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Ingredients 1 cup dried whole wheat penne pasta 1 pound tiny new potatoes, diced (1/2-inch pieces) 3 tablespoons butter 1/4 cup chopped onion 2 tablespoons all-purpose flour 1/8 teaspoon salt 1/8 teaspoon ground black pepper 2 1/4 cups milk 2 teaspoons finely shredded lemon peel 4 ounces provolone cheese, shredded 3 4 1/2 ounce can tuna packed in roasted garlic olive oil or desired flavor tuna 1 1/2 pounds green, white, and/or purple asparagus, trimmed, cut in 1-inch pieces...

Ingredients 3 cups Beef or Poultry Fat Drippings 5 cups Broth (chicken, beef, vegetable) to match meat and preference 4 tablespoons Flour; all-purpose 2 tablespoons Salt; Kosher 1 tablespoon Pepper; black Preparation Use as much residual fat from meat as possible. The more you have, the more gravy you’ll make. Heat fat in heavy skillet over medium heat until hot. Slowly whisk in small amounts of flour to thicken mixture. Try not to overuse or underuse flour....

Ingredients 2 teaspoons Organic Baobab Powder 250 grams Granola 1 tablespoon Maple Syrup 600 grams Soy Yoghurt 1 cup Raspberries 80 grams Blueberry Jam 1 Banana Preparation Divide the ingredients, from bottom to top, into 4 ramekins or jars in the following order: Granola, Soy Yoghurt, Blueberry Jam, Banana Slices, Organic Baobab Powder, Maple Syrup, Soy Yoghurt, Fresh Raspberries Related Video

Ingredients 2 cups milk 4 tsp. cornstarch 1¼ cups heavy cream ⅔ cup sugar 2 tbsp. light corn syrup ½ tsp. kosher salt Zest of 1 orange 3 tbsp. mascarpone cheese, softened ½ cup puréed roasted beets 2 tbsp. poppy seeds Preparation In a bowl, stir together ¼ cup milk and the cornstarch; set slurry aside. In a 4-qt. saucepan, whisk together remaining milk and the cream, sugar, syrup, and salt; bring to a boil over medium-high heat....

Ingredients 2 eggs (room temp) 3 very ripe bananas (plus one yellow banana) 1/3 c butter (soft) 1 tsp vanilla extract 2/3 c dark brown sugar 1 3/4 c flour (spelt, whole wheat, white or a mix - use slightly less if using all whole wheat) 1/2 tsp salt 2 tsp baking powder Preparation Add first 5 ingredients to a blender, blend until smooth. Combine dry ingredients in large bowl. Add blended ingredients to dry ingredients and hand mix until combined....

Ingredients 2 quarts Boiling H2O 1 ounce Salt 1/2 teaspoon Baking Soda (NaHCO3) 4 pounds Gold Potatoes, cut in 1-1.5" chunks 6 tablespoons Extra Virgin Olive Oil 1/4 cup Fresh Rosemary, finely chopped 4 cloves Garlic, finely chopped 2 pinches Salt and Pepper (to taste) 1/8 cup Parsley or Sage or Oregano or other fresh herb Preparation To the 2qts of H2O, add 1oz Salt, Baking Soda and bring to a rolling boil....

Ingredients 7 cups fresh or frozen blackberries ½ cup water or unsweetened blackberry or blueberry juice Juice and zest of 2 lemons, preferably Meyer lemons ⅔ cup granulated sugar 8 large tarragon sprigs Preparation Place the blackberries, water, lemon juice and zest, sugar and tarragon in a large saucepan over medium heat, stirring gently. Allow to come to a gentle boil and reduce the heat to a simmer. Cook for 30 minutes, or until the sugar is completely dissolved, the tarragon is wilted and dark, and the fruit has collapsed completely....

Ingredients 1 cup Graham Cracker Crumbs 1/4 cup Melted Butter 1/3 cup Light Brown Sugar 1/2 pound Blueberry Stilton Cheese, Rind Removed 3 package 8 ounces Cream Cheese, Softened 1 cup Sugar 1/3 cup All Purpose Flour 3 Eggs 1 package (8 ounce) Sour Cream 4 teaspoon Vanilla 2 cups Berries(Blueberry, Blackberry, Raspberry, or Strawberries) 1 1/2 tablespoons Lemon Juice 1/4 cup Water 1/2 cup Sugar 1/4 cup Unsalted Butter...

Ingredients 1 tablespoon fennel seeds 1/4 + 2 teaspoons brown sugar 1 tablespoon black pepper 1 tablespoon sea salt 2 teaspoons dill Preparation mix ingredients together. Related Video

Ingredients 2 tbsp. extra-virgin olive oil 2 slices bacon 1 large onion, finely chopped 1 rib celery, finely chopped 1 large carrot, peeled and finely chopped 1 small celery root, peeled and finely chopped Kosher salt, to taste 2 tbsp. flour 10 sprigs flat-leaf parsley 8 sprigs fresh thyme 2 bay leaves 7 cups water (or use combination water and chicken stock 1 lb. green split peas, rinsed and drained...

