Roasted Breakfast Pears Recipe
Ingredients 4 large ripe, yet firm, Bosc or red Anjou pears 1 tablespoon lemon juice 1 tablespoon butter, softened 2 tablespoons packed brown sugar 1/4 teaspoon salt 2 teaspoons finely shredded orange peel (set aside) or Triple Sec 1/4 cup orange juice 1 teaspoon vanilla 1 cup plain Greek yogurt 2 tablespoons pure maple syrup Finely shredded orange peel (optional) 1/4 cup granola 2 tablespoons sliced almonds, toasted Open Coupon Book...