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Ingredients 2 Lemons [juice and rinds] 1/4 cup Old Bay Seasoning 2 tablespoons Old Bay Seasoning 1/2 teaspoon Salt 1/4 teaspoon Pepper 1 Bay Leaf 1 teaspoon Garlic [minced] 1 1/2 pounds Baby Potatoes 2 cups Corn 1 pound Shrimp [peeled , deveined] 4 tablespoons Butter [cut on pats] 1/4 cup Parsley Preparation Fill a large stock pot with water until three-fourths full. Add lemon juice and rinds, 1/4 cup Old Bay seasoning, salt, pepper, bay leaf and garlic; stir together and add potatoes....

Ingredients These take a while to roll into those little balls! 1 lb. ground beef or turkey 1/2 lb. ground pork 1/2 c finely minced onion 3/4 c bread crumbs 1 T minced parsley 1/2 t salt dash pepper 1 t Worchestershire sauce 1 egg 1/2 c buttermilk 1/8 t allspice 1/8 t ginger 1/8 t nutmeg 1/4 c shortening 1/4 c flour 1 t paprika - not the smoked kind!...

Ingredients 1 Pork tenderloin 1 teaspoon salt 1/2 teaspoon ground ginger 1/4 cup Thai chili sauce 1 tablespoon Honey 1 teaspoon sriracha sauce 1 cup Mango salsa Preparation Mix chili sauce, honey and sriracha in small bowl. Brush over pork during the last 10 minutes of cooking. Slice pork and serve with pan juices and mango salsa on the side. cook 45 minutes Heat oven to 375 Related Video

Ingredients 2 pound pork tenderloin 1/4 c low sodium soy sauce 1 Tb yellow mustard 2-3 Tb maple syrup 2 Tb diced onion 2 Tb evoo 1 1/2 tsp garlic powder Preparation Place pork in slow cooker . Mix sauce ingredients in bowl and pour over pork. Cook on low for 6 hrs. Related Video

Ingredients 4cups oats, 4cups cereal, 1cup filler(nuts,raisins,choc chips), 2cups corn syrup(or agave nectar, brown rice syrup), 1.5cups pbutter Preparation cook and mix Related Video

Ingredients 4 pieces Chicken Breast 2 cups Hawaiian BBQ Sauce 1 piece Ginger Piece 1 cup Hawaiian BBQ Sauce 1/3 cup Peanut Butter Preparation Peel and grate ginger piece Combine first 3 ingredients and marinate for at least 2 hours Spread out on paper towels for about 30 minutes to dry at room temperature. Put onto kebab sticks and grill for 4-5 minutes per side Combine 1 cup hawaiian BBQ sauce and 1/3 cup PB and baste chicken...

Ingredients 1 head coarsely chopped cabbage 1 medium red bell pepper, thinly sliced 2 Granny Smith apple, cored and cut into matchsticks (1¼ cups) 1 cup cilantro leaves, chopped 6 Tbs. fresh orange juice 3 Tbs. apple cider vinegar 2 tbsp. maple syrup 2 tsp. whole-grain Dijon mustard 2 tsp. olive oil Chopped tasted walnuts for topping (on the side) Preparation Toss together cabbage, bell pepper, apple, and cilantro in large bowl....

Ingredients One Whole Fryer Chicken cut up 1 lb All Purpose Flour Solid Crisco Kosher Coarse Ground Salt 1 Quart Whole Buttermilk 2 Brown Paper Bags Seasoning Paprika Garlic Powder Red Pepper Black Pepper Louisiana Hot Sauce Preparation Wash and cut up chicken. Wash again and drain well in a colander in the sink. Meanwhile, pour All Purpose Flour in to large brown paper bag and set aside. Place washed chicken into a large flat bottomed container with high sides and pour on Kosher Salt , covering pieces well on both sides....

Ingredients 1/2 lb strawberries (hulled and quartered) 1/4 c sugar 1/2 cup heavy cream 2 T sugar Preparation Toss 1/2 lb strawberries with sugar: let set until juicy, 20 min. Whip heavy cream with sugar Related Video

Ingredients 2 heads broccoli 1/2 bag shredded cheddar cheese 1 small (8 oz) jar Miracle Whip 1/2 Bermuda onion 1 lb bacon, cooked 1 tbl vinegar 1 tbl sugar Preparation Mix it all together & chill Related Video

Ingredients 1 package (20 oz) of Shredded Hash Browns 3 eggs 1 ts of flour 1 block of cheddar cheese salt & pepper to taste 1 cup of oil for frying Preparation Cut the block of cheese into small bite size squares. Mix all the other ingredients in a bowl until properly combined. Put one square of cheese on the bowl and gather enough potatoes to cover it and make a tater tot....

