Ingredients 3/4 lbs of Sausage and Bacon 9 eggs 3 cups of Milk 1 tsp Salt 1 1/2 tsp Dry Mustard 4 slices of Bread (cubes) 1 1/2 cup Velveeta cheese Preparation 1.) Mix all ingredients together and put in 9x13 pan. 2.) Bake for 1 hour, uncovered, at 350 degrees. Related Video
Ingredients 1 stick Valveeta Large 3 sticks Cream Cheese 2 sticks Ground Sausage (Mild) 2 cans Rotel 1 batch Green Onion Scallions Preparation Put Valveeta and Cream Cheese in crock pot on low until smooth Brown sausage (Chunky) and drain well Add cooked sausage to crock pot Drain 2 cans of Rotel and add to crock pot Let cook together on low until thickened stirring occasionally Cut Scallions in bowl for side...
Ingredients 8 tablespoons (1 stick) unsalted butter, room temperature 1 teaspoon dried parsley 1 teaspoon dried tarragon 1 teaspoon kosher salt, plus extra for seasoning chicken 1/4 teaspoon freshly ground black pepper, plus extra for seasoning chicken 4 boneless, skinless chicken breast halves 2 large whole eggs, beaten with 1 teaspoon water 2 cups Japanese bread crumbs ( panko), plus 1/4 cup for filling Vegetable oil, for frying Preparation Combine butter, parsley, tarragon, 1 teaspoon salt, and 1/4 teaspoon black pepper in the bowl of a stand mixer....
Ingredients 4 tablespoons extra-virgin olive oil 4 ounces pancetta, finely diced (about ¾ cup) 1 medium yellow onion, finely diced (about 1 cup) 1 medium carrot, peeled, finely diced (about ½ cup) 1 rib celery, finely diced (about ½ cup) Kosher salt, to taste 1½ pounds skirt steak, patted dry and cut into ¼-inch cubes 4 ounces lean pork shoulder, ground 4 sage leaves 2 bay leaves 2 sprigs fresh thyme...
Ingredients 1/4 cup coconut flour 2 tablespoons cacao powder (carob works great too!) 2 tablespoons raw, local honey 1/2 cup raw almond butter 1/4 cup virgin coconut oil 1/3 cup unsweetened coconut shreds (optional) Preparation In a bowl, mix together the coconut flour and cocoa powder (or carob). In another small bowl, microwave the almond butter and coconut oil until melted and smooth. Pour in the honey and stir until mixture is creamy....
Ingredients 2 lbs chicken thighs (may use skinless) 1 tbs oil 2 cloves garlic, minced 1 tbs grated fresh ginger or 1/2 tsp ground dry ginger 1/4 cup water 1/3 cup soy sauce 3 tbs honey 2 tbs molasses 1 tbs rice vinegar 1/4 cup sherry (apple juice may be substituted) 4 green onions sliced 1/2 tsp dark sesame oil To thicken: 2 tbs cornstarch 1/4 cup water Preparation n a heavy large skillet, heat the 1 tbs of oil and brown chicken very well on both sides....
Ingredients vegetable oil for frying the onion 1 onion, sliced very thin 1 1/2 pound lean ground lamb 1/1/2 teaspoon curry powder 1/2 teaspoon ground cumin 1/4 cup Dijon-style mustard 3 tablespoons Major Grey chutney 4 onion rolls, split and toasted Preparation In a deep skillet heat 1/2 inch of the oil over moderately high heat until it is hot but not smoking and in it fry the onion in 2 batches, stirring, for 30 seconds to 1 minute or until it is golden brown, being careful not to let it burn....
Ingredients 1/4 cup salt 2 pounds shell-on jumbo shrimp (16 to 20 per lb) 4 tablespoons unsalted butter, melted 1/4 cup vegetable oil 6 garlic cloves, minced 1 teaspoon anise seeds 1/2 teaspoon red pepper flakes 1/4 teaspoon pepper 2 tablespoons minced fresh parsley Lemon wedges Preparation Dissolve salt in 1 quart cold water in large container. Using kitchen shears or sharp paring knife, cut through shell of shrimp and devein but do not remove shell....
Ingredients 1 1/2 pounds green beans, trimmed 1/4 cup oriental sesame oil 3/4 cups roasted salted cashews, chopped 1/8 cup sesame seeds, lightly toast Preparation Cook beans in large pot of boiling salted water until crisp-tender, about 6 minutes. Drain well; rinse with cold water and drain again. Return beans to same pot. Add oil and toss to coat. Add cashews and sesame seeds and toss well. Season with salt and pepper....
Ingredients 1/2 C. Whole-wheat flour 1/4 C. flour 1/2 C. sugar 1/4 C. cranberries 1/2 tsp. ground cinnamon pinch salt 1 C. quick cooking oats 1 C. unsweetened shredded coconut 1/2 C. walnuts 1/4 C. raisins 1/4 C. dried cranberries 1/2 C. butter 3 T. honey 1/2 tsp. baking soda 3 T. boiling water Preparation Heat oven to 350 degrees and line 2 baking sheets with parchment paper. In a lg bowl, whisk flours, sugar, cinnamon and salt....
