Fish Tacos Recipe
Ingredients 1 Fresh Limes Preparation As above Related Video
Ingredients 1 Fresh Limes Preparation As above Related Video
Ingredients 3 to 4 pounds ripe tomatoes, preferably heirloom 1 small red onion, sliced thinly crosswise 1 or 2 small sweet peppers, such as bell or corno di toro, sliced into thin rings Flaky sea salt, such as Maldon 4 ounces Greek feta cheese 2 tablespoons roughly chopped mint 1/2 teaspoon dried oregano Fruity extra-virgin olive oil, for drizzling Preparation PREPARATION 1. Wash, core and slice tomatoes 1/2-inch thick. Arrange slices on a platter or in a shallow wide bowl....
Ingredients 1 pound Chicken Breasts [pounded thin] 1/4 cup Olive Oil [plus more for drizzle] 1/4 teaspoon Salt 1/8 teaspoon Pepper 2 cups Cherries [pitted and halved] 2 tablespoons Red Wine Vinegar 1 head Lettuce 1 cup Radicchio [shreded] 3 stalks Scallions [sliced] 1 cup Cucumbers [sliced] 1/2 cup Parsley [chopped] Preparation Preheat grill or grill pan over high heat Rinse and dry chicken with paper towels, then drizzle with olive oil and season with salt and pepper....
Ingredients 1 can San Marzano whole peeled tomatoes-28OZ 1/3 cup Olive oil 4 garlic cloves 1/4 cup Fresh Basil leaves 1 teaspoon salt 1 pinch crushed red pepper flakes Preparation Pulse all ingrediants in a food processor and puree. Related Video
Ingredients 1/4 cup all-purpose flour 1 pound white fish 1/2 cup coconut milk 1/4 cup crushed macadamia nuts Preparation " 1/4 cup all-purpose flour 1 pound cleaned and deveined shrimp 1/2 cup coconut milk 1/4 cup crushed macadamia nuts Preheat oven to 400 degrees Fahrenheit. Lightly coat a baking dish with olive oil. Place flour in a small bowl. Dredge shrimp in flour, then dip into coconut milk and roll in crushed macadamia nuts....
Ingredients 1 1/3 c salsa (16oz picanté) 2/3 c sour cream (8oz tub) 2 lb lean ground beef 1 c quick oats 2 tsp parsley flakes 2 c shredded cheddar (8 oz) Preparation None Related Video
Ingredients 1 stick Butter 6 piece Chicken Thighs cut into pieces 1 1/2 cups Rice 1 packet Lipton Onion Mix 2 1/2 to 3 cups Hot Water Preparation Melt a stick of butter in a 13x9 inch pan. Season chicken pieces and dredge them in the butter. Set aside on a plate. Pour 1 and 1/2 to 3 cups of rice in the pan. Dissolve 1 pkg. of Lipton Onion Soup mix in 2 and 1/2 to 3 cups of hot water....
Ingredients 1 tablespoon Olive Oil 1 Onion (diced) 2 teaspoons Garlic (minced) 1 teaspoon Cumin 1 tablespoon Chili Powder 1/2 teaspoon Cayenne Pepper 15 ounces Fire Roasted Tomatoes (diced) 15 ounces Corn (canned) 15 ounces Black Beans (rinsed) 2 cups Chicked (small diced) 4 cups Chicken Broth 3/4 cup Heavy Cream 1 cup Pepper Jack Cheese (shredded) 1/2 cup Cheddar Cheese (shredded) 1/4 cup Cilantro (chopped) Preparation In a large pot or Dutch oven over medium heat, heat oil....
Ingredients 1 cup heavy cream 1 cup mascarpone cheese 1 cup white sugar 3 egg yolks 5 packets of alpine cider mix, Double strength ( use 2 bags per cup) 2 tablespoons Brandy 3 tablespoons pear Williamine jam 30 lady fingers 1 tablespoon brown sugar 1 teaspoon vanilla Preparation Make the cider. In the top of a double boiler, whisk eggs and sugar over simmering water for 10 minutes until silky and shiny....
Ingredients 1 chicken breast 2 slices whole wheat bread 2 blue containers pecans 1/4 cup Dijon mustard 1 teaspoon honey Preparation In a food processor, finely chop bread and pecans (until you get the consistency of breadcrumbs) Slice chicken breast into 6 strips Combine Dijon mustard and honey in a shallow dish Coat each chicken strip in honey-mustard mixture, then roll in pecan-breadcrumb mixture Take a cooling rack (like that you would use to cool cookies) and place that inside a cookie sheet....
Ingredients 3 tbsp butter 1/4 cup erythritol sweetener (I used Swerve Sweetener) 2 tsp molasses 1/4 cup heavy cream 1/4 tsp vanilla extract 1 cup diced pineapple Cake: 3 cups almond flour 1/3 cup vanilla whey protein powder (optional but helps the cake rise properly) 1 tbsp baking powder 1/2 tsp salt 1/2 cup unsalted butter 1/2 cup bulk sweetener like erythritol or xylitol 2 large eggs, room temperature 3/4 tsp pineapple extract (optional, boosts pineapple flavor)...
