Ingredients 4 cups fresh sweet basil 3 Tablespoons olive oil 2 heads of garlic separated and peeled: your personal taste may dictate more or less garlic. 1 pound butter (must be butter): melting the butter ahead of time makes use easier and faster. 1 1/2 cups pine nuts 1 cup freshly grated Parmesan cheese Preparation Measuring out and preparing all of the ingredients makes the process much smoother. Place basil in a food processor fitted with a steel blade....
Ingredients 9 oz. (2 cups) pastry or all-purpose flour 6 oz. (1 1/2 sticks or 12 T.) butter, cut into 1/2 inch cubes 3 oz. (6 T. water) 1 t. salt For apple pie - 5 apples, lemon juice, 3/4 c. sugar, 1/4 c. flour, 1/2 t. salt, cinnamon. Preparation Weigh all ingredients. Whisk flour and salt together - chill 10 minutes or until cold. Cut flour and butter together using your fingertips to rub the flour into the butter until pea-sized for flaky crust or cornmeal for mealy crust....
Ingredients 2-1/2 cups pecans, ground 1/3 cup sugar 1/2 teaspoon cinnamon 4 tablespoons butter, melted Preparation Combine pecans, sugar, and cinnamon in mixing bowl. Stir in melted butter. Press nut mixture into bottom and sides of 9-inch deep dish pie plate or 10-inch regular pie plate. Chill unbaked pie crust in refrigerator for 30-40 minutes. Bake in preheated 350 degree oven for 10 minutes, being sure not to over bake. Cool completely before filling....
Ingredients 1 1/2 pounds red potatoes, cubed 3 tablespoons white vinegar 2 cloves garlic, minced 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 cup olive oil 1 bunch arugula Preparation Bring large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, and cool. Transfer to large bowl. Meanwhile, mix vinegar, garlic, salt, and pepper in a mixing bowl. Drizzle in olive oil, whisking until mixture thickens....
Ingredients 1 lb potatoes, yukon gold 1 Tbsp. vegetable oil 2 med onions, chopped 6 garlic cloves, minced 1 tbsp ground cumin 2 tsp ground coriander 1 tsp curry powder 1 can(s) chopped tomatoes 3 cup(s) chickpeas 1 tbsp lemon juice 1/4 cup chopped fresh cilantro plain yogurt Preparation need to add prep instructions Related Video
Ingredients 4 med. onions 2TBS olive oil salt and pepper Balsamic Vinegar (optional) Preparation oven rack at the lowest position 425 Cut onions in 1/2 toss with oil and sprinkle with salt and pepper Place cut-side down on a lipped cookie sheet. Roast until tender 25 - 30 min. add more S & P - drizzle w/balsamic Related Video
Ingredients 1 c. toasted walnuts 1 c. evoo 3 cloves of garlic (can adjust up or down) 2 c. basil leaves 1 c. parsley leaves 1 tsp fresh ground pepper 1/2 tsp. salt 1/4 c. fresh lemon juice 1 c. romano cheese Preparation Heat some of the oil over medium heat in a small frying pan. Add garlic and saute until soft but not brown. Place all ingredients except cheese and walnuts into the food processor and pulse until smooth....
Ingredients 1/2 cup (125 mL) butter, softened 3 tbsp (45 mL) Club House Parmesan & Herbs One Step Seasoning 2 tsp (10 mL) granulated sugar 1 1/2 cups (375 mL) all-purpose flour Preparation smooth dough. Shape into ¾â (2cm) balls. Place on ungreased baking sheet. Press down with a floured fork. Bake at 375°F (190°C) for 12 to 18 minutes or until golden around edges. Cool completely. Tips ⢠Store in an airtight container for up to 5 days or freeze for up to a month....
Ingredients 2 Tbsp olive oil 4 cups thinly sliced onions (sliced crosswise, see how to slice onions) 6 medium Yukon gold potatoes, peeled, thinly sliced (1/8-inch thick, it helps to use a mandoline) 1/3 cup stock (chicken, beef, or vegetable stock, use vegetable stock for vegetarian option) 3/4 cup grated Gruyere cheese, divided 1/2 cup, 1/4 cup 1/2 cup grated Parmesan cheese 1 teaspoon salt 1/2 teaspoon white pepper (or black pepper if that is what you have)...
Ingredients 1 tablespoon Olive Oil 1 pound Chicken breast, deboned and cut into bite size pieces 1 Onion, medium, chopped 1 Green Bell Pepper, chopped 2 cloves garlic, minced 28 ounce Tomatoes, diced, with juice 1 cup White Wine 1 cup Long Grain White Rice 1 cup Peas 1 Spanish Olives, sliced Preparation Heat oil in skillet. Pat chicken dry and season with salt & pepper. Cook chicken until golden....
