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Ingredients 1 1/4 cups Cake–Cake Flour–Sifted 1 1/2 cups Cake–Sugar–Divided 1/2 teaspoon Cake–Salt 6 Cake–Egg Yokes 1 cup Cake–Egg Whites 1 teaspoon Cake–Cream of Tartar 1 teaspoon Cake–Vanilla 1 tablespoon Cake–Fresh Lemon Juice 1 tablespoon Cake–Grated Lemon Zest 1 cup Coffee Crunch–Unflavored Vegetable Oil 1 tablespoon Coffee Crunch–Baking Soda–Sifted 1/4 cup Coffee Crunch–Strong Brewed Coffee 1 1/2 cups Coffee Crunch–Sugar 1/4 cup Coffee Crunch–Light Corn Syrup 2 cups Frosting–Heavy Cream...

Ingredients 1/2 tablespoon RawSpiceBar’s Five Spice Powder 3./4 tablespoon sugar 11/2 tablespoon honey 11/2 tablespoon hoisin sauce 11/2 tablespoon soy sauce 1 tablespoon oil 1 l pork tenderloin Preparation Place all ingredients except pork in a small saucepan and bring to simmer for 30 seconds. Set aside to cool. Place pork and marinade in ziplock bag. Remove as much air as possible, then massage it so the marinade is all over the pork....

Ingredients 1 package jumbo crescent rolls 3 oz cream cheese 3/4 cup Mexian blend shredded cheese 3/4 cup shredded chicken 1/3 cup enchilada sauce 2 teaspoons taco seasoning Preparation Do stuff Related Video

Ingredients 2 Cups flour 1t BakingPowder 1/4t Baking Soda 1/4t salt 1 Stick unsalted softened butter 3/4 cup sugar 2 large eggs 1t pure vanilla extract 1 Cup shelled pirstachios 1 cup dried cranberries 2oz white chocolate, melted Preparation heat oven to 325. In a small bowl whisk together flour, baking powder, baking soda, and salt. In the bowl oaf a standing mixer, beat butter with sugar until light and fluffy....

Ingredients 1 cup “fed” sourdough starter 1 1/2 cups to 1 2/3 cups lukewarm water, enough to make a smooth dough 5 cups King Arthur Unbleached All-Purpose Flour 1 tablespoon sugar 2 1/4 teaspoons salt 1/2 teaspoon to 5/8 teaspoon sour salt (citric acid), optional, for extra-sour bread Preparation Combine the starter, water, and 3 cups of the flour. Beat vigorously for 1 minute. Cover, and let rest at room temperature for 4 hours....

Ingredients • 1 leek, white and light green parts only, halved lengthwise, sliced into very thin 2-inch-long strips, washed thoroughly, and dried • 2 tablespoons all-purpose flour • Salt and pepper • 1/2 cup olive oil Preparation Toss leeks, flour, and pinch each salt and pepper in medium bowl. Heat oil in 12-inch skillet until shimmering. Add half of leeks and fry, stirring often, until golden brown, about 6 minutes. Using slotted spoon, transfer leeks to paper towel-lined plate; sprinkle with salt and pepper to taste....

Ingredients 6 tablespoons unsalted butter 1/4 cup thinly sliced fresh ginger 1 garlic clove, minced 4 cardamom pods 3 pounds carrots, sliced on the diagonal 1/3 inch thick (you can also use baby carrots left whole) 2 tablespoons sugar 1/2 cup fresh carrot juice 1/2 cup fresh orange juice Salt and freshly ground pepper Preparation In a large skillet, melt the butter. Add the ginger, garlic and cardamom and cook over moderate heat until fragrant but not browned, about 2 minutes....

Ingredients INGREDIENTS 1 cup packed dates, pitted (deglet nour or medjool)* 1/4 cup honey (or sub maple syrup or agave for vegan option) 1/4 c. creamy raw almond butter 1/2 tsp salt (omit if nut butter contains salt) 1 c. roasted unsalted almonds, loosely chopped 1 1/2 cups rolled oats (gluten free for GF eaters) 1/4 c. cacao nibs ( run through food processor to chop fine) 1 TBL chia seeds...

Ingredients 4 chicken breasts or bone-in thighs (2 lbs.); 1/2 lb. asparagus; 1/2 lb. mushrooms or morels; 1 lemon - 1/2 for juice, 1/2 finely chopped; 1 tablespoon of parsley finely chopped; 2 1/2 tablespoons of olive oil; Salt & pepper; Rosemary - leaves from 1 sprig; 1/2 teaspoon finely chopped thyme leaves; 1 tablespoon of butter - cut into pieces; 3 cups of watercress; 1 tablespoon of finely chopped oregano....

Ingredients Vinaigrette: 1/4 cup red wine vinegar 2 tablespoons fresh lemon juice 1 teaspoon honey 1/3 cup olive oil Salad: 12 ounces orzo pasta 6 cups chicken broth 2 cups grape or cherry tomatoes, halved 4 tablespoons thinly sliced chives or green onions 3 tablespoons chopped fresh basil 1 cup arugula or baby spinach, coarsely chopped Salt and pepper to taste 1 cup feta cheese, crumbled ½ cup pine nuts, toasted (heat them in a dry skillet over medium-low heat, tossing often until golden)...