Ingredients 1.5 oz of citrus vodka .75 oz of lemon juice .5 bottle of ginger beer .5 bottle of Curious Traveler shandy Lemon peel or ginger candy Ice Preparation Shake citrus vodka with lemon juice Strain into pint glass filled with ice Add equal part of ginger beer and Curious Traveler Garnish with lemon peel or ginger candy For added delight, throw in a splash of red wine Related Video

Ingredients 1 small onion quartered 1 leek chopped 2 garlic chopped 1 Tbsp ginger grated 1 habanero, 2 jalapeños deseeded and chopped 1/3 c. olive oil 3 Tbsp white wine vinegar 3 Tbsp fresh lime juice 3 Tbsp orange juice 3 Tbsp soy sauce 2 Tbsp dark brown sugar 1 Tbsp fresh thyme leaves 2 tsp allspice 1 tsp salt 3/4 tsp ground cinnamon 1/2 tsp fresh ground pepper 1/2 tsp nutmeg...

Ingredients •3 cupscubed butternut squash •1 1/4 cupschicken stock •1 1/2 cupsmilk •2 cloves garlic •2 tablespoonsfat-free Greek yogurt •1 cupshredded Gruyere cheese •1 cupgrated Parmigiano-Reggiano •1 poundcavatappi pasta •1 tablespoonbutter •1/2 cupItalian seasoned panko breadcrumbs •2 tablespoonschopped fresh parsley Preparation In a medium saucepan over medium-high, add butternut squash, stock, milk and garlic. Bring to a boil and then reduce to a simmer until the squash is tender (about 20 minutes)....

Ingredients 1/4 cup miso (white) 1/4 cup Mirin 2 Tbsp Rice Vinegar 2 Tbsp Soy Sauce 1 1/2 Tbsp Minced Ginger 2 tsp Sesame oil 4 Salmon Fillets Salt Ground Pepper Ponzu Preparation Whisk Together Pour Marinade and cover for 30 mins. not too long or gets salty 400 degrees bake 15 mins covered 5 mins without cover total 2 mins Related Video

Ingredients 3/4 cup cherry juice 1 1/2 cups sugar, 4 tablespoons of corn starch. 3 cups canned tart red cherries 1/4 teaspoon red food coloring, 4 drops of almond extract , dash salt, 1 tablespoon butter. Preparation Oven 400 degrees combine 3/4 cups sugar with corn starch. stir in cherry juice. cook over med heat. stir occasionally, till mixtures thickens and bubbles. cook 1 minute longer. Add remaining sugar, cherries, butter, almond extract and food coloring....

Ingredients 2 ounces Limeade (I like the “Simply” brand) 1/2 ounce Orange Juice 1 ounce Tequila (I like Sauza Hornitos) 1/2 ounce Cointreaux (or other orange liqueur) Preparation Shake with ice, then serve! Related Video

Ingredients 1 RawSpiceBar’s Pizza Spices 1/2 pound broccoli rabe, 2 inches trimmed off the bottom of the stems 8 ounces ramps, roots trimmed off, stems and leaves cut into 1-inch pieces 1/3 cup pine nuts or walnuts 2 teaspoons freshly squeezed lemon juice 1/4 teaspoon salt 1/4 cup extra-virgin olive oil 1 (14 to 16-ounce) ball Basic Pizza Dough (or pre-made pizza dough) 1/4 cup shredded Gouda, cheddar, or fontina cheese...

Ingredients 3 tablespoons Raspberry syrup 2 tablespoons Raspberry jam 2 teaspoons Vinegar 1 tablespoon Dijon mustard 1 teaspoon Poppyseeds 6 pieces Raspberries 1/4 teaspoon Onion powder Preparation Measure the dressing ingredients in a wide-mouth pint jar. Process with an immersion blender, which will emulsify (incorporate and thicken) the dressing all at once! Related Video

Ingredients 1-2 tbsp oil or butter 1 med sweet potato peeled and chopped 1-2 whole roasted red peppers, chopped 1 onion, chopped 1 shallot chopped 1 tbsp curry powder 1 while chipotle pepper in adobo sauce, chopped 4 slices pickled jalapeño ( or to taste for heat) 1 tsp cumin 1 tsp chili powder 1 tsp cinnamon 1 19oz can chickpeas, drained and well rinsed 4 cups chicken or vegetable stock...

Ingredients 1 tablespoon olive oil 1 small onion, diced 1 clove garlic, minced 2 chicken breast filets, sliced 1/4 teaspoon salt 1/4 teaspoon cayenne pepper 1 tablespoon Balsamic vinegar 2 bell peppers, cut in half with seeds removed 2 slices provolone cheese, reduced fat Preparation Preheat oven to 350 degrees F. Heat the olive oil in a large skillet over medium heat. Add the onion and cook until soft. Add the garlic and the chicken and cook unit browned....