon cumin 1 teaspoon coriander 1/2 teaspoon cinnamon 1 teaspoon salt 1/2 teaspoon pepper 1 boneless leg of lamb butterflied Preparation Mash garlic and add next 8 ingredients. Make 1/2 inch slits in lamb. Rub paste all over lamb. Refrigerate overnight. Bring to room temp. Light grill med high heat. Fat side down, char for 15-20 minutes....
Ingredients 4 T. olive oil 1 cut up whole chicken or 8 pieces 4 oz. onion cut into wedges (separate layers) 2 Roma tomatoes cut into wedges 1/4 cup Manzanilla olives 6-10 cloves garlic, (leave half of them whole, mince the rest) ½ tsp. oregano Juice of 1 lemon Dash salt and pepper Preparation Preheat oven to 500º. Cut up chicken into separate pieces making 8 pieces in all. I never use the back as I simmer that for broth to freeze for other purposes or it becomes dinner for my dogs....
Ingredients 4 cans Wegman’s Italian Classics San Marzano Tomatoes (28 oz. can) 1 box 32-oz. box College Inn Chicken Broth (or equivalent) 3 or 4 teaspoons Wegman’s minced Garlic 8-10 sprigs Basil Leaves 4 ounces Salt Pork (Cut in thin Strips) 1.5 tablespoons salt 2 teaspoons Pepper 2 Minced Cooking Onion (small to Medium) 3 tablespoons Butter 1 tablespoons Olive Oli 3-4 tablespoons Grated Romano (preferred) or Parmesan Cheese Preparation Cut Salt port into small strips–brown in bottom of 5 Qts sauce pot in Olive oil...
Ingredients 500 grams flour 2 tablespoons wildflower honey 30 grams melted chocolate 30 grams cocoa powder 1 egg 70 grams butter 90 grams margarine 300 grams powdered sugar 40 milliliters milk 20 grams toasted peeled hazelnuts 1 pinch granulated sugar 1 bag yeast 1 pinch salt Preparation Whisk hazelnuts with 3 tablespoons of the powdered sugar into a creamy texture. Mix the margarine with the rest of the powdered sugar for a creamy texture and add hazelnut mix....
Ingredients 4-5 peaches 1/2 C. sugar 1/4 C. brown sugar 1 T. flour 1 tsp. ground cinnamon 12 C. quick cooking oats 1/4 C. water Crumb topping: 1/4 C. flour 1/2 C. brown sugar 1/4 tsp. baking soda 1/4 tsp. baking powder 1/2 C. butter, softened Preparation Preheat oven to 350 degrees. Place the sliced peaches in a 9 x 13 pan. Mix sugars,1 T. flour with spices and oats. Sprinkle over peaches....
Ingredients 7 cups water Kosher salt 1½ cups coarsely ground cornmeal Freshly ground black pepper 2 tablespoons unsalted butter 1 teaspoon fresh thyme leaves 4 ounces freshly grated Parmesan cheese 4 tablespoons extra-virgin olive oil 1 small autumn squash (about 1 pound), peeled, seeded and shaved 1 red pepper, diced 4 ounces pancetta, diced 3 scallions, white parts only, chopped ¼ cup fresh mint leaves, thinly sliced ¼ cup fresh basil leaves, thinly sliced...
Ingredients 1 (29 oz.) or 2 (15 oz.) cans of pumpkin puree 1 (12 oz) can evaporated milk 3 eggs 1/2 cup packed brown sugar 1/2 cup white sugar 1 teaspoon cinnamon 1/2 teaspoon ginger 1 pkg. cake mix: Spice, yellow, or butter flavor 2 sticks margarine optional: 1/2 cup chopped pecans whip cream Preparation Preheat oven to 350 degrees F. lightly spray 9 x 13 inch cake pan with non-stick spray....
Ingredients 1 small (2 pound) sugar pumpkin, trimmed, cut in half, seeds removed 2 tablespoons unsalted butter, cubed 1 large shallot, finely minced 1 cup finely grated Parmesan cheese Kosher salt and freshly ground black pepper Fresh Pasta Dough Click for recipe» For the sauce: ½ cup (1 stick) unsalted butter 2 tablespoons sherry vinegar 2 tablespoons coarsely chopped fresh sage Preparation To make ravioli filling: Preheat oven to 400°F and place a rack in the center....
Ingredients 1 piece Rump Roast from cow Preparation Take out 1/2 - 1 hour b4 cooking Rub w/dry seasonings - I just used garlic powder, salt and pepper Brown on all sides on stove top Leave in pan w/smallest end down for max air exposure (if not using roasting pan.) Roast 1/2 hr per pound in 250 degree oven turning every half hour. Related Video
Ingredients 1 bag Corn tortillas 1 head Shredded lettuce 8 pieces Lime wedges 1 cup Diced onion 3 sprigs Cilantro 1 pound Skinless, boneless chicken thighs 3 pieces Minced garlic cloves 1 cup Medium white onion 1-1/2 teaspoon Paprika 1-1/2 teaspoon Cumin 1-1/2 teaspoon Chipotle 1/2 teaspoon Cayenne 1 teaspoon Salt 1/2 teaspoon Pepper 2 tablespoon Olive oil Preparation Preheat oven to 375 degrees. Wash chicken thighs and slice into tenders and place in a bowl....
Ingredients 2 tbsp olive oil 1 onion, finely chopped 1 tbsp brown sugar 2 cloves garlic, crushed 1 medium (about 1.2kg) pumpkin, such as buttercup, peeled and diced 2 cups water 400ml can coconut milk 1-2 fresh or dried chillies, finely chopped ½ tsp finely grated lemon zest or 1 tbsp very finely chopped or grated lemongrass 1 tbsp fish sauce salt and ground black pepper ¼ cup fresh coriander or parsley leaves, chopped...
Ingredients Veggies 1.5 pounds tomatoes Pinch of kosher salt and black pepper Pinch of sugar 2 medium cucumbers 1/2 large red onion 30 small fresh basil leave Dressing 1/2 cup EVOO 1/4 cup red wine vinegar Pepper 1 teaspoon kosher salt 4 cloves garlic, minced 1 teaspoon sugar 1 teaspoon dried oregano Preparation Core tomatoes and cut lengthwise into 6-8 wedges. Cut each wedge in half crosswise. Put in bowl with pinch of salt, pepper and sugar....
Ingredients 1 2/3 cups basmati rice, rinsed until water runs clear 1 teaspoon ground turmeric 1 teaspoon ground cinnamon 1 teaspoon ground allspice 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon ground cloves 2 medium eggplants, cut into 1/4-inch-thick slices About 5 tablespoons extra-virgin olive oil Kosher salt and freshly ground black pepper 1 medium cauliflower, divided into medium florets 1 tablespoon butter, melted 3 medium ripe tomatoes, cut into 1/4-inch-thick slices...
