Ingredients 3 Tbs Beef or Chicken bouillon granules 3\4 C plus 1Tbs Flour 1\4 to 1\2 tsp pepper 1\2 tsp onion powder 1\2 tsp garlic powder Add’l Ingrds: For each batch, 4 1\2 tsp butter & 3\4 C Water Preparation Mix all the dry ingredients - will keep abt 6 months. This makes 1 C or 8 batches. To make gravy, melt butter & add 2 Tbs gravy mix. Cook & stir until brown....
Ingredients 1/2 cup warm butter 1 1/2 cups sharp white cheddar, finely shredded 1/2 cup parmesan 1 egg yolk 1/4 tsp pepper 1 cup flour pecans, chopped Preparation Combine ingredients. Roll into 1 inch balls. Wet balls lightly in water and roll in finely chopped pecans. Press centres. Bake 350 F for 10 minutes. Press centres again. Cool on rack. Fill centres with something yummy (jalapeno jelly is good). Can freeze dough and use later....
Ingredients 2 tablespoons minced mashed garlic and ginger and turmeric 1 piece Sliced onion & sliced red Fresno chili or Thai red 1 tablespoon Coconut oil 1 pound Mussels Preparation 2 TB minced mashed garlic and ginger and turmeric and S/P Minced onion sliced red Fresno chili or Thai red Coconut oil Sauté Add mussels toss in the mush and coat Add can cc milk Slowly poach on low remove as open Simmer sauce Add mussels back in and stir to warm Bowl it and top with to lots of chopped cilantro The color and flavor !...
Ingredients 1 No-stick cooking spray 1 bag (82 g) Orville Redenbacher gourmet buttery microwaveable popcorn 1/4 cup (60 mL) butter or margarine 1 pkg (10 oz) large marshmallows 1/2 cup (125 mL) creamy peanut butter 1/2 cup (125 mL) dry roasted peanuts, chopped 1 cup (250 mL) milk chocolate chips Preparation Spray 13x9” (3L) glass baking dish and wooden spoon with cooking spray; set aside. Prepare popcorn according to package directions....
Ingredients Starter 1/2 cup cool water 1 cup King Arthur Unbleached All-Purpose Flour 1/8 teaspoon instant yeast Dough all of the starter 3 1/2 cups King Arthur Unbleached All-Purpose Flour 1 cup lukewarm water 1 1/2 teaspoons salt 1/4 teaspoon instant yeast Egg wash 1 large egg white mixed with 1-2 tablespoon cool water Preparation To make the starter: Mix the starter ingredients together until smooth, cover, and let rest at room temperature overnight....
Ingredients 28 Oz can Diced Tomatoes with Basil, Garlic and Oregano 15 Oz can Tomato Sauce 28 Oz can Crushed Tomatoes 14.4 Oz Frozen White Pearl Onions 48 Oz Frozen Whole Kernal Golden Corn 12 Oz Frozen Blackeyed Pea 36 Oz Frozen Okra 48 Oz Frozen Baby Lima Beans 24 Oz Frozen White Shoepeg Corn Preparation Place ingrediates in a slow cooker. Related Video
Ingredients Fresh mixed mushrooms (Shiitake Button Oyster Enoki) white organic miso (GMO-free) chopped coriander scallions ginger daikon radish. Preparation Prep your ingredients: Wash & dry the coriander, wash and chop the scallions, chop the ginger into matchsticks, chop the top off the daikon radish and turn it into noodles using a spiralizer (World Cuisine Tri-Blade Spiral Vegetable by World Cuisine) Cook the daikon noodles in a pot of water seasoned with the 2 tablespoons of white miso and 4-5 slices of ginger....
Ingredients 8 ounces Fresh Mozzarella Cheese 1 Cup All-Purpose Flour 1 Egg 1 Cup Italian Style Bread Crumbs Preparation In three shallow dishes place the following 1st flour, 2nd egg and in the 3rd dish the bread crumbs Toss Mozzarella Cheese in flour, shake of excess Dip in eggs and then in bread crumb mixture Heat vegetable oil to 350 degrees F, once oil is to temperature carefully place mozzarella bites in pot and cook til golden brown....
Ingredients 1 kg puree 900 g Chocolate 100 g Trimoline Preparation melt chocolate add puree and trimoline Related Video
Ingredients RawSpiceBar’s Garam Masala Spice 6 hard boiled eggs 1/4 cup light mayonnaise 1 tsp white vinegar 1 tsp yellow mustard Salt & pepper to taste Preparation Slice peeled, hard boiled eggs in half lengthwise, removing yolks to a bowl, and placing halved whites on a serving platter. Mash yolks into a fine crumble using a fork. Add RawSpiceBarâs Garam Masala Spices (leave pinch for sprinkling at the end), mayonnaise, vinegar, mustard, salt, and pepper, and mix well....
