Ingredients 1 tablespoon RawSpiceBar’s Horseradish & Mustard Seeds 2 tablespoon vegetable oil 1 bundle cabbage, sliced 1 piece onion, diced 2 tablespoons butter 2 teaspoons salt, plus more to taste Preparation Heat a heavy-bottomed pan over medium heat for 2-3 minutes. Add vegetable oil and make sure it’s shimmery, then sprinkle RawSpiceBar’s Horseradish & Mustard Seeds across the surface and cover immediately, cook until seeds stop popping, about 1 minute....
Ingredients 2 sticks Unsalted butter 1 tablespoon Thyme 4 cups Grated Parmesan cheese 2 cups Pasta water 3 cups Heavy cresm 1 teaspoon Pepper 5 pieces Chicken breast 1 jar Pesto 2 box Fettuccine pasta 3 heads Large red or orange tomatoes 1 tablespoon Corn starch flurry Preparation Cut chicken breast in halfs and place in plastic bag with jar of pesto to marinade over night or for at least three hours...
Ingredients 3-4 yellow plantains (about 2 to 2 & 1/2 pounds) 1/3 cup egg whites (2 to 3 large eggs) 3 tablespoons lard or fat of your choice, melted, plus more for greasing the parchment paper 1/2 teaspoon finely ground sea salt 1 teaspoon lime juice Preparation Preheat oven to 350 F. Peel the plantains by cutting off the tops and bottoms and slicing through the skin along the length of the plantain....
Ingredients 1 pound Red Potatoes (cubed) 3 tablespoons Water 3/4 pound Kielbasa (cut in 1/4 inch slices) 1/2 cup Onion (chopped) 1 tablespoon Olive Oil 2 tablespoons Brown Sugar 2 tablespoons Cider Vinegar 1 tablespoon Dijon Mustard 1/2 teaspoon Thyme (dried) 1/4 teaspoon Pepper 4 cups Baby Spinach (fresh) 5 strips Bacon (cooked and crumbled) Preparation Place potatoes and water in microwave dish. Cover and microwave on high for 4 minutes or until tender....
Ingredients 1 1/4 cup all purpose flour(sifted) 1/2 teas salt 1/2 cup butter or margarine 1/2 cup brown sugar (packed) 1/3 cup white sugar 1 egg (unbeaten) 1/2 teas. vanilla 1/2 teas. baking soda 1 tbsp. hot water 1 cup semi sweet chocolate chips 1/2 cup nuts (chopped) Preparation Set oven to 350 degrees to preheat. Sift flour & salt. Cream butter,sugars, egg & vanilla for 2 minutes. Combine soda and water and stir to mix....
Ingredients 1 cup red quinoa, cooked in 1 cup chicken broth/1 cup water 1/2 yellow bell pepper, diced 1 avocado, diced 1/4 not packed loose mint leaves (probably half that if it’s packed) 1/4 cup goat milk feta cheese Optional: Juice from 1 lemon or 1 lime salt and pepper to taste. Preparation Cook quinoa until done with the half and half broth and water. While it cooks, chop the other ingredients....
Ingredients 3 cups whole raw almonds 2 tablespoons extra virgin olive oil 1 teaspoon fine sea salt 1/4 teaspoon cayenne pepper- optional Preparation preheat oven to 350 toss all ingredients together in a bowl spread in a single layer on a large baking sheet roast for 10 mins and then stir and continue roasting for another 10 mins Related Video
Ingredients 4 Turkey Thighs 1/4 C butter, softened 1t salt 1/4 t pepper 2 cloves minced garlic 2Ts fresh thyne 2Ts fresh sage 1 C chicken broth Preparation MIx butter and herbs and rub under skin and on top of skin. Place in roasting pan and add chicken broth. Roast at Convection 350 for about 60 minutes until 170. Rest 10 minutes. Related Video
Ingredients 1 cup / 4.5 oz / 130 g unbleached all-purpose flour Scant 1 cup / 4.5 oz / 130g whole wheat pastry flour 1/3 cup / 1 oz / 30 g lightly toasted, sliced, pecans 1 tablespoon dried rose petals, plus more for sprinkling 1 tablespoon black sesame seeds, plus more for sprinkling 1/2 pound (2 sticks) unsalted butter, softened 1/2 cup / 3.5 oz / 100 g sugar...
Ingredients 2 package Crescent Rolls 1 1/2 pounds Ground Beef 1 Onion (Chopped) 1 head Cabbage (Chopped) 1 can Mushroom Soup 1 cup Shredded Cheese 1 pinch Salt and Pepper Preparation Brown ground beef. Add cabbage and onion. Salt and pepper to taste. Cover bottom of 9 x 13 pan with (1) package of crescent rolls. Spread beef and cabbage mixture in pan on top of crescent roll. Add soup and top with shredded cheese....
