Ingredients Ingredients: 6 lbs of fresh strawberries 3 3/4 cup raw honey 2 small granny smith apples 1 1/2 tablespoons of freshly squeezed lemon juice (about 1/2 of a large lemon) Preparation Recipe: Hull strawberries and cut in each strawberry in half (or quarters if large), place in a large stockpot Cut the sides of the apples away from the core and grate the apple leaving the skins on. (I used my food processor) Place in pot with the strawberries....
Ingredients capallini noodles garlic oil fish sauce red pepper flake sugar red pepper roasted oyster sauce lemon juice water salt green onion cucumber cilantro mint crunchy greens chicken or flank steak Preparation marindade in oyster, lemon juice, water, salt and pepper, Dressing: Fresh squeezed lemon juice…say 1/3 cup water…about 1/3 cup or so fish sauce….just a couple of dashes…don’t want it to fishy a little splenda or sugar red pepper flake...
Ingredients 1 1/2 tablespoons extra virgin olive oil 1 small onion or two shallots, finely chopped 1-2 cloves garlic, minced 1 pound baby spinach leaves, rinsed and shaken to remove excess water 3 tablespoons freshly grated Parmigiano-Reggiano 3 tablespoons dried Italian-seasoned bread crumbs 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper Four 6- to 7-ounce flounder fillets 1/4 cup dry white wine 1 lemon, cut into wedges, for serving...
Ingredients 3 cups Flour 1 teaspoon Baking Soda 1 teaspoon Salt 1 teaspoon Cinnamon .5 teaspoon Nutmeg 2 cups Sugar 1.5 cups Oil 3 Eggs 2 teaspoons Vanilla Extract 3 cups Diced Apples 1 cup Black Walnuts Preparation Sift together flour and baking soda. Mix in dry ingredients. Mix in wet ingredients. Pour into tube pan. Bake for 1 hour and 45 minutes at 325 degrees. Related Video
Ingredients 1 Onion 2 Zucchini 8 Eggs 1/2 cup Feta 1/4 teaspoon Kosher Salt 1/8 teaspoon Black Pepper Preparation Coat a 10 inch Skillet with oil. Chop Zucchini and Onion into small pieces. Whisk Eggs, Salt and Pepper in a small bowl. Cook Zucchini and Onion until slightly brown. 4 to 5 minutes. Pour Egg mixture into skillet over Zucchini and Onion, Top with Cheese. Cover pan and cook over low to medium heat till the edges begin to brown and the center sets and has slightly puffed up....
Ingredients 8 ounces Blue Cheese 2 tablespoons White wine vinegar 2/3 cups Buttermilk 1 teaspoon Sugar 2/3 cup Sour Cream 2 cloves Garlic 1/2 cup Mayonaise 1 dash Salt & Pepper Preparation Blend all ingredients Related Video
Ingredients 1/4 cup Crisco 1 cup light brown sugar, packed 1 l egg 1/2 cup all purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon vanilla 1/2 cup nuts,broken Preparation Heat oven to 350 degrees Melt Crisco over low heat Remove from heat and blend in brown sugar. Cool. Stir in egg. Sift together and stir in flour, baking powder and salt. Stir in vanilla and nuts. Spread in well greased and floured pan (size dependent on quantity being prepared) Bake 20-25 minutes until a light touch with finger leaves slight imprint....
Ingredients 1 box of brownie mix 1 bag of rolo candies 1 can of cream cheese frosting Preparation Make brownie batter according to package directions. Pour batter into mini muffin pans and bake 10-12 minutes at 350 degrees. While brownies are baking unwarp rolo candies from foil. When brownies test done, by inserting a toothpick into the center to check, pull brownies out of oven. Immediately begin pushing a rolo candy into the center of each brownie bite....
Ingredients 1 deep dish pie crust 1 tbsp butter 2 cups baby arugula 1 cup 1/4 inch cubes of Brie (about 4 oz) 1 cup 18% cream 3 large eggs Preparation Preheat oven to 400 degrees and set *pie shell on baking sheet. Prepare in pan and bake as per directions. Lower oven to 350 degrees. Melt butter in a frying pan over medium heat. Add onions and a pinch of salt....
Ingredients 2T olive oil 2 large onions sliced 1/4 cayenne pepper 1 14 oz can white beans 1/4 cup sour cream 3T olive oil 1tsp cider vinegar and Worcester sauce Preparation in skillet heat olive oil and add yellow onions. Sprinkle with salt and pepper Cook 40 minutes till browned. If onions start to burn, add a bit of water Put onions and beans in food processor with sour cream, cider vinegar and Worchester sauce....
Ingredients 2 1/4 cups rolled oats, certified gluten-free if necessary 1 1/2 teaspoons ground cinnamon 1 1/2 teaspoons baking powder 1/4 teaspoon fine grain sea salt 1 1/2 cups lightly packed shredded carrots 2 1/2 cups unsweetened almond milk (or non-dairy milk of choice) 1/3 cup maple syrup 2 teaspoons pure vanilla extract 1 1/2 teaspoons freshly grated ginger (or ½ tsp ground ginger) 1/4 cup raisins 1/2 cup chopped walnut halves...
