Ingredients 1 bunch Golden beets 4 tablespoons Pistachios, coarsely chopped 1 tablespoon Tarragon, chopped fresh 3 tablespoons Canola oil 2 tablespoons Red wine vinegar 1/2 teaspoon Salt 1/4 teaspoon Ground black pepper 2 tablespoons Shallots, chopped Preparation Peel and cook beets in salted water 10 minutes or until tender Quarter beets when cool and toss with other ingredients Related Video
Ingredients balsamic vinegar salt olive oil black pepper lemon juice honey mustard Preparation Marinate the salmon filets in a mixture of balsamic vinegar, salt, olive oil, black pepper, lemon juice, honey and mustard for about an hour. Added a little oil to a skillet on medium heat and cooked the filets about for 3-5 minutes per side. Related Video
Ingredients 4 mahi filets 8 cups fresh spinach 1 cup cooked couscous 1 tablespoon olive oil salt pepper 3-4 minced garlic cloves 1 tbsp. minced ginger 1 tbsp. jamaican seasoning (like Mojo Mama dry Carribean seasoning) 1 1/2 tsp. ground coriander 1 1/2 tsp. ground cumin 4 18" long sheets of aluminum foil lime juice for garnish For the Salsa: 1 large mango diced (I used canned, diced mango) 1 medium avocado diced...
Ingredients 8 pounds cherrystone clams, scrubbed 1 tbsp unsalted butter 8 ounces bacon, cut into 1/2-inch pieces 2 celery stalks, minced 1 large onion, minced 1 garlic clove, minced 2 1/2 pounds Yukon Gold potatoes, peeled, cut into 1/2-inch pieces 1 tablespoon chopped fresh thyme 1 bay leaf 2 tablespoons cornstarch 2 cups heavy cream Kosher salt, freshly ground pepper Chopped fresh chives Oyster crackers or Vermont Common Crackers Preparation Bring clams and 4 cups water to a boil in a large pot over high heat....
Ingredients 1 cup Uncle Ben’s Converted rice 2 tablespoon canola oil 1/2 cup chopped carrots 1 egg 1 cup leftover roast pork, cut in small cubes 1/2 cup cooked baby shrimp 1/2 cup frozen peas, thawed 2 tablespoon chopped green onions Preparation Prepare rice according to package directions. In a skillet or wok, heat 1 tbsp (15 mL) of the oil over medium-high heat. Sauté carrots for about 4 minutes or until starting to soften....
Ingredients Ingredients 6 whole Pork Chops (medium-to-thin) 2 Tablespoons Olive Oil 2 Tablespoons Butter Salt And Pepper 1-1/2 cup Red Wine 1/2 cup Beef Broth (more If Needed) 1 whole Bay Leaf 1 Tablespoon Balsamic Vinegar 18 whole Peeled Garlic Cloves 1 Tablespoon Butter (additional) Preparation Heat oil and butter in a heavy skillet over high heat. Salt and pepper both sides of the pork chops and sear them on both sides until they’re nice and golden, about 2 minutes per side....
Ingredients 3/4 cup Florida grapefruit juice 1/2 cup water 3/4 cup quinoa 2 tablespoon liquid honey 1 pinch salt 2 Florida ruby red grapefruit, segmented 1 cup fresh or frozen blueberries 1 cup 0% vanilla or plain yogurt 1 bunch fresh mint leaves Preparation In a small saucepan, combine grapefruit juice, water, quinoa and honey. Bring to a boil; cover and simmer for about 15 minutes or until liquid is absorbed....
Ingredients 5 1/2 teaspoons extra-virgin olive oil, divided $ 1/2 cup thinly sliced shallots (about 2 medium) 1 1/2 teaspoons brown sugar 1 1/3 pounds sweet potatoes, peeled and diced 2 teaspoons finely chopped fresh rosemary 1/4 teaspoon coarse sea salt 1/4 teaspoon black pepper Preparation Heat 4 teaspoons oil in a medium skillet over low heat. Add shallots to pan, and cook for 5 minutes, stirring occasionally. Sprinkle with sugar; cook 20 minutes or until shallots are golden, stirring occasionally....
