Ingredients 8 frozen buttermilk biscuits, thawed [Homemade Fluffy Buttermilk Biscuit recipe] 1 [21 oz] can premium apple pie filling [see cookâs note] 1 stick [1/2 cup] butter, melted 1/2 cup light brown sugar 1 Tbsp ground cinnamon 1 tsp pure vanilla extract 1/8 tsp nutmeg 1/4 cup walnut or pecan pieces [optional] Glaze: [double if desired] 1/2 cup powdered sugar 2-3 Tbsp cream or half & half or 1-2 tsp whole milk...
Ingredients 1 tablespoon olive oil Coarse salt and ground pepper 1 can whole tomatoes in puree (28 ounces) 1 large onion, cut into 8 wedges 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried and crumbled) 3 pounds beef chuck roast, trimmed and halved crosswise 4 garlic cloves, halved lengthwise 1 1/4 pounds small white potatoes, scrubbed Preparation With a sharp paring knife, cut 4 slits in beef roast; stuff slits with half the garlic....
Ingredients 5 tsp olive oil, extra virgin 1 Tbsp fresh lemon juice 1 Tbsp sherry vinegar 1 tsp paprika, sweet smoked Spanish-variety (Pimenton dulce) 1 tsp minced garlic 1/2 tsp kosher salt 1/4 tsp black pepper 1 pound(s) uncooked shrimp, large-size, peeled, deveined 1 spray(s) cooking spray Preparation In a medium-size glass dish, combine oil, lemon juice, vinegar, paprika, garlic, salt and pepper; add shrimp and toss to coat. Cover dish and refrigerate for 30 minutes....
Ingredients 2 tablespoons Olive Oil 1 head Onion 1 clove Garlic Minced 2 cups White Long Grain Rice 3 cups Chicken Stock 2 tablespoons Tomato Paste 1 pinch Oregano 1 teaspoon Salt Preparation *Check the instructions on the rice package for the proportions of liquid to rice. They can range from 1:1 to 2:1. If your rice calls for 2 cups of water for every cup of rice, then for this recipe, use 4 cups of stock for 2 cups of rice....
Ingredients 2 Chicken Breast 2 Chicken Thighs 4 Low Sodium Bouillon Cubes 1/2 Red Onion 1/2 White Onion 3 Cloves garlic 1-1 1/2 Cup Kale 1 Cup Spinach 4-6 Carrots 4-6 Stalks of Celery 4-6 Jalapeno Peppers 1 Cup Cilantro 1 Avocado 1 TB Oregano 1 TB Basil 1 TB Cumin 1 TB Ground Pepper 1 TB Garlic Powder or Crushed Garlic Preparation Boil chicken, bouillon and spices in 6-8 cups of water until done....
Ingredients Lorna Doone cookies Chips Ahoy cookies 2 containers Cool Whip or prepare fresh whipped cream 1 jar caramel sauce 1 box vanilla pudding (instant or cooked), prepared and chilled ý bag crushed Heath Bar Candies Preparation This recipe is all about the art of layering and chilling in the fridge so the magic can happen. The magic being that the cookies soften to create a delicious and sinful dessert. I began by spreading Lorna Doone cookies along the bottom of an 8x8 glass dish....
Ingredients Ingredients: Roasted cauliflower roasted squash roasted zucchini kale cabbage almonds herb ranch dressing Preparation See Real Simple Magazine Related Video
Ingredients 1lb meat 2 garlic cloves, minced 2 shallots, minced 1 Tbsp fish sauce 1tsp sugar 2tsp freshly ground pepper 1/4 cup oil Preparation marinade Related Video
Ingredients 4 chicken boneless skinless chicken breasts (shred after cooking) 1 package of frozen corn 15 oz can diced tomatoes drained 6 cups chicken stock (made it from chicken base) ½ tsp. cumin ½ cup onion chopped 1 small can diced green chilis 1 can mild enchilada sauce ¼ tsp. chili powder ½ tsp. salt ¾ tsp. pepper 1 pouch of white rice (cooked) monterey jack cheese, shredded corn tortillas for chip topping...
Ingredients 1 lb. Italian sausages (use spicy to get that signature Olive Garden flavor) 4-6 russet potatoes, chopped 1 onion, chopped 1/4 c. REAL bacon pieces (optional) 2 Tbsp minced garlic (about 3-4 cloves) 32 oz. chicken broth 1 c. kale or Swiss chard, chopped 1 c. heavy whipping cream 2 Tbsp flour Preparation Brown sausage links in a sauté pan. Cut links in half lengthwise, then cut slices. Place sausage, chicken broth, garlic, potatoes and onion in slow cooker....
Ingredients 4 pieces Chicken breasts 4 tablespoons butter 1 salt 1 pepper 1 1/2 small onion finely chopped 1 4 garlic cloves finely chopped 1/3 cup Dijon Mustard 1 cup Heavy cream Preparation Pound chicken breasts, or use thinly sliced chicken breasts, add salt and pepper and cook in butter over meduim high heat until done. Remove chicken and place to the side. Keep warm. In same pan add more butter along with the onion and garlic....
