Ingredients 4 x 120g portions of brined sablefish (see recipe) 2 cups cooked brown rice (see recipe) 120 ml charred scallion vinaigrette (see recipe) 1 lrg Avocado (peeled and sliced) 60g daikon sprouts 20g picked cilantro 20g chopped scallion 120g julienne carrot 120g julienne red cabbage 120g bean sprouts Sablefish Brine 435mL low sodium soy 250mL water 250mL sake 187.5mL brown sugar 2 thai chili 1 bunch cilantro 1 lrg kuckle ginger peeled and rough chopped...
Ingredients 2 large shallots - chopped 1/2 lb sweet Italian sausage* 1/2 lb spicy Italian sausage* olive oil salt & freshly ground pepper 1/2 c white wine 1 c chicken stock 1/2 c cream 1/2 tsp nutmeg 1 bag washed baby spinach 1 c parmesan cheese can use turkey sausage Preparation Cook sausage in large pan until cooked through (remove from casings first if using links). Remove from pan and set aside in large bowl....
Ingredients 1 lb. mild ground pork sausage 1 lb. hot ground pork sausage 30 oz pkg frozen hash browns 1 1/2 tsp salt, divided 1/2 tsp pepper 1 cup shredded cheddar cheese 6 large eggs 2 cups milk Preparation Cook sausage and drain Prepare hash browns according to directions using 1/2 tsp salt and pepper Mix potatoes, sausage and cheese and pour into greased 13x9 baking dish Whisk together eggs, milk and 1 tsp sale and pour over potato mixture Bake 350 degrees for 35-40 minutes...
Ingredients 1 14 -ounce can diced tomatoes 1/2 cup low-sodium chicken broth 1/2 cup chopped dried apricots 1 onion, grated 2 tablespoons unsalted butter 3 cloves garlic, minced 1 tablespoon plus 1 teaspoon pomegranate molasses 1 tablespoon paprika 1 teaspoon pumpkin pie spice Juice of 1/2 lemon 1 cup chopped fresh cilantro Kosher salt and freshly ground black pepper 1 3/4 pounds lean ground turkey 1/2 cup breadcrumbs 2 tablespoons creme fraeche or heavy cream...
Ingredients 3 large eggs 3 tablespoons sugar 1/8 teaspoon salt 1/2 cup canola oil (or other vegetable oil) 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder coarse decorating sugar Preparation Instructions Preheat the oven to 400 F. Process the eggs and the sugar in the food processor for one minute. Add the salt and oil and process until combined. In a small bowl, mix the flour and baking powder. Add the flour and baking powder to the food processor in three additions, processing after each addition until fully combined....
Ingredients 1 Tbsp olive oil $0.16 1 clove garlic $0.08 1 medium onion $0.42 ½ lb. ground beef $2.25 2 medium bell peppers $1.98 1 (15 oz.) can diced tomatoes $1.69 1 cup uncooked white rice $0.33 1 tsp basil $0.10 1 tsp oregano $0.10 Freshly cracked pepper $0.05 1½ cups beef broth $0.20 1 (8 oz.) can tomato sauce $0.99 1 tsp worcestershire sauce $0.02 Preparation Mince the garlic and dice the onion and bell peppers....
Ingredients 1 pound zucchini,shredded 2 cups shredded cooked potato, (see Note) 2 medium shallots, minced, divided 1 egg, beaten 2 cups fresh whole-wheat breadcrumbs, (see Tip) 1/2 cup crumbled reduced-fat feta cheese 2 tablespoons chopped fresh dill, divided 1/2 teaspoon salt, divided 1/2 teaspoon freshly ground pepper, divided 2 tablespoons extra-virgin olive oil, divided 1 cup low-fat plain yogurt 1/2 medium cucumber, peeled, seeded and shredded 1 tablespoon red-wine vinegar...
Ingredients Preparation Related Video
Ingredients Preparation Related Video
Ingredients about 5-7 potatoes slice thin put in cold salt water as slicing so they don’t get brown flour salt pepper season salt butter cheddar cheese Preparation Lay one layer of potatoes in 13x9 pan then sprinkle flour on top of the layer of potatoes then sprinkle seasoning on top of the flour then take about 4 slices of butter and lay on the flour (spread around) then top with cheese....
Ingredients Crust 2 ½ cups graham cracker crumbs ¼ cup granulated sugar 5 tablespoons unsalted butter, melted Pie 2 cups heavy cream 1 ½ cups milk (I used almond milk) 1 ½ cups granulated sugar ½ vanilla bean, split and scraped, pod and beans reserved 3 large egg yolks 2 large eggs ½ cup cornstarch 9 medium bananas, ripe but firm, sliced into ½ inch thick slices 1 recipe Italian meringue...