Ingredients 1 box Betty Crocker fudge brownies (for a 9×13 pan) 2 eggs 1/4 cup water 2/3 cup vegetable oil 3 cups pretzels 1 jar caramel sauce coarse sea salt Preparation 1.Preheat oven to 350 degrees F. Line a 9×13-inch baking pan with parchment paper, or grease with cooking spray. 2.Prepare brownie batter according to package instructions. 3.Pour about 1/3 of the brownie batter into the prepared baking pan. Spread until the bottom of the pan is evenly coated....
Ingredients 1 can canned coconut milk 1 tsp soy sauce 1 1/2 tblsp curry powder 1 tsp ground coriander 1 tbl lime juice 1/2 tsp rice vinegar 1 tbl fish sauce 1 tsp kosher salt Preparation Combine all ingredients blend all. Marinate beef or chicken 6 to 12 hours. Grill or broil until cooked thru. Serve with peanut dipping sauce Related Video
Ingredients 4.25 oz bittersweet choc (70r%) 300g simple syrup (made with 600g sugar+480g water) 40 g dark cocoa powder Preparation bring syrup to boil, add cocoa, mix thoroughly. return to boil add by 1/4 to chopped choc mix till smooth use at rm temp Related Video
Ingredients 2 cloves garlic 1 medium onion 2 stalks celery 2 medium carrots 1 lb. uncooked black beans 1 cup salsa 1 Tbsp chili powder ½ Tbsp cumin 1 tsp oregano 4 cups vegetable broth 2 cups water Preparation Mince the garlic, dice the onion and celery, and grate the carrots on a large holed cheese grater. Rinse the black beans in a colander under cool running water and pick out any stones or debris....
Ingredients 1 cup Oats, quick cooking 1 cup Strawberries, sliced 1/4 cup Honey 2 tablespoons Flaxseed 1 cup Milk Preparation In a container of your choice, place 1/2 cup oats, 1 Tablespoon of the flaxseed, 1/2 cup milk, 1/2 cup sliced strawberries and 1/8 cup honey. Repeat layers and refrigerate for several hours or overnight. One serving. Related Video
Ingredients 1/2 cup Uncooked short grain brown rice – cooked according to package directions 1/4 cup Rice Vinegar 1/4 cup Sugar 1 1/2 teaspoon Salt 2 tablespoons Pickled Ginger - sliced 4 Scallions - Cut into 1" strips (ribbons) 1/2 cup Shredded Carrot 1 Seedless Cucumber (large) 2 sheets Nori seaweed paper (lightly toasted over heat) - sliced into 1" x 1/8" strips 1 Avacodo – diced 1/4 pound Imitation crab meat...
Ingredients 1 can Crushed pineapple(20 oz), undrained 1 package Instant Vanilla Pudding and Pie Filling(6 serving) 8 ounces Sour Cream 1/2 cup Shredded Coconut 8 ounces Cool whip 2 pieces Graham cracker pie crust Preparation Mix first five ingredients together and pour into the graham cracker pie crusts. Refrigerate. Related Video
Ingredients 2 tablespoons olive oil, extra virgin 1 onion 2 carrots 1 zucchini 2 cups corn kernels 2 stalks celery 2 cloves garlic 4 cups stock, chicken or vegetable 1 can tomatoes, crushed 1 teaspoon thyme, dried 1 teaspoon oregano, dried 1 can beans, cannellini 2 cups spinach, baby 1/2 teaspoon sea salt 1/2 teaspoon black pepper, ground Preparation In very large soup pot over medium flame, add oil, swirl to coat....
Ingredients 6 Qunioa Curry Preparation Add all and run for 3-5hrs on high Related Video
Ingredients Ingredients (serves 4): 1 or 2 eggs per person 100 g of bacon (or bacon) smoked 100 g mushrooms Paris 1 onion 1 clove of garlic 1 tablespoon flour 50 cl of red wine (I prefer red wine 2/3, 1/3 water) 1 bouquet garni 1 square sugar butter Salt and pepper And old slices of stale bread for croutons Preparation Cut the bacon into cubes, chop the onion and mushrooms and chop the garlic....
Ingredients Preparation Related Video
Ingredients 4 cups cherry tomatoes 4 cups arugula 1 1/2 cups cooked quinoa 2 tablespoons Mazola corn oil 2 tablespoons lemon juice 1 teaspoon minced garlic Preparation Add cooked, cooled quinoa to a bowl. Add remaining ingredients and mix well. Related Video
