Candy Cane Brownies Recipe
Ingredients Brownies: 4 ounces unsweetened chocolate 1 C butter (2 sticks) 4 eggs 2 cups sugar 1 teaspoon vanilla 1 1/4 C flour 1/2 teaspoon baking powder Frosting: 2 C powdered sugar 4 tablespoons butter, softened 1 1/2 teaspoons peppermint extract 1 T milk pink food coloring Chocolate Glaze: 6 oz (about a cup) semi-sweet chocolate chips ,you could also use dark 6 tablespoons real butter (I suggest unsalted just for this step)...