Ingredients 1 pound Chicken Cutlets 2 tablespoons Lemon [juice of] 6 tablespoons Olive Oil 1 teaspoon Oregano [dried] 3 teaspoons Garlic [divided, minced] 1/2 teaspoon Salt 1/4 teaspoon Pepper 1 Cucumber [seeded, quartered, thinly sliced] 1 pint Grape Tomatoes [halved lengthwise] 1 Red Onion [halved, sliced into half moons] 1/2 cup Feta Cheese [crumbled] 1/4 cup Mint [fresh] 1/4 cup Kalamata Olives [pitted, halved] 2 tablespoons Red Wine VInegar 4 Pitas [halved, lightly toasted]...
Ingredients 2 1/2 pounds baking potatoes, peeled and coarsely shredded on a box grater 1 medium onion, coarsely shredded on a box grater 2 large eggs, beaten 1/2 cup finely chopped scallions 1/4 cup matzo meal 3 tablespoons unsalted butter, melted and cooled slightly 2 teaspoons kosher salt 1/2 teaspoon black pepper 1/2 teaspoon baking powder Vegetable oil, for frying Applesauce, sour cream, smoked salmon and salmon roe, for serving...
Ingredients 2 Cans of Pizza Dough or Biscuits 2 cups Mozzarella cheese (or your favorite cheese) 2 tablespoons of a really good Italian seasoning (link in post) or parsley flakes ⅓ cup olive oil 1 - 8 oz package of pepperoni (we used the turkey) 1 cup Parmesean cheese Optional: Add a ½ teaspoon of fresh garlic or garlic powder Heated Pizza sauce Preparation Preheat the oven to 350 degrees Cut pizza dough or biscuits into quarters (as shown in the photo) Cut the pepperoni into smaller pieces Mix all the ingredients in a bowl and toss so that the oil is spread evenly on each piece of dough Bake for about 30 minutes (or until the top is brown and the center is thoroughly cooked) TIP: Be sure to check it in the middle before you pull it out....
Ingredients Pork Chops (the big ones!) 1 egg 2 tbs. whole milk crimini mushrooms ( a few) one small onion avocado or grape seed oil or choice of fat 2 tbs. real butter 1 tsp. rosemary salt and pepper Mrs. Dash or another type of all purpose seasoning Preparation Preheat oven 425 In a iron skillet, salute onion and oil, garlic if you wish, as that is cooking, add mushroom Whip the egg, milk, and butter together Dip pork chops into mixture Place in skillet for a few minutes Place in oven Cook for 10 minutes and flip Cook for another 10-15 minutes, or until they reach proper temp While cooking, scoop mixture onto chops...
Ingredients Ingredients Marinade ■2 Tbsp unseasoned rice vinegar ■5 Tbsp soy sauce ■1 Tbsp honey ■1 Tbsp peeled, grated fresh ginger ■1 teaspoon chile pepper flakes ■1 teaspoon ground cumin Beef and stir-fry ■1 1 1/4 to 1 1/2 lb top sirloin steak ■1 Tbsp cornstarch ■2 Tbsp vegetable oil (preferably peanut) ■1 Tbsp sesame oil (optional) ■3-4 green onions, cut on a diagonal, 1/2-inch apart, including the greens ■2 cloves garlic, thinly sliced...
Ingredients 1 pound ground pork or turkey 1 small onion, sliced thin, 2 1/2 ounces 2 tablespoons fresh ginger, grated 1 clove garlic, minced 2 cups coleslaw mix with carrots, about 4 ounces 1 teaspoon sesame oil 3 tablespoons soy sauce 2 tablespoons lime juice 1 tablespoon granular Splenda or equivalent liquid Splenda 2 teaspoons ground coriander 1/2 teaspoon crushed red pepper 8 romaine lettuce leaves, for wraps, 5 ounces total...
Ingredients 2 tablespoons olive oil 1 large onion, trimmed and sliced 3 cloves cloves garlic, smashed 1/2 teaspoon red pepper flakes 1/2 teaspoon dried oregano 1/2 teaspoon ground chile powder 3 tablespoons fresh lime juice 1/2 teaspoon salt 1 pound boneless, skinless chicken breast halves 1 14 1/2ounce can low-sodium tomato sauce 1/2 of a firm, ripe avocado 1/2 cup shredded Monterey Jack or pepper-Jack cheese 4 tablespoons prepared tortilla strips (from a 3....
Ingredients 10 garlic cloves, coarsely chopped 4 serrano chiles, with seeds, thinly sliced 3 1/2" piece ginger, peeled, finely grated 1 cup olive oil 1/2 cup reduced-sodium soy sauce 1/4 cup apple cider vinegar 1/4 cup sugar 3 tablespoons fish sauce 1 tablespoon kosher salt 2 lemons, sliced, plus wedges for serving 6 sprigs thyme 8 skin-on, bone-in chicken thighs Preparation Whisk garlic, chiles, ginger, oil, soy sauce, vinegar, sugar, fish sauce, and salt in a medium bowl until sugar and salt dissolve....
Ingredients 1 medium onion, roughly chopped 1 to 2 tablespoons mixed fresh herbs, like tarragon and sage 2 tablespoons tahini or peanut butter ü cup olive oil, more for frying Flour for dredging 6 boneless, skinless chicken thighs or 4 half-breasts Chopped fresh parsley leaves for garnish Lemon wedges for serving Preparation PREPARATION In a blender or the container of a food processor, combine onion, herbs and tahini. As you purée the mixture, slowly add just enough olive oil through the feed tube to make a thick, smooth paste; do not let it get too thin....