Ingredients 1/2 c brown or dijon mustard 1/4 c honey 1/4 c olive oil 1/2 tsp lemon juice Preparation Place all ingredients in a jar and shake. Related Video
Ingredients Huy govno Preparation Zasovuem huy v nemituyu jopu. Ili prosto obmazivaem hui podgotovlennim zaranee govnom lubogo proishojdeniya. Related Video
Ingredients 3 tablespoons of preferred vegetable oil 3 lemons, 2 thinly sliced, 1 juiced 3â4 lb green beans 8 small red potatoes, sliced 3 tablespoons California Citrus Rub (divided 2 tbsp and 1 tbsp) 1 teaspoon salt 1 tbsp chopped garlic 4 chicken breasts Preparation Preheat oven to 400 degrees Layer the sliced lemons on the bottom of a baking pan. Place green beans, potatoes, oil, 2 tbsp of California Citrus, salt, garlic in a bowl and toss to mix....
Ingredients Vegetable oil, for baking sheet 2 cups heavy cream 2 1/4 cups sugar 6 tablespoons unsalted butter, cut into pieces 1 1/4 cups light corn syrup 1/2 teaspoon coarse salt 1/2 teaspoon pure vanilla extract Preparation Lightly brush bottom and sides of a 9-by-13-inch rimmed baking sheet with oil. Line with parchment, leaving a 2-inch overhang on long sides; lightly brush parchment with oil. Bring cream, sugar, butter, and corn syrup to a boil in a large saucepan over high heat, stirring until sugar dissolves....
Ingredients 3 cups cooked quinoa 1/4 cup olive oil 3 Tbsp fresh dill 3 Tbsp capers 2 Tbsp lemon juice 1 Tbsp lemon zest 3 Tbsp toasted pin nuts or almonds 3 cloves minced garlic 2 Tbsp finely minced leek or green onion salt and pepper to taste Preparation Hand-toss all ingredients. Serve warm or chilled. Related Video
Ingredients For the homemade taco seasoning: 1 1/2 tsp garlic powder 1 1/2 tsp cumin 1 tsp kosher salt 1 1/2 tsp chili powder 1 1/2 tsp paprika 1/2 tsp oregano For the Chili: 1.3 lb 93% lean ground turkey 1 medium onion, chopped 3 cloves minced garlic 1 red bell pepper, chopped 10 oz can rotel tomatoes with green chilies 14.5 oz can pink or red beans, drained 8 oz tomato sauce...
Ingredients 1 box Barilla Rigatoni 4 tbsp extra virgin olive oil 2 cloves garlic, chopped 1 large eggplant, cubed 15 pitted black olives, chopped 10 large sun-dried tomatoes, chopped 3 cups tomato purée 3/4 lb mozzarella cheese, shredded 1 Smoked scamorza cheese, roughly chopped 1 Freshly grated Parmigiano-Reggiano 2 dried chili peppers, crushed (optional) 1 Salt Preparation Cook pasta according to package instructions. While it’s cooking, heat a saucepan over medium-high heat, add olive oil, and brown garlic....
Ingredients 36 littleneck clams 2 tablespoons extra-virgin olive oil 1/2 yellow onion, diced 2 cloves garlic, minced 1 medium red chile, such as red jalapeno or red Fresno, finely sliced 2 teaspoons fennel seeds 1/2 pound spicy Italian sausage, casings removed 1 cup dry white wine 1 1/2 cups grape tomatoes 3 sprigs fresh thyme, leaves picked 1 pound linguine Kosher salt and freshly ground black pepper 3 tablespoons butter, cold, cubed...
Ingredients CHEESE SAUCE 1 quart heavy cream Pinch nutmeg 1 tablespoon dry mustard 1 tablespoon hot sauce 1 teaspoon salt 2 garlic cloves, smashed Half of a shallot, sliced Three quarters pound Velveeta cheese (the best thing to come along since white bread) Quarter pound sharp white cheddar cheese Quarter pound smoked Gouda 2 ounces Parmesan Macaroni pasta, cooked in boiling, salted water, then drained well. Preparation Warm the cream with the nutmeg, dry mustard, hot sauce, salt, garlic and shallots over low heat....
Ingredients RawSpiceBar’s Memphis Dry Rib Rub 1/2 cup uncooked quinoa, about 2 cups cooked 1 tsp vegetable oil 2 portobello mushrooms 1 cup coarsely grated zucchini 3/4 cup coarsely grated carrots 1 small shallot, minced 1 garlic clove, minced 1 egg, beaten 3 tbsp cornstarch 1/4 tsp salt, to taste Preparation Make the patties Cook quinoa according to package directions, omitting salt, about 14 min. Transfer to a large bowl. Heat a large, wide non-stick frying pan over medium....
