Ingredients 1 spray(s) cooking spray 1 tsp canola oil 1 large onion, chopped 2 minced garlic cloves 2 medium carrots thinly sliced into round circles 1 pound of 90% lean ground turkey 2 Tbsp chili powder 1 Tbsp paprika 1 1/2 tsp red pepper flakes 1 tsp ground cumin 2 medium chopped tomatoes 1 cup canned tomato sauce 1 cup chicken broth 1 1/2 cup canned kidney beans (or you other favorite bean) rinsed and drained...
Ingredients 4 ounces canned tuna in oil 2 tablespoons diced celery 2 tablespoons chopped toasted walnuts 2 teaspoons olive oil 1 teaspoon chopped (nicoise) olives 1 teaspoon capers 1 teaspoon chopped fresh parsley 1/2 teaspoon lemon juice 1 teaspoon vinegar (such as red wine) Kosher salt and freshly cracked black pepper 12 7-grain crackers Preparation Combine the tuna, celery, walnuts, olive oil, olives, capers, parsley vinegar and lemon juice in a medium bowl and season with salt and pepper....
Ingredients 2 Medium zucchini 1/2 teaspoon Salt 3 Eggs 3/4 cup Crumbled Feta 2 Green onions, finely chopped 1 tablespoon Fresh mint, finely chopped (optional) 1/3 cup All-purpose flour 1 tablespoon Canola oil 1 Sour Cream (optional) Preparation Coarsely grate zucchini, either in a food processor or with the large holes of a box grater (no need to peel them). In a medium bowl, stir grated zucchini with salt. Let stand 10 min....
Ingredients 1 pound Fresh ahi tuna, cubed 1/2 cup Soy sauce 1 tablespoon Sesame oil 1 tablespoon Sesame seeds 3 Florida grapefruits 2 Avacados 3 Scallions, thinly sliced Preparation Zest and segment the grapefruits; set aside. Whisk soy sauce, sesame oil and 2 tbsp of zest. Combine with ahi in a metal bowl. Add scallions and sesame seeds and toss to combine. Cover and put in fridge to marinate for one hour....
Ingredients 1/2 Onion, finely chopped 1 package Mushrooms 1 bag Spinach 1 pound Ground turkey 1 cup Rice 1 package Rice paper 1 teaspoon Soy sauce 1 teaspoon Sesame oil 1 teaspoon Rice vinegar 1 Lemon Preparation Add olive oil to a frying pan. When hot, add chopped onion and ground turkey. Add a dash of lemon juice. Rinse rice thoroughly. Put 1 cup rice with 1 1/2 cups water and a pinch of salt in a pan....
Ingredients For the crust: 1 1/2 sleeves of saltine crackers (about 6 ounces or 60 crackers) 1/2 cup softened unsalted butter 3 tablespoons sugar For the filling: 14 ounces sweetened condensed milk 4 egg yolks 1/2 cup lemon or lime juice or a mix of the two Fresh whipped cream, for garnish Coarse sea salt, for garnish Preparation Preheat oven to 350° F. Crush the crackers finely, but not to dust....
Ingredients 1 c mayo 1/2 c. sour cream 2 T. ketchup 2 T minced onion 1/4 tsp.cayenne pepper 1 tsp Worchester sauce 1/2 pkg cream cheese 1 lb cooked shrimp chopped Preparation Mix and refrigerate at least 5 hours ahead Related Video
Ingredients 1 pound leftover steak, sliced thin and cut into bite size pieces (or a pound sirloin steak, sliced thin against the grain). 2 tablespoons olive oil 1 medium onion, sliced vertically 12 oz mushrooms, sliced 3 cloves garlic, finely chopped 2 tablespoons tomato paste 1 - 14 ounce can beef broth 1 teaspoon salt 1/2 teaspoon pepper 1 cup sour cream 2 tablespoons flour 12 oz egg noodles, cooked according to package directions...
Ingredients 1.5 cups Syrup 1.5 teaspoon Cinnamon 1 ounce Brandy 1.5 sticks Margarine 3.3 tablespoons Vanilla 3.3 tablespoons Brown Sugar 1.5 teaspoons Nutmeg 2.5 teaspoons Salt 7.5 pounds Sweet Potatoes Preparation Combine all ingredients except sweet potatoes and blend with stick blender until smooth. Peel and cube sweet potatoes (1/2") Related Video
Ingredients 1/2 tablespoon RawSpiceBar’s Five Spice Powder 3./4 tablespoon sugar 11/2 tablespoon honey 11/2 tablespoon hoisin sauce 11/2 tablespoon soy sauce 1 tablespoon oil 1 l pork tenderloin Preparation Place all ingredients except pork in a small saucepan and bring to simmer for 30 seconds. Set aside to cool. Place pork and marinade in ziplock bag. Remove as much air as possible, then massage it so the marinade is all over the pork....
