Ingredients 1/2 c wine vinegar 1/2 c Dijon Dash salt Freshly ground pepper 2 finely minced green onions (white part) 2 TBS finely chopped tarragon 1 TBS finely chopped parsley 1 cup olive oil Preparation blend Related Video
Ingredients 1 loaf French bread 1 ½ sticks butter or margarine 1 ½ t. poppy seeds 1 medium onion, sliced paper thin ½ T. dry mustard ½ t. salt 8 oz. Swiss cheese, baby Swiss preferred Preparation Score bread diagonally, almost to bottom, in a criss-cross pattern. Sauté onion in butter until transparent, being careful not to burn. Add salt, poppy seeds and mustard and cook another 3 minutes. Stuff 1 x 1 inch slice of cheese (you can use as many as will fit) into bread sections....
Ingredients 1 Tablespoon butter 2 Tablespoons olive oil 2 garlic cloves, minced 3 large peeled uncooked beets, coarsely grated (see note above) ½ Teaspoon cayenne pepper 2 Tablespoons fresh lemon juice 12 ounces pappardelle pasta 8 ounces (225g) creme fraiche 6 Tablespoons chopped fresh Italian parsley, divided Preparation Melt butter with olive oil in a large nonstick skillet over medium heat. Add garlic and stir until it turns a pale golden color (about 1 minute)....
Ingredients 3 cups Warm Water 3 tablespoons Rice Wine Vinegar 3 tablespoons Sugar 2 tablespoons Salt 1/2 pound Daikon Radish, Small Julienne 1/2 pound Carrots, Small Julienne Preparation Whisk warm water, rice vinegar, sugar, and salt in mixing bowl until sugar is dissolved. Set aside. Peel, wash, and cut daikon radish and carrots to small julienne. Combine in bowl and pat dry with paper towel. Place mixture into a container and add salt mixture....
Ingredients 1/4 cup vegetable broth 2 tablespoons olive oil 2 teaspoons balsamic vinegar 1 teaspoon chopped fresh thyme leaves 1/4 teaspoon salt 1/4 teaspoon coarsely ground black pepper 4 medium (about 4 ounces each) portobello mushrooms, stems removed 1 lemon 1/3 cup mayonnaise 1 small green onion, trimmed and minced 4 large (about 4-inch) buns 1 bunch arugula, trimmed Preparation In glass baking dish just large enough to hold mushrooms in a single layer, mix broth, oil, vinegar, thyme, 1/8 teaspoon salt, and 1/8 teaspoon pepper....
Ingredients 3 eggs 1 cup white sugar 2/3 cup canned pumpkin 1 teaspoon lemon juice 3/4 cup all-purpose flour 2 teaspoons ground cinnamon 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon ground nutmeg 1 cup chopped walnuts 6 ounces cream cheese, softened 1 cup confectioners’ sugar 1/4 cup butter, softened 1/2 teaspoon vanilla extract Preparation Preheat oven to 375 degrees F (190 degrees C). In a mixing bowl, beat eggs on high for 5 minutes....
Ingredients ⅔ cup red wine 6 tbsp/100 g tomato paste 3 sprigs thyme, leaves picked 3 sprigs marjoram, leaves picked, or ½ tsp dried ½ cup red wine vinegar 1 whole chicken, cut into 8 pieces (about 3½ lb/1.5 kg) Salt and freshly ground black pepper 18 oz/500 g baby potatoes, washed 3 onions, quartered 6 carrots, peeled and quartered lengthwise ½ cup water Preparation Mix together the wine, tomato paste, thyme, marjoram, and vinegar....
Ingredients 1 cup Green Fresh Gungo Peas 2 cups White Rice 1 packet Coconut Powder 1 Onion 3 sprigs Thyme 2 stalks Escallion 1 tablespoon Butter 1 teaspoon Salt 2 Scotch Bonnet Pepper 2 cloves Garlic Preparation Cook peas until tender Add all other ingredients except rice and bring to a boil Wash and add rice Related Video
Ingredients 2 bunches green onions 3-4 cloves peeled garlic (or more if you like garlic) 2 1âÂÂ4 lbs asparagus, cut into 2 to 3 inch pieces (Equal to one package from Costco!) 1 medium onion, or half a sweet Vidalia onion, cut into thin wedges 2 tablespoons olive oil 1âÂÂ4 teaspoon sea salt Cajun seasoning 2 (14 ounce) cans chicken broth (I actually used a jar of ZOUP chicken broth)...
Ingredients 1 cup 00 Flour (plus 1 tablespoon) 1 cup All-purpose flour (plus 1 tablespoon and 2 teaspoons) 1 teaspoon Fine Sea Salt 3/4 teaspoon Active Dry Yeast 1 teaspoon Olive Oil Preparation In a large mixing bowl combine flours and salt. In a small mixing bowl, stir together a little less than a cup of lukewarm tap water, the yeast and olive oil, then pour it into the mixture. Knead with your hands until combined (just until it’s come together as dough), about the minutes....
