Ingredients 1 lb rice stick noodles (thicker, not angel hair) 1/2c julienned ginger root 1 tsp salt peanut oil for stir frying VEGGIES: 2 onions or 3 shallots, thinly sliced 1 c cremini or other mushrooms 1 red pepper, sliced 1 large carrot, shaved 4-5 c Chinese cabbage, chopped 5 scallions, chopped; reserve half. 2 T pad Thai sauce SAUCE 5 tsp fish sauce 2T lime juice 3 T agave nectar...
Ingredients 1 pound Pork Chops Preparation Preheat to 350 Lay pork chops out on pan over aluminum foil Set timer for 30-35 minutes depending on thickness. Related Video
Ingredients About 2 pounds potatoes 1 small onion 2-3 eggs 3-6 tablespoons plain flour 1 teaspoon salt About 1/2 cup vegetable oil Preparation Preheat the oven to warming (170). Peel the potatoes and the onion. Finely grate the potatoes with a box grater. Squeeze the moisture out of the potatoes into a bowl with a cheesecloth. Let the potato starch gather at the bottom of the liquid bowl for a few minutes....
Ingredients 2 (28 Oz) cans Bushes baked beans, partially drained 1/2 cup smoky style bbq sauce 1/4 cup brown sugar Preparation Put in a pot and let it cook down until thickened Related Video
Ingredients 2 cups fresh coarse bread crumbs 1â2 cup plus 2 tablespoons pine nuts 3 tablespoons coarsely chopped fresh rosemary 4 anchovy fillets 3 medium cloves garlic 2 teaspoons fennel seeds, crushed in a mortar or with a mallet 1â2 cup plus 3 tablespoons extra-virgin olive oil 2 tablespoons Dijon mustard Kosher salt Freshly ground black pepper 6 pound bone-in leg of lamb (aitchbone removed), shank bone on Preparation Preheat the oven to 375°F....
Ingredients 1 bottle dry rose wine 1/2 cup st. germain liqueur 1/4 cup brandy 1 cup raspberries 2 med. white peaches sliced Preparation In a large pitcher mix all ingredients, chill at least 1 hour or up to 1 day Related Video
Ingredients 2 salmon filet 5 oz 1 1/2 tablespoons Dijon mustard 2 teaspoons rice vinegar 1 dash sriracha Preparation place on oiled foil and broil for about 6 minutes or until it flakes Related Video
Ingredients 4, bone-in Chicken Breast Halves 3 tbsp olive oil 1 1/2 tsp smoked paprika 2 tbsp fresh lemon juice 3 cloves garlic, minced 1/2-3/4 tsp kosher salt pepper to taste 1 C favorite prepared BBQ sauce Preparation 1.Remove skin from chicken breast halves and place in a large ziplock bag. 2.Combine olive oil, smoked paprika, lemon juice, and garlic in a small bowl and pour over chicken. 3.Let chicken marinade for at least an hour, up to 24 in the fridge....
Ingredients 1/3 cup (75 mL) mayonnaise 3 tbsp (45 mL) fresh lime juice 1 tbsp (15 mL) granulated sugar 1 tbsp (15 mL) fish sauce 1/2 tsp (2 mL) salt 1/2 tsp (2 mL) black pepper, freshly ground 1 pkg (340 g) PC Beet Slaw 1/3 cup (75 mL) fresh cilantro (including tender stems), chopped 2 green onions, chopped 1/2 cup (125 mL) dry-roasted unsalted peanuts, chopped Preparation . Stir together mayonnaise, lime juice, sugar, fish sauce, salt and pepper in large bowl....
Ingredients 4 medium zucchini, cut in half lengthwise 1/2 cup salsa (I used mild) 1 pound lean ground turkey (or chicken) 1 teaspoon chili powder 1 tablespoon garlic powder 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon oregano 1/2 teaspoon sea salt 4 ounces no-salt-added tomato sauce 1/4 cups water 1/2 cups low-fat Tex-Mex shredded cheese 1 cup chopped cilantro or green onions for garnish (optional) Preparation Preheat oven to 400F....
Ingredients 1 cup sour cream 1 8 ounce package Neufchatel cheese, softened 1/2 cup white sugar 1 T raspberry extract 1/2 cup fresh raspberries Preparation In a medium bowl, place the sour cream, Neufchatel cheese, white sugar and raspberry extract. With an electric mixer, blend until smooth. Chill in the refrigerator approximately 30 minutes. Garnish with fresh raspberries to serve. Related Video
Ingredients 12 thin slices of beef round (about 1 1/2 pounds total), pounded 1/8-inch thick 6 cherry tomatoes, halved 4 ounces fresh mozzarella, cut into 1/2-inch dice 1/4 cup freshly grated Parmigiano-Reggiano 24 parsley leaves, plus minced parsley for garnish Kosher salt Pepper 1 lemon, halved 6 medium artichokes 3 tablespoons extra-virgin olive oil 1/2 teaspoon crushed red pepper 2 garlic cloves, minced 1 1/2 cups dry white wine 1/2 cup water...
