Ingredients 1 1 cup almond pulp after making almond milk(you can use almond meal instead, but maybe add 2 tbs of water) 3/4 cup teff flour 3/4 cup gluten free flour 1/2 cup protein powder 2 tsp baking powder 1/2 tsp cinnamon 1/4 tsp salt 1/2 cup chopped nuts 6 medjool dates chopped(add more for sweeter cake) 2 1 egg 1 cup apple sauce 1/3 cup brown rice syrup Preparation Have 2 bowls ready....
Ingredients 2 cups / 14 ounces brown or green lentils, rinsed and picked over 1 1/2 cups water 1 onion, cut in half 3 to 4 garlic cloves, to taste, minced A bouquet garni made with 1 bay leaf, 2 sprigs each thyme and parsley, and if desired, a Parmesan rind Salt to taste 1 to 2 tablespoons extra-virgin olive oil 2 pounds tomatoes, cut in wedges if you have a food mill, seeded and grated if you don’t...
Ingredients 1 cup vegan baked beans 1 medium onion 2 medium carrots - shredded 3/4 cup bread crumbs Preparation Dice the onion and saute in olive oil until tender Mash the beans in a large bowl Add the sauted onions, carrots and bread crumbs to the mashed beans. Form the mixture into three (3) patties. Add more breadcrumbs as needed. Fry the patties in a skillet until browned. Serve on a bun with vegan mayo, a tomato slice and greens....
Ingredients One 7 to 8-pound smoked fresh ham 1/2 cup packed light brown sugar 1/2 cup apple jelly 1/4 cup spicy brown mustard 3 tablespoons apple cider vinegar 1 tablespoon finely grated fresh ginger 2 teaspoons minced garlic Preparation Preheat the oven to 325 degrees F. Place the ham in a roasting pan fat-side up. Score the fat with a crisscross pattern. Cook the ham for about 1 hour to allow the scored fat to open up....
Ingredients 1 Rotisserie Chicken 1 tablespoon Salt 6 Carrots, sliced 6 sticks Celery, sliced 1/2 bunch Cilantro, chopped 1 tablespoon Oregeno 1 cup Onion, diced 1 cup Arborio rice 2 cans Petite diced tomatoes, large can 1 Avocado, sliced 3 cups Green cabbage, shredded 2 Limes, sliced 3 cloves Garlic Preparation Remove breast meat from rotisserie chicken and set aside. Place rotisserie chicken in large stockpot and cover with water....
Ingredients 1 1/2 cups all-purpose flour 2 cup sharp cheddar cheese, grated 1 cup 2% milk 1/4 cup unsalted butter 1 egg 1 tablespoon baking powder 1/2 teaspoon salt 1/4 teaspoon cayenne 1/4 teaspoon freshly ground pepper Preparation Preheat oven to 375º F and spray muffin tin with non-stick spray. In a large bowl, mix together the egg, milk and butter. In a separate bowl, combine the flour, baking powder, salt, pepper and cayenne....
Ingredients 1 cup chicken stock 1/4 cup dry white wine 3 tablespoons flour 2 tablespoons lemon juice 2.5 pounds bone-in chicken thighs 2 teaspoons salt 1 teaspoon pepper 1.5 pounds red potatoes 40 cloves garlic cloves, peeled 12 sprigs fresh thyme Preparation Add stock, wine, flour, and lemon juice to slow cooker. Add chicken thighs in an even layer to the bottom of the slow cooker and sprinkle with salt and pepper....
Ingredients Deviled Eggs 1 Dozen Large Hard Boiled Eggs 3 TBLS Mayonnaise 1 TBLS Sugar 1 TBLS Dijon Mustard 1 TBLS Vinegar 1 tsp Worcestershire sauce 1/8 tsp salt Paprika Garnish - Fresh herb sprigs Preparation Slice eggs in half lengthwise, and carefully remove yolks. Mash Yolks, add Mayonnaise, Sugar, Dijon Mustard, Vinegar, Worcestershire sauce and salt. Mix/Stir well. Spoon egg yolk mixture into eggs whites. Sprinkle with paprika and garnish if desired....
Ingredients 1/2 cup sour cream 1/3 cup mayonnaise 1/3 cup rice vinegar 3 tablespoons sugar 3 tablespoons agave 1 teaspoon freshly ground black pepper 1/2 teaspoon mustard powder 1/2 teaspoon poppy seeds 1 large head green cabbage (about 3 1/2 pounds), finely shredded on a mandoline. 1 large carrot, peeled and grated on the large holes of a box grater 2 Granny Smith apples, peeled, cored, and grated on the large holes of a box grater...
