Ingredients 1/2 cup light mayonnaise 1/4 cup sour cream 3 tablespoons to 1/4 cup milk 2 tablespoons lemon juice 1 tablespoon sugar 1 tablespoon chopped fresh dill 3/4 teaspoon salt 1/4 teaspoon black pepper 1 16 ounce old-fashioned coleslaw mix (with extra carrots) 1 cup cup shredded red cabbage 3 scallions, chopped Preparation Whisk together mayonnaise, sour cream, milk, lemon juice, sugar, dill, salt and pepper in a large glass or plastic bowl....
Ingredients 1 lb striped bass, skinned & with dark parts removed - diced lime juice - 1 1/2 C - approx 10 limes medium white onion - diced 2 medium/large ripe tomatoes - diced, seeded & drained 2 jalapenos - seeded & diced 1/3 C cilantro - chopped 3 TB fresh orange juice - optional 2 TB EVOO - optional salt to taste - optional avocado - diced - optional...
Ingredients 2 1/2 cups shredded cooked chicken breast (about 1 pound) 3/4 cup finely chopped celery 1/2 cup chopped sugar snap peas 1/2 cup chopped red bell pepper 1/4 cup finely chopped onion 1 (10-ounce) package angel hair slaw 1 (8-ounce) can sliced water chestnuts, drained Dressing: 1/4 cup cider vinegar 1/4 cup rice wine vinegar 2 tablespoons sugar 1 teaspoon salt 2 teaspoons low-sodium soy sauce 1/4 teaspoon garlic powder...
Ingredients 2tsp Dark Brown Sugar 2tsp Chili Powder 1/4 tsp Allspice 1tso ground black pepper 1/2 tsp red pepper flakes 1/4 tsp garlic powder Preparation Combine well and rub onto steaks 30 mins before grilling. Drizzle with vegetable oil prior to grilling Related Video
Ingredients 2 c. Corn kernels 1 c chopped red onion 1 can black beans rinsed & drained 1 red bell pepper diced 1/2 c. Loosely packed chopped cilantro 1 -2 avocado diced Dressing: 1/4 c. + 2 tbsp. Vegetable oil 2 tbsp freshly squeezed lime juice 2 tbsp. Red wine vinegar 2 tbsp honey 3/4 tsp cumin 1 Clove garlic finely chopped or minced 2 chipotle peppers in Adobe sauce chopped...
Ingredients 1 package TJ’s Carne Asada Autentica 1 package TJ’s Baby Romaine Lettuce 1 cup TJ’s Mexican Blend Shredded Cheese, divided 4 Tbsp TJ’s Cilantro Dressing, divided 1 TJ’s Avocado, sliced 4 Tbsp TJ’s Sour Cream, divided 4 Tbsp TJ’s Salsa Autentica, divided 2 Tbsp chopped TJ’s Cilantro (garnish) Preparation Grill Carne Asada Autentica on high heat, about 3 minutes each side. Remove from grill and allow to rest for about 5 minutes, then slice across the grain....
Ingredients 1 pan of cornbread 2 slices toasted sandwich bread 8 saltine crackers 1 medium onion diced 3 ribs of celery diced 2 boiled eggs diced 2 raw eggs 1 can of cream of chicken soup Butter Chicken stock Salt, pepper and sage to taste Preparation Crumble the cornbread, toast and crackers into a large bowl. Saute the onions and celery in butter till the veggies are just softened. Add them along with the butter to the bowl of bread....
Ingredients 4 pieces lamb shanks 1 cup all purpose flour 1 teaspoon kosher salt 1 teaspoon black pepper 1/4 cup olive oil 4 cloves garlic cloves 4 pieces carrots 2 onions 1 piece bay leaf 1/4 bunch thyme 750 liter marsala wine or other 1 quart low sodium beef stock 3 tablespoons parsley 1/2 teaspoon cumin seeds 1/4 teaspoon paprika 2 pieces bell pepper green and red 1/2 pound bacon or chorizo...
Ingredients 1 1/4 cups plain cake flour (5 ounces) 1/2 teaspoon table salt 3/4 teaspoon baking powder 6 ounces unsweetened chocolate, chopped fine 12 tablespoons unsalted butter (1 1/2 sticks), cut into six 1-inch pieces 2 1/4 cups sugar (15 3/4 ounces) 4 large eggs 1 tablespoon vanilla extract Preparation Adjust oven rack to middle position; heat oven to 325 degrees. Cut 18-inch length foil and fold lengthwise to 8-inch width....
Ingredients 1 qt. heavy cream 1 vanilla bean, halved lengthwise, seeds scraped and reserved ¾ cup sugar 8 egg yolks Turbinado sugar, for serving Preparation Heat oven to 300°. Bring cream and vanilla bean with seeds to a simmer in a 2-qt. saucepan over medium-high heat. Remove from heat and let sit for 30 minutes; discard vanilla bean. In a bowl, whisk sugar and yolks until smooth. Slowly pour in cream mixture, whisking until smooth; set aside....