Ingredients 1 pound Ground Beef 1/2 cup Onion, Chopped 1 clove Garlic Clove, Minced 1 can Condensed Tomato Soup 1 cup Water 1/2 cup Rice, Uncooked 1/2 teaspoon Salt 1 teaspoon Worcestershire 1 dash Pepper Preparation Brown beef and cook onion and garlic. Pour off fat. Add remaining ingredients and bring to a boil. Cover and cook over low heat for 20 minutes of until liquid is gone. Related Video
Ingredients 1 cup quinoa 1/2 tbsp olive oil 1 tsp garlic 1/2 tsp horseradish 1/2 tbsp honey 1/2 tbsp lemon juice 1/2 tbsp lime juice 8oz raw shrimp 1/4 tsp lime zest 1/4 tsp lemon zest 1/2 tbsp parsley Preparation Cook Related Video
Ingredients · 1 teaspoon lime juice · 1 teaspoon chili powder · 1/2 teaspoon salt, divided · 1 clove garlic, mashed into a paste · 8 ounces sirloin steak, trimmed · 3/4 pound small purple potatoes, (see Tip), scrubbed · 2 tablespoons sherry vinegar · 1 tablespoon extra-virgin olive oil · 1/2 teaspoon ground cumin · 1/4 teaspoon freshly ground pepper · 4 large radishes, sliced · 3 scallions, thinly sliced...
Ingredients ⅓ c Scotch Whiskey ¼ c Brown sugar ⅓ c Soy sauce (I use lighter in sodium) 2 T Dijon mustard ½ Onion fined chopped 4 New York Strip Steaks, trimmed Preparation Mix together all the ingredients, except for steak and put either in a larger container with a lid or a large sealable plastic bag. Add steaks and marinate overnight in the refrigerator. Broil or Grill to desired doneness....
Ingredients 14 cups (1-inch) cubed peeled sweet potato (about 5 pounds) 1/2 cup half-and-half 1/2 cup maple syrup 1 teaspoon vanilla extract 3/4 teaspoon salt 1 none large egg, lightly beaten none Cooking spray 1/2 cup all-purpose flour 1/2 cup packed brown sugar 1/4 cup chilled butter, cut into small pieces 1/2 cup chopped pecans Preparation Preheat oven to 375°. Place potato in a Dutch oven, and cover with water. Bring to a boil....
Ingredients 2 (8 oz) pkg Philadelphia Brand cream cheese 2/3 cup sugar 2 eggs 1/2 tsp almond extract 4 (1 oz) sq. unsweetened/semisweet chocolate 1 cup (2 sticks) butter 4 eggs 1 tsp vanilla 2 cup sugar 1 1/2 cup flour 1 tsp baking powder 1 tsp salt Sliced almonds Preparation Pre-heat oven to 350 degrees Grease 9" x 11" pan Combine softened cream cheese, sugar, egg and almond extract. Melt chocolate and butter; cool....
Ingredients 1 head cabbage 4 stalks carrots 4 stalks green onion 9 tablespoons olive oil 3 tablespoons apple cider vinegar 1 teaspoon dijon mustard .5 clove garlic 1 pinch salt 1 pinch pepper 1 teaspoon mustard seeds 1 pinch celery salt / seeds Preparation Chop, mix Related Video
Ingredients CAKE 1 cup Butter or margarine – slightly softened 2 cups sugar 5 each eggs 3 cups flour – Sifted with next 2 ingredients 3 teaspoons baking powder 1/4 teaspoon salt 3/4 cup orange juice 2 tablespoons grated orange peel WHISKEY SAUCE 1/4 cup margarine 2/3 cup sugar 3/4 cup whiskey Preparation Grease and flour tube pan. Preheat oven to 350*F. Cream butter or margarine until light and fluffy; gradually beat in sugar....
Ingredients 1 cup whole-wheat flour 1 cup all-purpose flour 1 package quick-rising yeast, (2 1/4 teaspoons) 1 teaspoon salt 1/2 teaspoon sugar 3/4 cup hot water, (120-130°F) 1 tablespoon extra-virgin olive oil Garlic salt and herbs (basil, oregano etc.) Preparation Combine whole-wheat flours, yeast, salt and sugar. Combine hot water and oil in a measuring cup. Gradually pour & Mix in enough of the hot liquid until the mixture forms a sticky ball....
Ingredients 3 pounds Boneless, Skinless Chicken Thighs 10 ounces Woodchuck Amber Hard Cider 1 cup Your favorite barbecue sauce 1/4 cup Cider Vinegar 2 tablespoons Brown Sugar Preparation Add chicken to Instant Pot Add liquid and other ingredients to cover chicken Pressure cook on high for 40 minutes. Use natural pressure release. Remove chicken to large bowl, reserving cooking liquid. Shred chicken using two forks. Add cooking liquid to desired consistency....
