Jaden S Chinese Beef Broccoli Recipe
Ingredients 1 lb (500 g) top sirloin or flank steak, thinly sliced into 1/8-in (3-mm)-thick strips 11/2 lbs (750 g) broccoli, cut into bite-size florets 1 tablespoon high-heat cooking oil 1 tablespoon minced garlic BEEF MARINADE 1 1/2 teaspoons soy sauce 1 teaspoon cornstarch 1/2 teaspoon cooking oil Freshly ground black pepper to season the beef STIR-FRY SAUCE 3 tablespoons oyster sauce 2 teaspoons Chinese rice wine (or dry sherry)...