Ingredients 1 lb boneless chicken breasts, cubed (1″) (beef?) 6-8 medium skin on red potatoes, cut in 1/2″ cubes 1/3 c olive oil 1 1/2 tsp salt 1 tsp black pepper 1 Tbsp paprika 2 Tbsp garlic powder 2 Tbsp hot sauce (more if you like it HOT) Topping: 2 c fiesta blend cheese 1 c crumbled bacon 1 c diced green onion Preparation Preheat oven to 400 degrees. Spray a 9X13″ baking dish with cooking spray....
Ingredients Risoto de aspargos 120 g de aspargos laminados e branqueados 120 g de parmesao ralado grosso 400 ml de caldo de legumes; 1 xiÂcara (cha) de arroz carnaroli; 1/2 xicara (cha) de vinho branco seco 4 colheres (sopa) cheias de manteiga, mais 1 colher (sopa) para finalizar 1/2 cebola media picada; sal a gosto Peixe 240 g de meca; 1 fio de azeite Sal e pimenta a gosto; suco de 1/2 limao...
Ingredients 1 tsp (5 ml) white or cider vinegar (optional) 1/3 cup (75 mL) canned black beans, drained or rinsed 2 tsp (10 ml) lime juice Pinch each cumin and salt 3 tbsp (45 ml) coriander, coarsely chopped and divided 3 tbsp (45 ml) peanut butter 2 tbsp (30 ml) mayonnaise 1 tbsp (15 ml) canned adobo peppers in adobo sauce, chopped 2 eggs 2 whole wheat English muffins 2 slices crisp cooked bacon, broken in half (optional)...
Ingredients 2 tablespoons Fresh lemon juice 2 cloves Fresh garlic, minced 1/2 teaspoon Worchester sauce 1/2 teaspoon Salt 1/4 teaspoon Pepper 1/2 - 3/4 teaspoon Dijon mustard 1/4 cup Olive oil 2 heads Romaine lettuce, washed and torn 1 cup Good quality bread, cut into large cubes 1 tablespoon Butter and Olive oil for bread cubes, 1 Tablespoon each 1/3 cup Good quality Parmesan cheese, grated Preparation For dressing, combine first 6 ingredients and mix well....
Ingredients 6 cups Bread cubes in 1/2 inch dice 2 tablespoons Olive oil 1 tablespoon Unsalted butter 2 ounces Pancetta, small dice 4 cups Sliced leeks 1-1/2 pounds Cremini mushrooms, sliced 1 tablespoon Chopped tarragon leaves 1/4 cup Medium dry sherry 1/3 cup Minced flat leaved parsley 4 Extra large eggs 1-1/2 cups Heavy cream 1 cup Chicken stock 1-1/2 cups Grated gruyere, divided Preparation Preheat oven to 350F or 175C....
Ingredients 1/2 pound (8 ounces) pasta of you choice, such as a ziti or twisty shape 1 tablespoon olive oil 3/4 pounds fresh mushroom, sliced (I used pre-sliced cremini, my new favorite thing) 1 small-to-medium yellow onion, halved and sliced thin Salt and freshly ground black pepper to taste 1/4 cup dry marsala wine (see notes at end for more information) 3 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 1/2 cups stock or broth (chicken, vegetable or mushroom)...
Ingredients CURRY PASTE 4 stalks lemongrass, bottom four inches thinly sliced 6 jalapeños, seeded and coarsely chopped 3 garlic cloves chopped One 2 inch piece of ginger, thinly sliced 2 shallots thinly sliced 1/4 cup chopped cilantro 1 teaspoon lime zest 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon pepper 1 tablespoon Thai fish sauce 1 tablespoon lime juice CURRY three tablespoons peanut oil 1 1/2 pounds boneless chicken thighs, thinly sliced...
Ingredients 3 cups white sugar 3/4 cup margarine 2/3 cup evaporated milk 1 (12 ounce) package semisweet chocolate chips 1 (7 ounce) jar marshmallow creme 1 cup chopped walnuts 1 teaspoon vanilla extract Preparation Grease a 9x13-inch pan. Mix sugar, margarine, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly. Remove from heat and stir in chocolate chips until melted and thoroughly combined....
Ingredients 4 oz Hendricks gin 2 oz Pimms 1 oz lemon 1 oz simple syrup cucumber lemon wedge or twist as garnish Preparation Muddle cucumber in cocktail shaker. Add remaining ingredients. Shake and pour into martini glasses. Garnish with lemon wedge or twist. Related Video
Ingredients 1 cup roasted & blended Kabocha squash (about 1/2 a squash) 1 cup ricotta 3/8 cup grated parmesean + asiago 2 tablespoon chopped parsley 2 tablespoon birch syrup 2 tablespoon maple syrup 1/2 teaspoon cinnamon 20 piece wonton skins 1 piece chopped leek 2 tablespoon butter 2 cup cider 2 cup shrimp broth 1 pinch oregano 1 teaspoon chopped parsley Preparation Combine first 7 ingredients to make the ravioli filling....