Ingredients 1 and 1/3 cups all-purpose flour 1 teaspoon cornstarch 1/4 and 1/8 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter 1/2 cup packed light brown sugar 1/4 cup granulated sugar 1 large egg 1 and a 1/2 teaspoon vanilla 2/3 cup mini semi-sweet choc chips plus extra Preparation – preheat oven to 350 – mix together flour, cornstarch, baking soda, and salt for 20 secs –microwave butter until half melted and then whisk until fully melted –add brown sugar and sugar –mix in egg and vanilla –add in dry ingredients – add in chips – put in fridge for a little –plop out 1/2 teaspoon scoops and roll into a ball –cook 5 min...
Ingredients 4 cups Flour - unbleached white or wheat 6 teaspoons Baking Powder 1 cup Sugar 1/2 cup Vegetable or Canola Oil 1 cup Milk 1 tablespoon Anise Extract 2 Eggs - Organic / Cage Free 2 pounds Confectioner’s Sugar 1 Food coloring (per choice) Preparation Mix flour, sugar, and baking powder together in large bowl. Make well in center. Mix oil, milk, anise, and eggs in center of bowl. Whip lightly....
Ingredients 1 kg octopus 4 piece potatoes 1 piece small onion Preparation The meat of the fresh octopus is especially consistent, so if you are going to cook directly you must hit it with a kitchen mallet to soften it. For the laborious of this task, for a while now it is recommended to freeze and thaw it with time to prepare it, because the same effect is achieved in a comfortable and simple way....
Ingredients 7 ounces bittersweet (not unsweetened) or semisweet chocolate chips 6 tablespoons unsalted butter, cut into pieces 2 tablespoons coffee liqueur 3 large eggs, separated 5 tablespoons sugar, white and brown combo as desired (divided) 5 ounces Glaze: bittersweet (not unsweetened) or semisweet chocolate chips 2 tablespoons Glaze: heavy whipping cream 2 tablespoons Glaze: unsalted butter 4 ounces fresh raspberries Preparation Preheat oven to 350°F. Butter 6-inch-diameter springform pan with 2 3/4-inch-high sides....
Ingredients 8 large tortillas (burrito size) 2 (15 oz) cans refried beans 1 can sliced jalapenos 2 cups shredded cheese ½ tsp cumin ¼ tsp cayenne ¼ tsp garlic powder Preparation Warm the refried beans in a small pot, stirring until even in consistency and easily spread. Stir in the cumin, cayenne and garlic powder. Taste and adjust seasoning. Place the tortillas on a plate and warm in the microwave (about 30 seconds) to make them more pliable....
Ingredients 1 tablespoon extra-virgin olive oil 1/4 cup minced onion 8 garlic cloves, minced 3 tablespoons dry white wine 1 tablespoon fresh lime juice 2 tablespoons chopped parsley 1 pound extra-large shrimp, shelled and deveined, tails left on Preparation Light a grill. In a bowl, mix the 1 tablespoon of oil with the onion, garlic, wine, lime juice and parsley. Season the shrimp with salt and pepper and add to the bowl; rub with the marinade and let stand for 15 minutes....
Ingredients 3/4 lb. (3 sticks) unsalted butter, room temp 1 c sugar, plus extra for sprinkling 1 tsp vanilla extract 3 1/2 c all purpose flour 1 tsp kosher salt 3/4 c. minced crystallized ginger Preparation heat oven to 350 In bowl of elect. mixer, mix butter & 1 c of sugar on med-low speed, just til combined (don’t whip!). Add vanilla & 2 tsp water & mix til combined. in a med bowl, sift the flour & salt....
Ingredients Juice and zest from 2 limes 1/2 cup honey 2 tablespoons Worcestershire sauce 1 teaspoon sea salt 1/2 teaspoon black pepper 1/2 teaspoon cumin 4 large or 6 medium boneless, skinless chicken breasts Preparation Add all the ingredients to a large plastic bag. Close the top and turn it over in your hands until the marinade is well blended and all the chicken is evenly covered. Put in fridge and marinate for 4 hours-overnight....
Ingredients 1/2 C. Whole-wheat flour 1/4 C. flour 1/2 C. sugar 1/4 C. cranberries 1/2 tsp. ground cinnamon pinch salt 1 C. quick cooking oats 1 C. unsweetened shredded coconut 1/2 C. walnuts 1/4 C. raisins 1/4 C. dried cranberries 1/2 C. butter 3 T. honey 1/2 tsp. baking soda 3 T. boiling water Preparation Heat oven to 350 degrees and line 2 baking sheets with parchment paper. In a lg bowl, whisk flours, sugar, cinnamon and salt....