Ingredients 1/4 teaspoon Salt 1 pound Shrimp [peeled, deveined] 3 Limes [juice of] 1 Orange [juice of] 1 Red Onion [diced] 2 Jalapenos [minced] 1 cup Cucumber [peeled, sedded, diced] 1 cup Cherry Tomatoes [chopped] 3 tablespoons Cilantro [chopped] 1/4 cup Mayonnaise 2 tablespoons Hot Sauce 8 Tostadas [toasted tortillas] 1 Avacado [sliced] Preparation Bring a large pot of well-salted water to a boil. Turn off heat, add shrimp, and poach until shrimp are pink and cooked through, about 3 minutes....
Ingredients 2 tablespoons olive oil 1 lb. peeled and deveined large shrimp 1 onion, chopped 1 cup halved grape tomatoes 4 cloves garlic, minced 1/2 cup dry white or reduced sodium chicken broth 1 cup reduced sodium chicken broth 1/2 cup chopped fresh basil or parsley 2 tablespoons fresh lemon juice 1 tablespoon unsalted butter Preparation Heat oil in large, heavy skillet over medium-high heat. Cook shrimp, turning, until golden brown, about 3 minutes....
Ingredients Cookies: 1 1/2 cups sugar 1 cup butter 3 eggs 1 tsp vanilla extract 1/2 tsp lemon extract 4 1/2 cups flour 1/2 tsp salt 1 tsp baking soda Icing: 1/2 cup butter 2 cups powdered sugar 1 egg yolk 1 tablespoon half & half 1/2 tsp vanilla extract 1/2 tsp lemon extract Preparation Cream the sugar and butter together, then add eggs one at a time, mixing just until the yellow disappears....
Ingredients 1 1/2 pound Ground Beef 1 cube Onion 1 can Tomato Puree 2/3 cup Chestnuts & Pignolia nuts 4 tablespoon Rice 1 tablespoon Olive Oil Preparation Combine all ingredients and simmer. Related Video
Ingredients 3 yellow onions, diced 2 poblanos, seeds removed and diced 6 cloves of garlic, minced 3 tablespoons of grapeseed (or another high-heat oil) 1/3 cup of cilantro, chopped 2 14oz cans of organic cannellini beans 1 tablespoon of oregano ½ teaspoon of cayenne ½ teaspoon of cumin 2 cups of vegetable broth 1 cup of unsweetened rice milk 2 cups of sour cream or plain greek yogurt Preparation In a large, heavy pot, heat the oil over medium heat and add the onions, garlic, and poblanos....
Ingredients 1 cup unsalted butter, softened 1 cup packed golden yellow sugar 1/4 cup 100% pure fancy molasses 1 large egg, lightly beaten 1 teaspoon Great Value Artificial Vanilla Extract 1/2 teaspoon iodized sea salt 1 1/2 cups Great Value Whole Wheat Flour 1 1/2 cups Great Value All Purpose White Flour 2 tablespoons ground ginger 2 teaspoon ground cinnamon 2 teaspoon Great Value Baking Cocoa Preparation In a large bowl, beat together butter and sugar until light and fluffy....
Ingredients 1 pound(s) Italian Sausage (spicy) 4-6 Russet Potatoes :bite sized cubes 1 Onion :minced 1/4 cup(s) REAL bacon pieces 2 tablespoon(s) Garlic :minced 32 ounce(s) Chicken Broth 1/2 bunch(es) Kale (or Swiss Chard) :destem & cut/torn into bite sized pieces 1 cup(s) Heavy Whipping Cream 2 tablespoon(s) Flour Preparation Brown sausage links in a sauté pan. Cut links in half lengthwise, then cut slices. Place sausage, chicken broth, garlic, potatoes and onion in slow cooker....
Ingredients 3.5 pounds apples, tart, peeled, in 1/4 inch slices 1.5 teaspoons ground ginger 3 tablespoons tapioca 1 teaspoon lemon zest 1/2 cup brown sugar 2 tablespoons Optional: rum 1/2 teaspoon Optional: vanilla 1 recipe double pie crust Preparation Preheat 425. Mix apples with everything else. Fill pie and place top crust. Bake 20 min, then 350 for 25-30 min until brown and bubbly. Related Video
Ingredients 14-ounce bag frozen peas (a full pound is fine, too) 4 tablespoons butter 2 tablespoons onion, chopped 4 cups chicken stock 1 cup Arborio rice 1/2 cup Parmesan, freshly grated Preparation In a soup pot or dutch oven, melt the butter over medium heat. Add the onion and sauté until it becomes lightly golden. In a separate pot, heat the stock until it reaches a simmer. Once the onion is ready, add 3 cups of the simmering stock, the rice, the bag of frozen peas, and a good pinch of salt....
Ingredients 2 cups all-purpose flour ¼ cup brown sugar 2 tsp baking powder 1 tsp baking soda 1 tsp salt 2 bananas, mashed 2 eggs 1½ cups milk 1 tsp vanilla 2 bananas, sliced butter for cooking Preparation In a medium bowl, add the flour, brown sugar, baking powder, soda and salt. Mix thoroughly with a spoon. In another bowl, add the mashed bananas (or just mash them in the bowl), eggs, milk, and vanilla, then mix....
