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Ingredients 1 (2 1/2 lb) boneless beef top sirloin steaks 1 1⁄2 cups Italian dressing (I used Newman’s Own Lighten Up Italian) 1 tablespoon chopped fresh rosemary 1 tablespoon fresh lemon juice (optional) 1 lb uncooked pasta, cooked according to pkg directions 4 cups chopped spinach 2 cups alfredo sauce 1⁄2 cup chopped green onion 3 tablespoons gorgonzola, crumbled 2 tablespoons gorgonzola (for sprinkling on top of finished dish) 2 tablespoons chopped sun-dried tomatoes...

Ingredients 2 cans chopped clams (reserve juice ) 30 Ritz crackers 3/4 stick of butter melted 1 tbsp minced garlic 1 tbsp minced fresh parsley 1/2 tsp oregano 1/2 tsp black pepper Zest and juice of 1 lemon 24 med clam shells Preparation Butter clam shells. Crush Ritz cracker add all ingredients (add enough clam juice to to make a well moistened mix) Dust with paprika. Bake in a 350 oven for 30 min or till hot and bubbly...

Ingredients 4 cups Oats 1 cup Dried Bananas 1 cup Raisins 1/2 cup Coconut 2 tablespoons Cinnamon 1 cup Almond milk 1/2 cup Good Good - Sweet Like Sugar with Stevia (www.via-health.com 5 drops Good Good Caramel Stevia Drops Preparation Combine all of the ingredients into a bowl and mix Store the granola in a airtight container Enjoy Related Video

Ingredients 1 bone-in pork shoulder (boston butt): 5-7 lbs Pork or poultry rub 2 cups of apple juice BBQ sauce Hamburger buns Preparation Remove from fridge 1 hr before cooking Trim most of the fat but leave some for flavor Generously season all sides (very liberal) When ready to cook, start grill on smoke with lid open until fire starts to smoke. Set temp to 225 degrees and preheat for 15min....

Ingredients Turkey Shepherds Pie With Cauliflower Crust Ingredients 1lb ground turkey 1 Tbsp olive oil 2 Tsp pepper (divided) mushrooms celery 3-4 stalks chopped 1 Tsp chili flakes 4 Pods garlic (crushed) 1 Tsp cumin 1/2 cup peppers (diced) 1 onion (diced) 1/2 cup peas 1 cup carrots (diced) 1 cup squash (diced) 1 cup dry wine. sirachi, worchesterire, dijon mustard garlic salt to taste. 1 Tbsp flaxseed (ground) 1/2 cup almond milk...

Ingredients 1 RawSpiceBar’s Berbere Spices 2 cups red lentils 1 medium yellow onion, minced 4 cloves of garlic, minced 1 tbsp. freshly grated ginger 3 tbsp. berbere spice mix (see below) 1/2 cup tomato puree 4 cups stock (or water) 2 tbsp. olive oil 1 salt to taste 3 tbsp. paprika 4 tsp. cayenne pepper 1 tsp. ground cumin 1 tsp. tumeric 1 tsp. ground ginger 1 tsp. ground coriander...

Ingredients 1 lb fresh green beans 6 strips of bacon 3 tbsp butter, melted 1 clove garlic, minced 1/4 cup brown sugar 1/2 tsp chile powder Preparation Preheat oven to 425 degrees. Cut off both ends of the green beans so they are now equal in length. Boil 3-4 cups of water in a small sauce pan and add beas. Boil for about 6-7 minutes or until beans are slightly cooked....

Ingredients 4 cups fresh broccoli, chopped 6 cups of water 2 cloves of garlic, minced 3 cups beef bouillon 2 tablespoons sugar 4 tablespoons soy sauce 1/2 teaspoon group ginger 1 teaspoon oyster sauce 1/4 - 1/2 teaspoon red pepper to taste 1 lb beef sirloin, sliced thinly across the grain 3 tablespoons oil (used on reheating day) 1 green onion, sliced (used on reheating day) 1 tablespoon cornstarch (used on reheating day)...

Ingredients 1 cup raw cashews, soaked for up to 4 hours and drained ¼ cup water 1 teaspoon sea salt juice of half a lemon (about 1½ tablespoons) 3 tablespoons nutritional yeast 1/8 teaspoon turmeric 14 oz. can diced tomatoes with green chiles Preparation In a high-speed blender, or food processor, combine the first six ingredients, plus the liquid from the can of diced tomatoes and green chiles. (I was able to get about ¼ cup of liquid from the can....

Ingredients 1/2 teaspoon grated Florida grapefruit zest 1/4 cup Florida grapefruit juice 1/4 cup canola oil 3 cloves garlic, minced 2 teaspoon dried oregano leaves 1/4 teaspoon each salt and fresh ground pepper 1 pound boneless skinless chicken breasts 1 sweet onion, cut in chunks 4 Florida grapefruit wedges, cut in half crosswise 1/2 cup 0% plain Greek yogurt 2 tablespoon Florida grapefruit juice 1 tablespoon chopped fresh mint 1 clove garlic, minced...

