Chicken And Broccoli Alfredo Recipe
Ingredients 8 ounces rotini pasta 12 ounces broccoli florets 1 tablespoon olive oil 2 boneless, skinless thin-sliced chicken breasts Kosher salt and freshly ground black pepper, to taste 2 tablespoons unsalted butter 2 tablespoons all-purpose flour 3/4 cup chicken broth 3/4 cup milk, or more, as needed 1/4 cup heavy cream 1/4 teaspoon garlic powder 1/4 cup freshly grated Parmesan 2 tablespoons chopped fresh parsley leaves Preparation In a large pot of boiling salted water, cook pasta according to package instructions....