Ingredients 4 heads of belgium endive 75 g. stilton (2 1/2 generous ounces) 60 g (little over 2 oz) walnuts, toasted and lightly crushed Dressing: 1 1/2 tablespoons of runny honey ( warmed slightly so it is runny) 1 1/2 Tablespoons English mustard (I used Coleman’s dry) 3 Tablespoons walnut oil 3 Tablespoons olive oil Sea salt and black pepper Preparation Dressing; In a small bowl, whisk together the ingredients for the dressing....
Ingredients 1 Turkey Neck Bone 2 cups Turkey Broth 1 can Cream of Mushroom Soup (Family Sized) 1 can Cream of Chicken Soup (Family Sized) 4 Hard Boiled Eggs (Chopped) Preparation Boil Neck Bone until well done Remove Neck Bone from water and save 2 cups of broth made from neck bone and put in separate pot Pull as much meat of Neck Bone as possible and add to broth...
Ingredients 2 cup Cooked chicken, shredded - I use about 1/2 of a rotisserie chicken for this 1/2 package Cream Cheese 3/4 cup Cooking Onion, diced 3/4 cup Celery, diced 1/2 cup Carrot, diced 2 tablespoons Olive Oil 900 grams Low Sodium Chicken Stock, usually 1 32 oz carton 1/2 cup Half and Half 1 1/2 cup Celery, cut to medium bite-size pieces 1 pinch Salt, only if needed 3 pinches Fresh ground black pepper, 4-5 Grinds...
Ingredients 1/4 cup Extra Virgin Olive Oil 3 cloves Garlic, finely chopped 3 Shallots, finely chopped 2 tablespoons Tomato Paste 2 Large Ripe Italian Tomatoes 1 teaspoon Chilly Flakes 1 pinch Saffron 1 teaspoon Salt 1 cup White Wine 24 Large Raw Whole Shrimps (U-16) 2 tablespoon Breadcrumbs 2 tablespoon Parsley, roughly chopped 1 loaf Crusty Bread, ideally sourdough Preparation Pour half the olive oil in a frying pan and set over medium-high heat....
Ingredients I love potato salad…but I hate all those carbs…so I made a low carb potato salad / with cauliflower instead …. It was SOOOO good 1 head of cauliflower steamed or boiled until tender in bite size pieces 6 boiled eggs (when done peel eggs, rinse and separate yokes into a bowl. Then mash the yolk and cut the whites into small bite size pieces then blend together. 1/3 cup (appx) miracle whip or mayonnaise (dont use light it has more carbs)...
Ingredients 1 packet RawSpiceBar’s Peppercorn Chai 3 pieces eggs 1 cup milk or heavy cream 12 tablespoons butter 1 teaspoon vanilla extract 2/3 cup all-purpose flour 1/2 teaspoon salt 4 pieces tart apples (peeled, cored, and sliced) 2 tablespoons sugar Preparation Preheat oven to 400°. Combine milk, eggs, 6 tbsp butter, vanilla, flour, 2 tsp sugar, and salt in a small bowl and whisk until smooth. Preheat oven to 400°. Combine milk, eggs, 6 tbsp butter, vanilla, flour, 2 tsp sugar, and salt in a small bowl and whisk until smooth....
Ingredients 1 pound ripe plum tomatoes cored (about 4-5) 2 teaspoons extra-virgin olive oil divided 1 pound boneless, skinless chicken breasts trimmed and cut into 1-inch chunks Salt & freshly ground pepper 1 large white onion finely chopped (about 1 1/2 cups) 2 cloves cloves garlic very finely chopped 2 jalapeño peppers seeded and very finely chopped 2 tablespoons lime juice 2 tablespoons chopped fresh cilantro 4 scallions chopped 12 corn tortillas warmed...
Ingredients (Recipe courtesy of the Loris Chamber of Commerce) 6 cups water 1 tablespoon salt 1 onion, chopped 1 (3- pound) whole chicken 1 cup long-grain white rice 1/2 pound smoked sausage of your choice, sliced 2 tablespoons Italian-style seasonings 2 cubes chicken bouillon Preparation Place water, salt and onion in a large pot. Add chicken and bring all to a boil; cook until chicken is tender, about 1 hour. Remove chicken from pot and let cool....