Ingredients 1 cup Broccoli stems, julienned thin 1 cup Carrots, julienned very thin 1 cup Red Cabbage, chopped OR green 2 cups Shiitake Mushrooms, sliced 1 cup Medium Firm Tofu, cubed & drained Enough thin spaghetti (but not angel hair) 2 tablespoons Canola Oil 1/2 tablespoon Fresh Ginger, grated or finely minced 2 Garlic Cloves 2 tablespoons Sesame Oil 2 tablespoons Soy Sauce 2 tablespoons Rice Vinegar Chili Oil to taste...
Ingredients 2 Yellow Onions (diced) 3 cups Shiitake Mushrooms (stems removed, sliced) 1 tablespoon Garlic (minced) 4 sprigs Fresh Tyme 4 cups Vegetable Stock 8 ounces Heaby Whipping Cream 2 tablespoons Olive Oil 1 tablespoon Butter 1/4 cup Dry White Wine 1 pinch Cayanne Pepper 2 tablespoons Black Pepper 1 tablespoon Sea Salt Preparation The most time consuming part of this dish is caramelizing the onions. If you get these going first, you can prep the other ingredients while they are cooking....
Ingredients 1 1/2 cups all-purpose flour 2 cup sharp cheddar cheese, grated 1 cup 2% milk 1/4 cup unsalted butter 1 egg 1 tablespoon baking powder 1/2 teaspoon salt 1/4 teaspoon cayenne 1/4 teaspoon freshly ground pepper Preparation 1.Preheat oven to 375º F and spray muffin tin with non-stick spray. 2.In a large bowl, mix together the egg, milk and butter. 3.In a separate bowl, combine the flour, baking powder, salt, pepper and cayenne....
Ingredients Ingredients 2 (3 1/2- to 4-pound) chickens Kosher salt and freshly ground black pepper All-purpose flour 1/2 cup good olive oil 8 whole garlic cloves 1 1/2 pounds assorted wild mushrooms, such as porcini and cremini, stems removed and (1 1/2-inch) diced 8 sprigs fresh thyme, tied with kitchen string 1/4 cup dry sherry 1 tablespoon minced garlic (3 cloves) 2 cups white wine, such as Pinot Grigio 2 cups good chicken stock, preferably homemade...
Ingredients Ingredients 2 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking powder 2 teaspoons baking soda 3/4 cup baking cocoa 2 cups sugar 1 cup canola oil 1 cup brewed coffee 1 cup milk 2 eggs 1 teaspoon vanilla extract FAVORITE ICING: 1 cup milk 5 tablespoons all-purpose flour 1/2 cup butter, softened 1/2 cup shortening 1 cup sugar 1 teaspoon vanilla extract . Preparation Directions Preheat oven to 325°....
Ingredients Ingredients 1½ lb ground beef 1 medium onion, chopped 3 cloves of garlic, minced 1 can (15.25 oz) whole kernel corn, drained 1 can condensed cream of mushroom soup 2 cups of cheddar cheese, shredded ½ cup of milk 4 tbsp sour cream 1 bag (30 oz) frozen tater tots, (ore ida crispy crowns work nicely) Preparation Instructions 1.Defrost the tater tots on the counter for about a hour before preparing casserole....
Ingredients 18 Dates: remove seed - chop into small pieces. 4 T. Softened Butter 1 ½ t. Baking Soda (stir into 1 T. Milk) ¾ t. SALT ¾ C. Brown Sugar (2 small hand fulls) 1 C. Very Hot Coffee 1 Large Egg 1 T. Boiled Apple Cider concentrate ½ t. Cinnamon 1 t. Baking Powder 1/4 C. Buttermilk Powder 1¾ C. Unbleached All-Purpose Flour 1 C. Pecans (or Walnuts)...
Ingredients 1/4 cup butter 3 eggs 3/4 cup milk 3/4 cup flour Preparation oven 425 F Melt butter in pan or ramekins in oven Mix together beaten eggs, milk & flour Pour batter into hot butter Bake for 20" or until brown around edges Serve with powdered sugar, fruit or syrup Related Video
Ingredients 2 pounds green beans – trimmed 5 tablespoons butter 3/4 cup pecans, chopped 4 teaspoons minced lemon peel, yellow part only 1/3 cup finely chopped Italian parsley Preparation Boil green beans in large pot of boiling salted water until just tender, about 5 minutes. Drain. Transfer to bowl of ice water. Cool completely. Drain and pat dry. (Can be prepared a day in advance; refrigerate.) Melt butter in large deep skillet over medium heat....