Ingredients 1 cup frozen pitted cherries 1½ cup almond milk 1 tablespoon ground chia seeds 1 teaspoon unsweetened cocoa powder 1 scoop Formulx Chocolate Protein Powder 1 tablespoon honey (if you prefer sweeter) Preparation Place all ingredients in a blender and blend until smooth. Serve right away silly pants! Related Video
Ingredients 1 pound Cranberries, fresh or frozen 3/4 cup Sugar 1 cup Red Current Preserves 1 cup Water 2 tablespoons Orange Zest Preparation Combine cranberries, sugar, preserves and water in a sauce pan and heat to a boil. Reduce heat and simmer for 20 minutes; skim foam as needed. Remove from heat, cool, and then stir in zest. Related Video
Ingredients 6 ounces unsalted butter 1/2 cup sugar 3/4 cup brown sugar 2 eggs 1 teaspoon vanilla extract 1/2 teaspoon salt 4 ounces cream cheese, softened 4 ounces full-fat Greek yogurt or creme fraiche 4 bananas, mashed 3 cups flour 1 1/2 teaspoons baking soda 1/2 teaspoon cinnamon Preparation Preheat the oven to 350° F. Grease two standard-sized metal loaf pans. Melt the butter in a large bowl. Add the sugars and whisk well to combine....
Ingredients 1 pound fresh crab meat 3 slices of white bread, crust removed or packaged bread crumbs 1 egg beaten 1 tablespoon mayonnaise 1 teaspoon Dijon mustard 1 teaspoon Worcestershire sauce 1 tablespoon Old Bay Seasoning 1 tablespoon parsley Preparation Put breadcrumbs in food processor so they are chopped up fine(to save time). In a large bowl, mix together egg, mayonnaise, mustard, Worcestershire sauce, parsley, and Old Bay seasoning. Add breadcrumbs and crab meat and mix by hand to avoid breaking up too many of the lumps....
Ingredients 2 cups Greek Yogurt, Plain 1 Tbsp. Dried Dill Weed 1/2 Tsp. Lemon Juice 2 cloves garlic, minced 1 Tsp Onion Powder 1/2 tsp Sea Salt Preparation Spoon yogurt into a bowl. Add the remaining ingredients and mix thoroughly, and enjoy with your favorite veggies! This dip tastes even better if left in the fridge for a few hours before serving. Serving size is a little over 2 tablespoons....
Ingredients 1 cup ice 1/2 cup water 1 large apple, like Fuji, or Honey Crisp 1 medium cucumber 4 large kale leaves 1 celery stalk Preparation Blend all ingredients together in a high powered blender. Related Video
Ingredients 2 T. EVOO (extra virgin olive oil) 1 lb. sweet Italian sausage with fennel, casings removed 1 onion, chopped 1 carrot, peeled and coarsely chopped 2-3 small ribs celery, sliced on an angle A handful flat-leaf parsley, coarsely chopped 4 cloves garlic, sliced Salt & pepper 1 lb. Tuscan kale, center stem removed, leaves sliced 4 cups chicken stock 1 can (15 oz.) cannellini or borlotti beans, rinsed 1 can (14....
Ingredients 1 carrot diced 2 stalks of celery diced 1 onion chopped 1 lb. of Italian sausage, hot or mild ( I used Chicken Italian sausage from sprouts) 2 crushed garlic cloves 1 14.5oz. can of fire roasted tomato’s 1t. ground fennel 1t.thyme 1t. oregano S&P to taste 1 box or 2 cups of dry lentils ( I use more) 6 to 8 cups of chicken stock ( 2 boxes)...
Ingredients FEATURED RECIPE FeaturedRecipe PastBasketDesign_DwellWellSpring2015_SpringSalad Simple Apple Salad by Linda McFadden Ingredients: Easily vary amounts. Can be quick salad for one, or stress-free side for large party. Apples, chopped, unpeeled if skin isn’t tough Celery, chopped Raisins or dried cranberries Equal parts sour cream and mayonnaise to lightly coat Plain yogurt (to substitute for sour cream and mayonnaise) Honey to taste, or sugar (start with 1 tsp) to taste Squeeze of lemon...
Ingredients 1 cup sugar 4 batches egg whites 1 pinch salt 1 teaspoons vanilla Preparation place sugar, egg whites and salt in a pan (metal mixing bowl) over double boiler whisk constantly over heat until sugar dissolved - hot to the touch - 5 min pour into a mixing bowl and beat 2 - 3 min Related Video
