Pizza Fondue Recipe
Ingredients 12 batches 1/2 pound ground beef 1 medium onion, chopped 3 cans (8 ounces each) pizza sauce, divided 1-1/2 teaspoons fennel seed 1-1/2 teaspoons dried oregano 1/4 teaspoon garlic powder 1 tablespoon cornstarch 1 cup (4 ounces) shredded cheddar cheese 1 cup (4 ounces) shredded part-skim mozzarella cheese 1 loaf French bread, cubed Preparation In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain....