Ingredients 2 lbs of Flank Steak (or other Lean Beef) 2/3 Cup Worestershire Sauce 2/3 Cup Soy Sauce 1/2 tsp Crushed Red Pepper Flakes 3 quick dashes of Tobasco Sauce 1 drop of Carolina Reaper sauce(from Pucker Butt Pepper Company) 1 1/2 TBSP Onion Power 1 TSP Garlic Powder 1 TBSP Honey 2 TSP Black Pepper 1 TSP Liquid Smoke Preparation Mix all the ingredients, except the mea7, in a large bowl....
Ingredients various Preparation 1.5T olive oil, 1/2 onion finely chopped, 1x 26oz Italian chopped tomatoes, 1/4c fresh basil leaves. PREPARATION***** Heat oil, add onion and cook over med heat until soft. Add tomatoes, simmer 5min. Season with salt and pepper. Stir in basil leaves and cook 1min. Related Video
Ingredients CRUST 6 ounces gingersnaps (about 23), broken into small pieces 3 tablespoons sugar 4 tablespoons unsalted butter, melted FILLING 12 ounces cream cheese, room temperature 3/4 cup sugar 3/4 cup canned pumpkin puree (not pie filling) 1 large whole egg, plus 1 large egg yolk 1 tablespoon plus 1 1/2 teaspoons all-purpose flour 1/2 teaspoon coarse salt 3/4 teaspoon ground cinnamon 1/2 teaspoon ground ginger Pinch of ground cloves...
Ingredients 3 cups alfalfa sprouts 1/3 cup sunflower seeds 1/4 cup sprouted lentils (or 1/2 cup Mungbeans 3 tablespoons almond butter 1 tablespoon kelp 1 teaspoon Bragg Liquid Animos 1/2 cup onion Two stalks celery 1 teaspoon sea salt Preparation Place 2 to 3 cups alfalfa in a bull and put aside, In a food processor, combined sunflower seeds, almond butter, bread egg, kelp, mung beans and lentils and blend until smooth....
Ingredients 1 tablespoon extra-virgin olive oil 2 large red onions, sliced (see Kitchen Tip) 2 tablespoons water 2 tablespoons chopped fresh thyme 1/2 cup all-purpose flour 1/2 cup low-fat milk 2 large eggs 2 large egg whites 1 tablespoon canola oil 1 tablespoon sugar 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper 1/4 cup crumbled goat cheese 1 cup balsamic vinegar 2 teaspoons honey Preparation Heat olive oil in a large cast-iron or ovenproof nonstick skillet over medium-high heat....
Ingredients HOMEMADE PIE CRUST Follow these easy instructions and create flaky, buttery pie crust at home. yield: DOUGH FOR A DOUBLE CRUST PIE prep time: 15 MINUTES total time: 1 HOUR, 15 MINUTES (INCLUDES CHILLING) Ingredients: 2 and 1/2 cups (315 grams) all-purpose flour 1 and 1/4 teaspoons salt 6 Tablespoons (90 grams) unsalted butter, chilled and cubed 3/4 cup (154 grams) vegetable shortening, chilled 2/3 cup (160 ml) ice water...
Ingredients 1 butternut squash, peeled, seeded and diced 2 shallots, diced 3 tablespoons coconut oil 1 teaspoon dried rosemary 1 teaspoon salt Preparation Preheat oven to 400 degrees. Put diced squash in a large bowl and drizzle with oil. Add shallots, rosemary and salt. Stir to coat. Spread squash in a single layer on a baking sheet. Roast 30 minutes, stirring halfway through for even browning. Serve and enjoy! Related Video
Ingredients 4 ounces Dry Thin Spaghetti 1/4 cup Kalamata Olives (Chopped) 1/2 cup Marinara Sauce 2 tablespoons Parmesan Cheese (Grated) 1 tablespoon Butter 2 tablespoon Pasta Cooking Liquid 1 teaspoon Cayenne Pepper 1 tablespoon Olive Oil 1/2 teaspoon Fresh ground black pepper Preparation Cook pasta al-dente per package instructions Drain pasta reserving 2 Tbsp cooking liquid Combine cooked pasta and remaining ingredients in saute or small saucepan and simmer, stirring constantly until butter melts and sauce thickens....
Ingredients 3 pt chilled cranberry cocktail juice 1 qt (14 oz can) pineapple juice, chilled 1 qt ginger ale, chilled 1/2 bottle grenadine syrup Preparation Mix all chilled ingredients in punch bowl Related Video
Ingredients 6 slices bacon, fried and crumbled 5-6 eggs, beaten 1 (10 oz.) pkg. frozen chopped spinach 2 T. olive oil and butter 1/4 C. each onions, red, green peppers chopped 1/2 C. mushrooms, sliced 1/2 tsp. each salt and pepper 6-8 oz. shredded cheddar or mixed cheeses 1/2 C. milk 1 (9 Inch) pie crust shell Preparation Prepare pie crust in pie pan with weights. Bake 8 min at 350 degrees....
Ingredients 1 pound ground turkey 1 onion, chopped 3/4 cup celery, chopped 1/2 cup green pepper, chopped 1/3 cup catsup 1/2 cup water 2 tablespoons vinagar 1 tablespoon brown sugar 1 teaspoon dry mustard 1 teaspoon ground chili powder 1/2 teaspoon smoked paprika 1 teaspoon salt 1/2 teaspoon pepper Preparation Brown meat and vegetables add rest of ingredients and simmer for 15 minutes till water is absorbed. Related Video
Ingredients 1 1/4 ounces scotch 1 ounce tawny port 2 dashes absinthe 1 piece lemon twist 2 pieces muddled cranberries Preparation Combine the first three ingredients with ice in a shaker. Shake and strain into cocktail glass with muddled cranberries. Garnish with the lemon twist. Related Video
Ingredients 4 LBS. SPARERIBS 1 CUP KETCHUP 3/4 CUP CHILI SAUCE 1/4 CUP BROWN SUGAR 2 TBSP. PREPARED MUSTARD 2 TBSP. WORCESTERSHIRE SAUCE 1 TBSP. CELERY SEEDS 2 CLOVES GARLIC, MINCED 1/4 TSP. SALT 1/8 TSP. HOT PEPPER SAUCE 1 CUP THIN ONION SLICES 3/4 CUP THIN LEMON SLICES Preparation Cut spareribs into serving pieces, arrange in 13 1/2 by 8 3/4" baking dish lined with foil. Bake at 450 degrees for 30 minutes....
Ingredients Preparation Related Video
Ingredients Red cabbage 1 bunch of scallion or red onion 1/2 box of angel hair pasta 1 cup of slivered almonds DRESSING 1/2 cup white vinegar 2 tsp. salt 2/3 cup olive oil 1/2 cup sugar 1/2 tsp black pepper Preparation Mix dressing ingredients and heat on the stove until just starts to boil. Pour dressing on shredded cabbage and add remaining ingredients. Related Video
Ingredients 4 small chicken breasts 2 Tbsp olive oil 1 Tbsp balsamic vinegar 1 tsp Italian Seasonings 1 tsp minced garlic Arugula Pesto 4 cups fresh arugula 1 cup fresh basil 1/4 cup pine nuts 1/4 cup olive oil 1 tsp minced garlic 1 tsp sea salt 2 roma tomatoes, thinly sliced 4 cups cooked zucchini pasta Preparation In a bowl, combine chicken breasts, olive oil, vinegar, Italian seasonings and minced garlic....
Ingredients 2 Tbsp olive oil 5 sliced garlic cloves 1 cup arborio rice 3.5 cups chicken broth 1/2 cup Parmigiano cheese 20 cooked peeled shrimp 1 Tbsp butter 1 Tbsp lemon juice salt pesto sauce Preparation In an enameled medium cast-iron casserole, heat 2 Tbsp olive oil. Add 5 sliced garlic cloves and 1-cup arborio rice and cook over moderate heat, stirring, for 2 minutes. Stir in 3.5 cups chicken broth; bring to a boil....
Ingredients 1/2 cup rolled oats 1/2 cup skim milk or plain soy milk 1/2 cup blueberries 2 tablespoons sliced almonds, toasted Preparation Mix rolled oats and milk. Let sit for 15 minutes, or cover and put in refrigeratorovernight. Top with blueberries and almonds. Related Video
Ingredients 2 cups almond flour 1 tsp gluten-free/cornstarch free baking powder 2 eggs 1/2 cup softened butter or coconut oil 4 TBSP pure maple syrup or honey 1 tsp pure almond extract 1 tsp pure vanilla extract 3 TBSP full-fat, unsweetened coconut milk dash of salt 1 cup dried or fresh blueberries (I used freeze-dried blueberries with no added ingredients) Preparation Preheat oven to 350 degrees. Line 9 muffin tins or grease with coconut oil....
Ingredients 1 bag Broccoli Slaw 1 Apple diced (peeled opt.) 2 teaspoons Sesame Oil 1/4 cup Water 2 tablespoons Vinegar - cider, rice, champagne Preparation Heat sesame oil. Add broccoli slaw and apple. Saute 2-3 minutes. Add water and cider. Toss and cook uncovered on medium until apple is tender but not mushy. About 4 minutes. If there is too much liquid for your taste turn up the heat for a minute to reduce it....
