Ingredients 1 pound Dried Black Beans 1 Onion, chopped 6 cloves Garlic, minced 8 slices Uncooked Bacon, diced 1 cup Cilantro, chopped 1 1/2 teaspoons Whole Cumin Seed 1 teaspoon Dried Oregano 1 teaspoon Salt 1/2 teaspoon Pepper 4 quarts Water Preparation Sort beans and place in a large heavy kettle. Add enough water to cover. Place lid on the kettle and bring to a boil. Boil hard for exactly one minute....
Ingredients 1 tablespoon Dijon mustard 3 tablespoons red wine vinegar 1 teaspoon honey 3 sprigs fresh thyme, picked and chopped 1 shallot, minced Kosher salt and freshly ground pepper 1/4 cup olive oil Preparation In a bowl, whisk together the Dijon mustard, vinegar, honey, thyme, shallot, salt and pepper. Stream in the olive oil slowly and whisk quickly to emulsify. Serve with steak and salad. Related Video
Ingredients 4 Boneless Pork Chops 1 C Italian bread crumbs 1/4 C Parmesan cheese 1T Oregano 1/2T Sage 1t Rosemary 1t Cracked pepper 1/8t Salt 1 Egg Preparation â¢Preheat oven to 375 degrees â¢Combine all dry ingredients in a large bowl â¢Dip pork chops into egg mixture then into bread crumb bowl, dredge chops in bread crumbs and cost thoroughly â¢Bake at 375 for 35 minutes Related Video
Ingredients 1 Turkey Neck Bone 1 can Cream of Mushroom Soup (Family Sized) 1 can Cream of Chicken Soup (Family Sized) 4 Hard Boiled Eggs (Chopped) Preparation Boil Turkey Neck Bone until well done Remove Neck Bone from water and remove 2 cups of broth made from boiling and put in separate pan. Discard rest of broth Pull off as much meat as possible from Neck Bone and put into 2 cups of broth...
Ingredients sour dough bread chicken breast salt and pepper pesto sauce mayonaise (used pesto mayo) mozzarella slices sun dried tomatoes Preparation Pound chicken breast in between saran wrap until about 1/2 - 3/4 inch thick. Salt and pepper. Spray grill with cooking spray and then grill the chicken breast. – If use George Foreman Grill, grill for 10 minutes at 375*F While chicken is cooking, mix mayo (I used pesto mayo) and pesto sauce and spread onto sour dough bread....
Ingredients 5 pounds Potatoes - peeled 1 stick Butter 8 ounces Cream Cheese, cubed 8 ounces Sour Cream 2 teaspoons Onion Salt 1/4 teaspoon Garlic Powder 1/4 teaspoon White Pepper Preparation Cook potatoes in boiling salted water 20-25 minutes til tender; drain well Mash potatoes with 5T butter & add remaining ingredients Spoon into a greased 13x9 baking dish OR greased Crock Pot; insert butter pieces across top Bake 30-35 minutes in 350 Oven or keep warn in Crock pot until serving...
Ingredients 1 cup Flat Leaf Parsley 3/4 cup Pitted green olives 3 tablespoons Olive brine 4 cloves Garlic, grated 2 Onions, chopped 1/2 cup NONESUCH DRY GIN 1/4 cup Dry vermouth 48 Fresh mussels 3 tablespoons Butter 1 Lemon, zested and juiced Preparation Finely chop the parsley, olives, garlic and lemon zest. (if you are not a budding Master Chef use a food processor). Pour in 1/4 cup of the olive oil and the lemon juice and process into a pesto....
Ingredients 1 package Foodstirs Organic Simply Sweet Vanilla Cake Mix 3 eggs 9 tablespoons butter 6 tablespoons yogurt (Greek or plain) 6 tablespoons milk 10 drops Natural blue food dye 1 package Foodstirs Organic Vanilla Frosting Mix 3 tablespoons butter, room temperature 2 tablespoons yogurt (Greek or plain) 3 drops Natural yellow, blue and pink dye Preparation Preheat oven to 350 degrees and line a muffin pan with white cupcake liners....
Ingredients 1 cup unsalted butter 1 1⁄2 cups light brown sugar, firmly packed 1 egg, room temperature 1 teaspoon vanilla 2 cups unbleached flour 1 teaspoon baking soda 1 teaspoon cinnamon 1 teaspoon ground ginger 1⁄2 teaspoon salt 12 ounces semi-sweet chocolate chips 1 cup chopped walnuts 1 cup powdered sugar Preparation Cream butter and mix in brown sugar, egg and vanilla. Combine flour, baking soda, cinnamon, ginger and salt and blend into butter mixture....
Ingredients 4 quarts sliced cucumbers 6 medium onions (use less) 2 green peppers or other 3 cloves garlic or more 1/3 cup salt 5 cups sugar 3 cups cider vinegar 1 1/2 tsp turmeric 1 1/2 tsp celery seed 2 tbl mustard seed Preparation Mix first 5 ingredients and cover with ice for 3 hours or overnight Heat the rest of the ingredients just to boiling and then pour over drained vegetables....
Ingredients 24 white dinner rolls 24 pieces honey ham 24 small slices Swiss cheese 1/3 cup mayonnaise 1/3 cup miracle whip 1 Tablespoon poppyseeds 1 1/2 Tablespoons yellow mustard 1/2 cup butter, melted 1 Tablespoon minced onion 1/2 teaspoon Worcestershire sauce Preparation In a small bowl, mix together mayonnaise and miracle whip. Spread onto both sides of the center of each roll. Place a slice of ham and a slice of Swiss inside of each roll....
Ingredients 2 - 3 lbs of yukon potatoes cubed Juice of 1 lemon (approx 1/4 cup) 1/3 cup of olive oil 1 chicken bouillon cube 2 cloves of garlic minced 1 tsp dried oregano 1 tsp salt 1/2 tsp of ground pepper 6 cups of chicken broth - divided 1/2 - 1 cup of light cream - optional Preparation Peel and cube potatoes and then soak in water while preparing sauce....
Ingredients Nonstick cooking spray 2 pounds boneless beef chuck roast, trimmed and cut into 1-inch cubes 12 ounces tiny new potatoes, quartered 4 medium carrots, cut into 1/2-inch pieces 1 medium onion, cut into wedges 1 10 3/4 - ounce can reduced-fat and reduced-sodium condensed cream of mushroom soup, such as Healthy Request brand 1 cup lower-sodium beef broth 1 teaspoon dried marjoram or dried thyme, crushed 1/2 teaspoon cumin...
Ingredients 1 chicken breast, poached and diced 1 (14.5 oz) can cream of chicken soup 1 cup Green Giant Valley Fresh Steamers frozen mixed veggies 1 cup shredded cheddar cheese 1 tablespoon Herbs De Provence 1 teaspoon onion powder 1 teaspoon garlic salt 2 (10 oz) cans Pillsbury biscuits Preparation Preheat your oven to 400ºF. In a large bowl, combine the cooked chicken, cream of chicken soup, frozen veggies, cheese, herbs and spices....
Ingredients 1C uncooked green or brown lentils, cleaned and rinsed 1 bay leaf 1 celery stalk, diced into 1/4" squares 7C water Salt 3T olive oil 1 large red onion, finely diced (MOM: “1/2C or less”) 2 cloves garlic, minced 3T parsley, chopped 3 medium tomatoes, fresh or canned, peeled, seeded and chopped; juice reserved. (MOM leaves this out) 1 bunch spinach (about 1 pound), stems removed and leaves washed (MOM uses chard in place of spinach)...
Ingredients 3 ripe/overripe bananas 2 eggs 1/2 c shortening (good ole Crisco) 2 c Flour 1 t baking soda 1 t baking powder 1/2 c sour milk (add 1 tsp vinegar) Walnuts Preparation Mash bananas and add eggs and shortening. Measure out the flour, baking soda and baking powder then add to banana mixture and mix well. Add sour milk slowly. Stir in course chopped nuts. Pour into 1 or 2 greased loaf pans....
Ingredients 1 pkg (440 g) fudge brownie mix 2 1/2 cups (625 mL) icing sugar 7 tbsp (105 mL) melted butter 1 1/2 tbsp (22 mL) whipping (35%) cream 1 tsp (5 mL) Club House pure mint & peppermint extract 12 oz (360 g) semi-sweet baking chocolate, coarsely chopped 1/2 cup (125 mL) butter 1 Crushed peppermint candies (optional) Preparation Preheat oven to 350°F (180°C). Prepare brownie mix as directed on package....
Ingredients 1 lb mild ground sausage 5 lbs of potatoes 1 lb carrots 1 lb corn 32 ounces chicken broth 2 cups water 1/2 tsp salt 2 tsp black pepper 1 tsp garlic powder 1/2 tsp onion powder 2 tsp italian spices dash of red pepper 3 handfuls spinach 8 oz heavy cream 8 oz block sharp cheddar cheese 4 tbs butter 8 oz sour cream grated parmesan cheese parsley flakes...
Ingredients 1 head of garlic, halved crosswise 1¼ cups plus 2 tablespoons olive oil, plus more for drizzling 8 ounces goat cheese Kosher salt, freshly ground pepper 1 tablespoon black and/or white sesame seeds 1 teaspoon finely grated lime zest 1 teaspoon chopped fresh oregano 1 teaspoon fresh thyme leaves ¼ teaspoon sumac 12 ounces small turnips (about 16), peeled, half quartered, half thinly sliced into rounds 1 tablespoon Sherry vinegar or red wine vinegar...
Ingredients 8 ounces Cream Cheese 1 tablespoon Lemon Juice 1 tablespoon Onion (finely chopped) 1 teaspoon Prepared Horseradish 1/4 teaspoon Liquid Smoke 15 1/2 ounces Red Salmon (1 can) 2 1/2 tablespoons Minced Parsley 1/4 cup Chopped Pecans Preparation In a small mixer bowl at medium speed, beat cream cheese, lemon juice, onion, horseradish and liquid smoke until well mixed. Drain and flake salmon, removing any skin and bone. At low speed, beat into cheese mixture until well blended....