Ingredients ⅓ cup peanut oil ¼ cup dark brown sugar 1 tbsp. ground coriander 2½ tsp. ground turmeric 1½ tsp. ground fennel 1½ tsp. kosher salt 6 stalks lemongrass, trimmed and chopped, plus 1 stalk, whole 3 cloves garlic, peeled 3 large shallots, chopped 1 (5") piece ginger, sliced 3¼ lb. skinless chicken thighs, cut into 1"-wide, ¼" thick slices 30 (8") bamboo skewers, soaked in water for 30 minutes...
Ingredients 2 lb. boneless, skinless chicken breasts 1 teaspoon garlic, minced ½ teaspoon ginger, minced ½ cup honey ½ cup soy sauce 4 tablespoons seedless blackberry jam 2 tablespoons olive oil 1 tablespoon smoked paprika Pepper to taste 1 tablespoon cornstarch mixed with 2 tablespoons cold water Preparation Arrange the chicken breasts in the slow cooker Combine garlic, ginger, honey, soy sauce, blackberry jam, olive oil, smoked paprika and pepper to taste....
Ingredients 3 lbs 80% lean ground Turkey 1 large can crushed tomatoes 1 can diced tomatoes and chilis 1 small can tomatillo salsa 1 large onion diced 2-3 cups of veggie/chicken broth (mix) 3 cloves garlic minced or about 2 tsp garlic powder 1 tsp ground cinnamon 2 tbs ground cumin 3-4 tbs chili powder 1 can corn 1 can black beans olive oil Preparation Boil down the broth in a pot on the stove to concentrate it until itâs about 0....
Ingredients 1 onion, cut into chunks, then processed, strained and drained thru paper tower 1 pound ground lamb 1 pound ground beef 1.5 tablespoon garlic, minced 1.5 teaspoon cumin, ground 1.5 teaspoon oregano, ground 1.5 teaspoon rosemary, dried, ground 1.5 teaspoon marjoram, ground 1.5 teaspoon thyme, ground 1.5 teaspoon pepper, ground 2 teaspoon sea salt Preparation Process the onion in a food processor until finely chopped. Scoop onto the center of a towel, gather up the ends of the towel, and squeeze out all liquid....
Ingredients 4 T. Cracker meal or finely gr. bread crumbs 3 T plus 2 tsp granulated garlic 3 T salt 2 T gr. black pepper Preparation Mix and store in airtight container Related Video
Ingredients 1/2 cup ground almonds 1 1/2 cups sifted all purpose flour 1 teaspoon baking powder 3/4 teaspoon salt 1/4 lb butter 1 cup sugar 2 eggs 1/2 cup milk 1 ounce lemon extract 2 large lemons, zest of GLAZE: 1/3 cup sugar, plus 2 tablespoons sugar 1/3 cup fresh lemon juice Preparation Adjust rack to bottom 1/3 of oven and preheat oven to 350 degrees. Butter a loaf pan with a 6 cup capacity and dust with cookie of plain bread crumbs....
Ingredients 1 pound chicken or veal 1/4 cup butter 1 clove garlic 4-5 mushrooms dash cayenne 1/bullion cube 1/4 cup water 1/4 cup marsala parmesan cheese Preparation Coat meat with parmesan cheese Brown in butter & garlic. Remove meat; saute mushrooms in butter Remove and then add cayenne, water,and bouillon to butter in pan. Return veal and mushrooms. bake at 400 degrees for 15 minutes.Add Wine and cook 5 more minutes....
Ingredients Raw Salsa 1 cup chopped cherry tomatoes 1/2 red bell pepper, chopped 1/2 orange bell pepper, chopped 1/2 red onion or 4 green onion minced 1/4 cup shopped cilantro 1/2 clove garlic, minced juice of 1/2 lime 1 tsp. raw honey 1 Tbs. extra virgin olive oil pinch of sea salt Cashew Sour Cream 1/2 cup raw cashews juice of 1/2 lemon 1 tsp apple cider vinegar 5 Tbs. water...
Ingredients 1.5 cups Walnuts, finely chopped 3 tablespoons Sugar 2 tablespoons Butter, Softened Preparation Heat oven to 450 degrees. Lightly greese pie plate. Mix all ingredients, working butter in with a fork or fingers. Press into bottom and sides of pie plate. Bake 6 - 8 minutes, or until lightly browned and fragrant. Related Video
Ingredients 400 grams Shirataki Noodles 425 grams Cooked Lentils 1/2 tablespoon Olive Oil 1/2 Yellow Onion 2 cloves Garlic 10 Sun Dried Tomatos (finely chopped) 1 sprig Rosemary, finely chopped 1 pinch Black Pepper 1 pinch Himalayan Salt 1 tablespoon dried Italian Herbs 2 tablespoon Grape Seed Oil 2 tablespoon Corn Starch (or fine Rice Flour) 250 milliliters Plant Based Milk (Soy & Coconut work best) 1 pinch Himalayan Salt...