Ingredients 4.5 pounds Whole Chicken 2 tablespoon Japanese 7 Spice 8 slices Navel Orange 1 pound Carrots 1 pound Baby Bok Choy halved lengthwise 1 tablespoon Olive Oil 1/4 teaspoon Salt 1 tablespoon Butter 1 cup Chicken Broth 1 teaspoon Sesame Oil Preparation Preheat oven to 500. Pat skin of chicken & cavity dry. Sprinkle with Japanese 7 Spice all over outside & inside cavity. Place on a rack in a roasting pan, breast side down....
Ingredients 1 cup Long Grain Rice 1 cup Orzo Pasta 2 Medium Tomatoes 1 English Cucumber 1 scoop Lemon 2 1/2 tablespoons Mediterranean Spice Mix 3 tablespoons Olive Oil 1.5 teaspoons Salt Preparation In a medium skillet heat 1 Tbsp Olive Oil. Add rice and orzo and saute until lightly toasted. Add 2 3/4 cups water, 3/4 tsp. salt and 1 tbsp. of the spice mix. Bring to a boil. Cover reduce heat to low and simmer for 15 minutes or until liquid is absorbed and rice is tender....
Ingredients 8 ounces lean ground pork 8 ounces lean ground turkey 1/3 cup old-fashioned oats 4 tablespoons ketchup 1 tablespoon spicy brown mustard 1 teaspoon soy sauce or Worcestershire sauce 1/2 teaspoon finely chopped fresh oregano, plus more for garnish, optional 2 large egg whites 1 medium red onion, grated (about 1/3 cup) Kosher salt and freshly ground black pepper Preparation Preheat the oven to 450 degrees F. Line a baking sheet with parchment paper or aluminum foil....
Ingredients 2 Eggs beaten 1 Can (16 oz) packed pumpkin 1/2 Tsp salt 1 Tbsp pumpkin pie (I use a lot more… eyeballing it… because I love the taste) 1 Can sweetened-condensed milk 1 9" deep dish pie crust Preparation Mix all ingredients in order. Bake immediately at 375* for one hour or until knife inserted in the center comes out clean. Related Video
Ingredients 1ý pounds flank steak ü cup cornstarch ü cup reduced-sodium soy sauce 2 Tbsp rice wine vinegar 2 Tbsp brown sugar 2 Tbsp Thai Kitchenî Sweet Chili Sauce 6 green onions, thinly sliced 2 Tbsp sesame oil 1 Tbsp minced garlic 1 tsp fresh grated ginger 1/8 tsp red chili flakes 2 cups broccoli florets, cooked (about 1 small head) 2, 8.8-ounce pouches Uncle BenâÂÂsî Ready Rice Whole Grain Brown Rice...
Ingredients 2 package PC Grape tomatoes 1 tablespoon olive oil 1/4 teaspoon salt 1 jar PC Black Label Sun-Dried Tomato Pesto 1/4 teaspoon ground pepper 1 package PC Black Label Orecchiette Pasta Preparation Preheat oven to 400°F (200°C). Line rimmed baking sheet with parchment paper. Toss together tomatoes, oil and 1/4 tsp (1 mL) salt in bowl; spread onto prepared baking sheet. Roast in centre of oven for 25 minutes or until shriveled....
Ingredients Chichen halves Buttermilk Bread crumbs Cooking spray Preparation 500 degree oven Lipped cookie sheet 20 to 35 minutes Related Video
Ingredients 1 cup creamy peanut butter (I prefer creamy honey roasted; plain or crunchy may be used; do not use natural or homemade peanut butter - see below) 1 cup light brown sugar, packed 1 large egg 1 tablespoon vanilla extract 1 teaspoon baking soda 6 ounces semi-sweet, dark, or bittersweet chocolate, chopped (1 cup semi-sweet chocolate chips may be substituted) Preparation To the mixing bowl of a stand mixer fitted with the paddle attachment, combine peanut butter, brown sugar, egg, vanilla, and beat on medium-high speed until well-combined and the sugar is fully incorporated and is mixture is no longer gritty or granular....
Ingredients 3 Eggs 1 Teaspoon Salt 1 Teaspoon Vanilla 1 Cup Light Corn Syrup 1/2 Cup Brown Sugar 1/4 Cup Sugar 4 Tablespoons Butter 1 1/2 Cups Pecans Preparation Preheat oven to 350F. Beat eggs lightly. Add sugars, corn syrup, butter, vanilla. Mix until smooth. Add pecans and pour into pie crust. Cook for 50-55 minutes until knife inserted between crust and center comes out clean. Related Video
Ingredients 2-1/2 cups flour 1 teaspoon salt 3/4 cup Crisco 7 tablespoons ice water Preparation Mix flour and salt. Cut in shortening until mixture is mealy. Stir in water with a fork until dough hangs together. Divide in half; roll on floured board. Related Video