Ingredients 4 Granny Smith applesâpeeled, cored, quartered and thinly sliced 1 tablespoon fresh lemon juice 1 cup sugar 3/4 cup plus 2 tablespoons all-purpose flour 1/4 teaspoon ground cinnamon 1/4 teaspoon freshly grated nutmeg Pinch of kosher salt 3 large eggs 1/2 teaspoon pure almond extract Confectionersâ sugar, for dusting Preparation Preheat the oven to 350°. Grease the bottom and side of an 8-inch springform pan. In a large bowl, toss the apples with the lemon juice and 2 tablespoons of the sugar and let stand for 15 minutes....
Ingredients 2/3-cup sugar 1 tbsp lemon zest 2 large eggs, whisked ½ cup fresh lemon juice 2 tbsp salted butter 1 cup fat-free whipped topping 30 mini phyllo shells (found them in the freezer section here) ¾ cup blueberries Preparation Preheat oven to 350 degrees Place sugar, lemon zest and eggs in a heavy-bottom saucepan, set over medium heat. Whisk constantly until mixture is combined and warmed through about 3 to 4 minutes....
Ingredients 3 tablespoons Ketjap Manis 3 tablespoons Oyster Sauce 3 tablespoons Caster Sugar 4 pounds Crab 1 1/2 tablespoons Oil 1 1/2 tablespoons Butter 1 1/2 tablespoons Ginger minced 6 cloves Garlic chopped 2 Thai Bird Chilies finely chopped 1 1/2 tablespoons Black Pepper coarsely ground 1 1/2 tablespoons White Pepper coarsely ground 1/2 teaspoon Corriander ground 2 Green Onion 1/4 cup Corriander fresh Preparation Put kecap manis, oyster sauce, sugar and 3 tablespoons water in a small bowl, stir, then set aside....
Ingredients Ina Garten Food TV 2 cups good vodka 1 cup orange liqueur 2 cups blood orange juice 1/2 cup freshly squeezed lime juice (4 limes) 6 generous peels from a fresh blood orange Preparation Combine the vodka, orange liqueur, blood orange juice and lime juice in a large pitcher. Fill a cocktail shaker half full with ice, pour the cocktail mixture in, and shake for a full 30 seconds....
Ingredients 2-1/4 lbs. Ground Beef (80/20 or 85/15) 2 lbs. Italian Sausage (Sweet) 1 lb. Ground Pork or Veal 1-1/2 - 2 C. Panko Breadcrumbs 2 T. Oregano dried 2 T. Basil dried 1 T. Salt 1 T. Ground Black Pepper (or to taste) 1-1/2 C. Parmigiano Reggiano, Pecorino, or Romano Cheese, finely grated 3 Eggs, beaten 1-1/2 C Tomato Sauce or Spaghetti Sauce (I prefer Classico Fire Roasted Tomato and Garlic)...
Ingredients Step 1 6 pieces of chicken 1 large onion sliced 8ml rosemary 8ml thyme 3ml black pepper 50ml olive oil Step 2 1Kg Pastry Step 3 125g bacon - cut into small pieces 250g mushrooms - sliced 15ml chicken stock 250ml boiling water 35ml maizina, mixed with 25ml cold water 0.5ml ground cloves 125ml cream Preparation Step 1 Mix the herbs & the olive oil, and rub onto the chicken pieces Place the chicken pieces and onions onto an oven dish and bake at 200°C for 25 minutes Leave to cool, then debone the chicken and cut into small pieces...
Ingredients 2 chopped chicken cutlets Flour 1 tbsp. olive oil 1 tbsp. butter 1 chopped onion 5 cloves chopped garlic 2 sliced bell peppers Red pepper flakes 1 cup white wine 1 tbsp cornstarch 1 package fresh fettucine 1 cup pasta water 1 package sliced mushrooms Nutmeg Parsley 1/2 cup skim milk Preparation Boil pot of water. Dredge chicken pieces in flour. Heat olive oil 1 minute. Cook chicken pieces 7 minutes and remove....
Ingredients 1 handful booty Preparation catch it Related Video
Ingredients 2 ripe avocados, peeled, pitted and diced 2 ripe beefsteak tomatoes, diced 1/2 cup pitted nicoise olives, roughly chopped 1 cup canned chickpeas, drained, rinsed and drained again 2 tablespoons roughly torn flat-leaf parsley 1/4 cup champagne vinegar 1/4 cup extra-virgin olive oil 1 teaspoon ground cumin 1/2 teaspoon smoked paprika Salt and freshly ground black pepper 2 ounces blue corn tortilla chips Preparation Gently toss the avocados, tomatoes, olives, chickpeas, parsley, vinegar, olive oil, cumin, paprika, salt and pepper in a large bowl....