Ingredients 1 bag gluten free spiral pasta 2 organic carrots 2 organic celery stalks 2 organic green onions 1/2 organic zucchini 12 organic grape tomatoes 1 inch stack Boars Head Turkey pepperoni 1 TBS dry Kraft blue cheese dressing or Parmesan cheese 1 TBS fresh Basil and Oregano 1 tsp fresh Rosemary Salt and pepper to taste Organic Balsamic and Olive oil vingarette Preparation Cook pasta al dente, drain and run cold water over it Chop carrots, celery, zucchini, pepperoni and green onion into small/thin pieces Quarter tomatoes Chop the herbs small Mix vegetables and herbs with the pasta Add the vingarette (about a cup) then sprinkle the blue cheese dressing or Parmesan cheese on top, add a little salt and pepper Mix well Let sit for 10-15 minutes, the pasta will absorb the dressing....

Ingredients What You’ll Need: 1 1/2 cup fat-free (skim) milk 1 (4-serving) package sugar-free instant vanilla pudding mix 1/3 cup reduced-fat peanut butter 1/2 teaspoon vanilla extract 1 1/2 cup frozen fat-free whipped topping, thawed and divided 1 (1.5-ounce) package peanut butter cups, chopped 1 (9-inch) reduced-fat graham cracker pie crust Preparation What To Do: In a large bowl, using a wire whisk, combine milk and pudding until thickened. Whisk in peanut butter, vanilla, and 1 cup whipped topping....

Ingredients 2 tbsp butter 1 large onion, chopped 4 large garlic clove, minced 2 small carrots, peeled and chopped 2 small celery stalks, chopped 1 small red pepper, chopped 2 tbsp tomato paste 1 tbsp lime juice 1/2 tsp granulated sugar 1/2 tsp salt 1/8 tsp cayenne pepper 3 cups low-sodium chicken broth 796-mL can diced tomatoes Grated Parmisan Cheese (I use a food processor for all the vegetables. they don’t need to be cut really small, as they will be pureed)....

Ingredients 1 cup Windsor Sea Salt Preparation Combine Ingredients Related Video

Ingredients 1 serving (7 oz/200 grams) of fresh thin Asian noodle, or equivalent amount of dried noodle 2 strips of fatty bacon, thinly sliced 2 large/5 skinny scallions, cut into thin segments 1/2 tsp of ground white pepper, plus more to sprinkle 2 tbsp of soy sauce 1/2 tbsp of Asian black vinegar (balsamic vinegar can be a substitute in this particular case) 1/4 tsp of light brown sugar 1/4 tsp of dark soy sauce, for color...

Ingredients 2 lbs. sea bass fillets, skinned Maldon or other sea salt 2 tbsp. golden raisins Good pinch Saffron strands 4 tbsp. Amontillado sherry 3 tbsp. pine nuts 1/2 cup water Preparation *Cut the fish into smaller pieces, however you want, and sprinkle lightly with salt. Put the raisins in a bowl, strew with the saffron, warm up the sherry and pour it over. Put a thick-bottomed frying pan on the heat and toss the pine nuts in it until they taken on a deep gold color....

Ingredients 2 tablespoons extra-virgin olive oil 1 garlic clove, minced 1 tablespoon red onion, chopped 1 1/2 teaspoon ground cumin 1/8 teaspoon chili powder 1 1/2 cups cooked beans of your choice (garbanzo, black, azuki) 1/4 cup water Coarse salt, fresh pepper to taste 1 tablespoon chopped fresh flat-leaf parsley Selection of crudités Preparation Heat 2 tablespoons extra-virgin olive oil in a small skillet over medium. Add 1 minced garlic clove and 1 tablespoon chopped red onion; cook until tender, stirring often, about 2 minutes....

Ingredients 3 Hearts of Romaine Lettuce 2 large Tomatoes 1 medium size White Onion 1 can Black Beans 1 can Kidney Beans 1 bag Shredded Cheddar or Mexican Blend Cheese 2 Tbsp Olive Oil 2 lbs Ground Beef Chop Meat 2 packets Ortega Taco Seasoning Mix 1 cup Water 1 bag Doritos Nacho Cheese flavor 1 Ziploc freezer size bag 1 Wishbone Thousand Island Dressing 8 oz. bottle Preparation Heat olive oil in a medium saucepan over low heat....

Ingredients For the Filling: 1 Tbsp olive oil 1 med onion 2 cloves of garlic, minced 1.5-2lbs ground beef 1/2 C chopped bell pepper 1/2 C chopped or shredded zucchini 1/2 tsp chipotle puree or smoked paprika 1 tsp salt 1 tsp sugar 2 tsp white vinegar 1 12oz can tomato sauce 1 15oz can beans 2 C frozen corn (thawed) 3/4 C grated cheddar cheese For the Cornbread Topping:...

Ingredients 50 milliliters Gin 30 milliliters Lemon juice 10 milliliters Sugar syrup 20 milliliters Lightly whipped egg white (optional) 1 tablespoon Sugar .5 liter Chilled soda water Preparation Gin, Lemon, Sugar Related Video