Ingredients One 400 mL can coconut milk Juice of 2 limes 3 tbsp (45 mL) Thai green or red curry paste 2 tbsp (25 mL) fish sauce 4 tsp {20 mL) granulated sugar 4 skinless, boneless chicken breasts Salt Chopped coriander Peanut sauce (optional) 1 lime (for garnish) Preparation In a large bowl, whisk coconut milk with lime juice (should be approximately 1/4 cup (50 mL) curry paste, fish sauce and sugar until mixed....

Ingredients 2 cups Onion, chopped 2 cups Celery, sliced 1 cup Carrots, sliced 1 tablespoon Garlic, minced 1 tablespoon Italian seasoning 1/4 cup Cooking Sherry 8 cups Chicken Broth 4 cups Rotisserie Chicken, shredded 3 cups Cheese tortellini To taste Sea salt & black pepper 1/4 cup Fresh basil, thinly sliced 1/4+ cup Shredded Parmesan cheese Preparation Sweat onion, celery, carrots, garlic and seasoning in oil in a large pot or Dutch oven, over medium heat for 10 minutes, stirring occasionally....

Ingredients Chocolate Coconut Cookies For the Cookies: 2 cups unsweetened shredded coconut 1 cup blanched almond flour 1/4 teaspoon sea salt 1/2 cup coconut oil, melted 1/2 cup coconut palm sugar 1 teaspoon vanilla extract 1/4 teaspoon almond extract 2 eggs, beaten For the Dark Chocolate Drizzle: 3/4 cup dark chocolate 73% cocoa or higher 2 tablespoons coconut oil Preparation Step 1. Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper....

Ingredients 4 apples 4 pears 2/3 cup brown sugar 1/2 cup butter 3/4 cup flour 1 cup oats 1 teaspoon cinnamon 1 teaspoon nutmeg 1 teaspoon ginger Preparation Heat oven to 375 degrees. Butter an 8" x 8" baking dish. Peel and thinly slice apples and pears; arrange in prepared dish. In a large bowl, place the brown sugar. Add flour; add oats; add spices. Cut in butter with a fork or pastry blender until crumbly....

Ingredients 2 cups Guinness beer or light Irish beer or stout 1 tsp. baking soda 1 tsp. salt ½ tsp. ground black pepper 1 egg All-purpose flour 8-3 oz. cutlets of Pollack, Cod or Haddock, boneless, sliced on bias Preparation In large mixing bowl, add beer, baking soda, salt & pepper, and egg. With a whisk, slowly add enough flour until the batter is thick, not runny and adheres to a wooden spoon....

Ingredients 1/2 cup orange juice 2 tablespoons soy sauce 2 tablespoons minced fresh ginger root 2 tablespoons grated orange zest 1 teaspoon minced garlic 1 teaspoon garlic chile paste 1/2 teaspoon salt 6 pork loin chops, 1/2 inch thick Preparation In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight....

Ingredients Steak 2 tablespoons canola oil 2 tablespoons red wine vinegar 2 tablespoons honey Dijon mustard 2 tablespoons ketchup 2 cloves garlic, chopped 1 teaspoon Italian seasoning 1 3/4 pounds lean flank steak 1/2 teaspoon salt 1/4 teaspoon black pepper Fries 2 pounds potatoes cut into 1-inch wedges 2 tablespoons canola oil 1 teaspoon Italian seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon basil-infused olive oil Preparation Steak...

Ingredients 1 pound white fish fillets For the marinade: RawSpiceBar’s Jamaican Jerk Spices 4 spring onions, chopped 1 inch ginger, grated 4 garlic cloves, crushed 2 tbsp fresh thyme 2 tbsp canola oil 2 limes, juice and zest 2 tbsp white vinegar 1 tbsp kosher salt 1 tbsp dark rum (optional) Preparation Prep: Lay the fish in a shallow dish, make a few slashes in the flesh with a sharp knife and set aside....

Ingredients INGREDIENTS 1/3 cup extra-virgin olive oil 4 cloves garlic, very thinly sliced 2 medium eggplants, cut into ½-inch cubes (about 2 cups) 1 28-ounce can whole peeled San Marzano tomatoes, drained and diced 1 cup cherry tomatoes, halved Salt, to taste 1 pound short-cut pasta, (such as caserecci or campanelle) 1 cup packed basil leaves, torn ½ teaspoon crushed red pepper flakes 4 ounces Grana Padano or ricotta salata, grated...

Ingredients Salted Raspberry Caramel Sauce: 1 cup heavy cream or full-fat coconut milk 1 cup fine maple sugar 1 teaspoon vanilla extract 1⁄4 teaspoon coarse sea salt (extra for garnishing) 1 10 ounce bag of frozen raspberries 1 tablespoon honey Raspberry Caramel Chocolate Cups: 1 batch Salted Raspberry Caramel Sauce 10 ounces dark chocolate coarse sea salt, for garnishing Preparation Salted Raspberry Caramel Sauce: In a small saucepan over medium heat, combine cream, maple sugar, vanilla extract and salt....