Ingredients 4-5 Chicken Breasts (boneless, skinless) 1 envelope Italian Dressing Seasoning 1/4 cup water 1 (8 oz) pkg. Cream Cheese 1 Can Cr. of Chicken Soup. Or Make Your Own (click here) Optional: 1 (4 oz.) can of sliced mushrooms Preparation Put Chicken in crock pot. In small mixing bowl, combine water and Italian dressing packet. Pour over chicken. Cover and cook on low for 3 hours. At the end of the 3 hours, in a small mixing bowl, combine the cream cheese and soup until well blended....
Ingredients 3 pounds eye of round beef roast 2 tablespoons soy sauce 1 can beer 2 teaspoons ground pepper Preparation Place roast in baking pan. Pour soy and beer over roast; sprinkle with pepper. Baste and turn every 30 minutes for 3-4 hours, Bake at 325*F for 50-60 minutes. Let stand 10 minutes. Slice thinly. Related Video
Ingredients 2 cans Condensed French Onion Soup (10.5 oz) 1 can Beef Consomme (10.5 oz.) 3-4 pounds Beef Chuck Roast 8 pieces Sandwich Rolls 8 slices Provolone Cheese Preparation Place the roast in a slow cooker. Pour the soup and consomme over the top. Cover and cook on low for 8 hours or high for 4 hours. Remove 3 cups of the juice from the slow cooker with a measuring cup or ladle and add to a small sauce pan....
Ingredients 2 medium yellow onions 3 tablespoons of olive oil 1 tablespoon of brandy 4 cups of low-salt beef stock pepper to taste 1 tablespoon of soy sauce 2 1/2 tablespoons of beef base parmesan cheese baguette cut to fit ramekin Preparation Preheat oven to 450°F. Put onions in a 12" nonstick skillet. Pour the olive oil over the onions. Cook the onions on high heat, stirring constantly, until soft and caramelized(about 15 minutes)....
Ingredients FRESH CORN SALAD Cook Time: 3 min Level: Easy Yield: 4 to 6 servings Ingredients 5 ears of corn, shucked 1/2 cup small-diced red onion (1 small onion) 3 tablespoons cider vinegar 3 tablespoons good olive oil 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1/2 cup julienned fresh basil leaves Preparation Directions In a large pot of boiling salted water, cook the corn for 3 minutes until the starchiness is just gone....
Ingredients 2 ounces pancetta, cut into 1/4¬inch dice (about 1/2 cup) 1 tablespoon olive oil 1 tablespoon shaved parmesan 3 tablespoons basalmic reduction 10 ounces Brussel Sprouts Preparation Cut pancetta into medium-sized dice and crisp up in a pan on stove top, on high heat. Drain grease and reserve. Peel off the darker outer leaves before frying. Use a neutral oil with a flash point above 190 °C / 375 °F, like peanut or sunflower oil....
Ingredients 2 Tbs. Veg oil 1 tsp. Sesame oil 2 Tbs. Soy sauce Grated ginger 2 cups rice Rice 1-2 eggs chopped onion - handfull any veggies chopped small (bell pepper, zucchini, cabbage, anything) Preparation heat oils & soy sauce over high heat in iron skillet until hot throw in rice & ginger sir fry for 1-2 mins (use metal spatula and scrape through to bottom of skillet). add veggies - - sir fry for 2-3 mins until veggies start to soften, then push rice to side of skillet....
Ingredients 1 pound Apples 1/2 cup Brown Sugar 2 teaspoons Cinnamon 1 teaspoon Nutmeg Preparation Peel, core, and chop apples. Add to food processor with sugar and spices. Process to a sauce-like consistency. Related Video
Ingredients In a medium glass dish or stainless-steel pan, combine the chicken strips with the fish sauce and lime juice. Set aside. In a large saucepan, bring the broth, lemongrass, and ginger to a simmer. Add the rice; simmer until the rice is almost done, about 15 minutes. Add the coconut milk and bring back to a simmer. Stir in the chicken and marinade and cook until the chicken is just done, about 2 minutes....
Ingredients 2 cups asparagus, cut into 1-inch pieces 1/2 cup thin wedges red onion 1 teaspoon canola oil 4 cups multi-grain bread cubes (about 5 1/2 slices) 2 cups shredded or cubed cooked turkey 1/2 cup low-fat cottage cheese 1/2 teaspoon dried sage, crushed 1/2 teaspoon dried thyme, crushed 1/2 teaspoon dried rosemary, crushed 1/4 teaspoon salt 1 1/4 cups lowfat milk 4 eggs, lightly beaten Preparation In a large skillet cook asparagus, sweet pepper, and onion in hot oil over medium heat 4 minutes or until crisp-tender....
Ingredients 1/3 cup melted butter 1 cup sugar 3 tablespoons lemon juice 2 eggs 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 1/2 cup milk 2 tablespoons grated lemon zest 1/2 cup chopped walnuts optional 1 cup fresh or frozen blueberries GLAZE 2 tablespoons lemon juice 1 tablespoon butter melted 1 cup confectioners sugar Preparation In a mixing bowl, beat together butter, 1 cup sugar, juice and eggs....