Ingredients 2/3 salmon with potato fans 2/3 stuff salmon 2 1/3 cans salmon Preparation combinednflkdjflkdfjl dmfnd,fnd,fnd,fnd,fnd Related Video
Ingredients 8 oz. angel hair pasta 12 oz. small shrimp (peeled, deveined and tail off) 6 oz. fresh baby spinach 1 small onion, chopped 4 cloves garlic, minced pinch of red pepper flakes 3 T. butter 1 T. olive oil 1/2 C. heavy cream 1 roma tomato, chopped (seeds removed) 1/4 C. grated parmesan cheese Preparation Bring a pot of water to a boil and add a good pinch of salt to the water and the pasta....
Ingredients 1 box chocolate cake mix eggs, oil, and water as directed on the box cake mix 1 (12 ounce) container of cool whip 1/2 cup caramel sauce 1/4 cup chocolate syrup 12 ounces hot fudge 10 fun size Snicker’s Bars broken into pieces 1/2 cup crushed peanuts Preparation Prepare and bake your chocolate cake following instructions on the cake mix box. When the cake is done cooking, take it out of the oven and poke the cake all over with the back side of a wooden spoon....
Ingredients Endive leaves cleaned & separated Blue cheese or gorgonzola crumbles Chopped candied pecans Pomegranate vinegar Fresh pomegranate arils Preparation Layer each leaf with cheese, nuts & arils. Gently pour vinegar over each leaf to coat. Related Video
Ingredients 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/2 cup butter 3/4 cup packed brown sugar 2 eggs 1/4 cup rum or pineapple juice 1/4 cup pineapple juice 2 tablespoons light-colored corn syrup 1 teaspoon grated fresh ginger 1 teaspoon vanilla 1 3/4 cups mixed dried tropical fruit bits 1/2 cup chopped macadamia nuts or Brazil nuts 1/3 cup rum or pineapple juice 1/4 cup rum or pineapple juice...
Ingredients 3 TBs EVOO Large Onion - chopped One pepper - red or orange 1 C mushrooms - thinly sliced 1 C arborio rice 3 C ground or chopped clams Liquid - approx 4 C, white wine, clam juice, chicken stock & brandy Juice of one lemon & a half tsp of zest Red pepper flakes & parm cheese optional - to taste Preparation Saute onion, pepper & mushrooms in EVOO for 8 minutes Add rice and saute for 3 more minutes Add liquid a little at time while simmering for 15 minutes leaving it pretty dry and add clams....
Ingredients 1 RawSpiceBar’s Ras el Hanout Spices 1 kilos de contramuslos de pollo picados 2 huevos pequenos 1 cebolla pequena finamente picada 2 cucharadas soperas de leche 1 Pimienta negra recien molida 1 Sal 1 Rash El Hanout 1 Un hoja de laurel 1 Agua 1 Aceite de oliva virgen 1/2 cucharadita de maicena (opcional) Preparation Ademas necesitamos un cuenco grande, dos cucharas, una tabla para cortar, un cuchillo, dos bandejas ( o dos platos) una sarten, una cacerola baja y amplia, una tapadera, una pinza para la fritura, papel de cocina....
Ingredients 3 cups Flour 1/2 teaspoon Nutmeg 1/2 teaspoon Cinnamon 1/2 teaspoon Salt 2 teaspoon Baking Soda 1 teaspoon Vanilla 1 cup Vegetable Oil 2 Eggs 5 Granny Smith Apples 1 cup Sugar Preparation Peel and chop apples Add sugar and mix 1 hour to overnight Mix dry ingredients and add to apple mixture Add oil, vanilla and eggs Bake in greased bundt pan for 1.5 hours at 325 F...
Ingredients 3 tablespoons brown sugar 1 tablespoon sour cream 1/3 cup broken pecans 3 small or 2 large ripe bananas 1 slightly beaten egg 1/2 cup sugar 1/4 cup oil 1 1/2 cups packaged pancake mix (or I use the recipe on line for Alton Brown’s home made mix) Preparation In a small bowl, stir together the brown sugar and sour cream, stir in the pecans and set aside. Preheat your oven to 400 degrees Mash the bananas....
Ingredients 1/2 Chapul Cricket Protein - Vanilla 12 ounce Almond Milk 1/2 Acai Packet 3/4 cup Frozen Blueberries 1/2 Banana Preparation Blend all in the blender! Enjoy! Related Video