Ingredients 2 teaspoons grated fresh ginger 8 teaspoons miso paste 8 teaspoons high quality vegetable base such as Better Than Bouillon 4 tablespoons tahini 4 teaspoons toasted sesame seeds 4 teaspoons soy sauce 1 cup shredded carrots 1 cup thinly sliced shiitake mushroom caps 2 cups roughly torn fresh spinach leaves 4 small nests rice noodles or pre-cooked ramen or Italian pasta (see note above) 1 cup minced fresh scallions...
Ingredients 4 eggs separeted 1 can sweetened condensed milk cooked (like caramel or dulce de leche) 397g Preparation Whisk egg whites until stiff peaks. In another bowl add yolks to the dulce de leche and mix Mix just a little bit of egg whites to the yolk mixture and then fold in the rest carefully. Leave it in the fridge for 2 hours or if you’re just too greedy dive yourself in it....
Ingredients Brown Rice, 1 cup cooked 1 Tbsp olive oil 4 green onions, minced 4 cloves garlic minced 12 oz jar artichokes, drained and chopped 1 large tomato, diced 1 tsp basil 1/4 tsp red pepper flakes black pepper 4 large peppers, tops and seeds removed Crumbled feta cheese, 8 teaspoons Preparation Preheat oven to 375 Saute garlic, green onions, artichoke, tomato, basil, red pepper flakes, and black pepper until heated through....
Ingredients 3 pounds large Yukon gold potatoes, peeled and cut in 3/4-inch chunks 5 large garlic cloves Kosher salt and freshly ground black pepper 7 to 8 ounces garlic-and-herb goat cheese, at room temperature, such as Montrachet 4 tablespoons (1/2 stick) unsalted butter, at room temperature 1 1/2 cups sour cream 1/2 cup half-and-half or milk 1/2 cup freshly grated parmesan cheese Preparation Preheat the oven to 375 degrees F. Place the potatoes, garlic and 1 tablespoon salt in a large pot with enough water to cover the potatoes....
Ingredients YOGURT-GARLIC SAUCE 1 cup plain whole-milk yogurt 2 tablespoons lemon juice 2 tablespoons tahini 1 garlic clove, minced 1/2 teaspoon salt KOFTE 1/2 cup pine nuts 4 garlic cloves, peeled 1 1/2 teaspoons hot smoked paprika 1 teaspoon salt 1 teaspoon ground cumin 1/2 teaspoon pepper 1/4 teaspoon ground coriander 1/4 teaspoon ground cloves 1/8 teaspoon ground nutmeg 1/8 teaspoon ground cinnamon 1 1/2 pounds ground lamb 1/2 cup grated onion, drained...
Ingredients Cilantro Paste 2 tsps frreshly cracked black pepper 1/4 C coarsely chopped cilantro 1/4 C chopped garlic 3 Tbsp tamari Tuna 4 1" thick tuna steaks Sweet Hot Garlic Sauce 1 C sugar 1/2 C water 1/2 C white vinegar 2 Tbsps minced garlic 1/2 tsp salt 1 Tbsp Asian Chili-garlic sauce Preparation Cilantro Paste In a food processor, combine pepper, cilantro and garlic. Pulse seeveral times to break down....
Ingredients INGREDIENTS 1 (5- to 6-pound) boneless top loin roast, fat trimmed to 1/4 inch 2 tablespoons peppercorns 1 tablespoon coriander seeds 1 tablespoon yellow mustard seeds 3 tablespoons olive oil 2 tablespoons kosher salt 2 tablespoons chopped fresh rosemary 1 teaspoon red pepper flakes Preparation Pat roast dry with paper towels. Using sharp knife, cut ½-inch crosshatch pattern through fat cap, ¼ inch deep. Tie kitchen twine around roast at 2-inch intervals....
Ingredients 1 1/2 cups Beef stock 3 tablespoons Tomato paste 1/2 teaspoon Red pepper flakes 1/2 teaspoon Salt 1 stalk Garlic clove 1 pound Rare roast beef, external fat removed, thinly sliced 2 heads Green peppers, cut in lengthwise slivers 4 loaves Italian bread , 4-5 inches long 1 cup Water 1 cup Giardiniera 1 Bay leaf Preparation Combine beef stock, water, tomato paste, red pepper, salt, garlic and a bay leaf in a skillet....
Ingredients olive oil 2 lemons lemon zest cracked pepper honey salt dijon mustard Preparation 1/4 cup olive oil zest of 2 lemons juice of 2 lemons table spoon of honey table spoon of dijon mustard salt and pepper to taste mix all together. pour over salad or grilled fish Related Video
Ingredients Makes 6 servings 1 very large juicy tomato (heirloom varieties are great) 2 tablespoons chia seeds 1 large avocado 1 teaspoon garlic powder ¼ teaspoon onion powder ¼ cup white onion, minced (plus extra for garnish) 2 tablespoons cilantro, minced (plus extra for garnish) 2 tablespoons freshly squeezed lime juice sea salt, to taste (optional) hot sauce, to taste (optional) Preparation In a food processor or blender, blend the tomato into a chunky puree....