Ingredients For the chicken stew: 3 tablespoons butter 2 cups onion, diced 2 cups carrots, sliced 1/4" thick 2 cups celery, diced 2 teaspoons minced fresh thyme 1 teaspoon minced fresh rosemary 1 teaspoon minced fresh sage 1/4 cup flour 1/2 cup dry white wine 1 tablespoon fresh lemon juice 8 cups chicken broth 1 cup whole milk 1/2 cup heavy cream 3 cups cooked chicken, shedded 1/2 cup fresh or frozen peas (optional)...

Ingredients 1 1/2 pounds chicken breast, cut into cubes 3/4 cups oil 3 cups onion, chopped 1 tablespoon garlic, chopped 1 1/2 tablespoons fresh ginger, chopped 12 green cardamoms 24 whole cloves 4 bay leaves 1/2 teaspoon chili powder 2 teaspoons ground coriander 1 cup yogurt 1/2 cup heavy cream Preparation Heat oil in wide heavy-bottomed pan. Add onions, garlic, and ginger, and cook slowly until they turn pale brown, stirring constantly (10-15 minutes)....

Ingredients 1 can (540 mL) black beans, drained and rinsed 3 eggs 1 tsp (5 mL) vanilla extract .5 tsp (2 mL) sea salt 1/3 cup (75 mL) butter, softened 3/4 cup (175 mL) white sugar 3/4 cup (175 mL) cocoa powder, divided Preparation Preheat oven to 350º (180ºC). In a food processor or blender, add beans, 2 eggs and vanilla. Pulse several times until beans are broken up. Add 1/2 cup of cocoa powder and blend until smooth and no lumps remain....

Ingredients 1 1/2 pounds ground round 1 cup bread crumbs 2 eggs 1 package onion soup mix 1 (14oz) can whole berry cranberry sauce 1 (14oz) can sauerkraut 1 cup brown sugar 1 (12oz) bottle chili sauce (ketchup based, like Heinz, not the Asian chile sauce) 1 1/2 cups water (or use the chili sauce bottle to get all the bits left over) Preparation Mix first four ingredients and shape into 1 inch meatballs....

Ingredients 10 Rhodes French Crusty Rolls, thawed 1/2 cup butter, melted 21 ounce can Apple Pie filling 14 ounce can sweetened condensed milk 1/2 teaspoon cinnamon pinch each of allspice, nutmeg and ginger 1 teaspoon vanilla 1 cup maple syrup, if desired Preparation Cut rolls into 1/2 inch cubes. Melt butter in 9x13-inch pan and top with pie filling. Sprinkle bread cubes over the pie filling. Combine sweetened condensed milk, cinnamon, allspice, nutmeg, ginger and vanilla....

Ingredients 500 grams of wheat 800 grams of fresh sheep ricotta cheese 400 grams of refined white sugar 100 grams of plain chocolate 100 grams of candied fruit cinnamon powder plain salt Preparation Put the wheat in a pot and pour plain water on it. Keep it in the pot with water for a whole night. In the morning throw away the water and of course keep the wheat. Pour fresh water again in the pot so as to cover well the wheat....

Ingredients 4 pieces boneless, skinless, chicken breasts 8 slices ham, sliced, rectangular shaped 16 ounces sour cream 1 can cream of chicken soup Preparation Prehead oven to 250 degrees. Spray casserole dish with Pam. Halve chicken breasts to make 8 pieces. Wrap each piece of chicken breast with 1 slice of ham. Secure with a toothpick. Place rollups in prepared pan. Mix sour cream and soup in a bowl. Pour mixture over rollups to cover completely....

Ingredients 2 pkgs (4 oz. each) Sweet Chocolate 1/2 cup milk 1 pkg (8 oz) cream cheese, softened 2 T. sugar (optional) 3.5 cups (8 oz) cool whip 1 chocolate wafer crumb crust (9 inch) Preparation Heat all but 3 squares of the chocolate with 1/4 cup of the milk in large microwavable bowl at high 1.5 to 2 minutes. Stir until completely melted. OR, heat in heavy saucepan over very low heat....

Ingredients 1 cup all-purpose flour 1 cup yellow cornmeal 2/3 cup white sugar 1 teaspoon salt 2 teaspoons baking powder 1 egg 1 cup buttermilk 1/2 cup butter Preparation Preheat oven to 400 degrees F On stove in a 9 inch, oven ready pan melt butter over low heat Let butter sit and cool a little Combine the dry ingredients in large bowl Combine the egg, buttermilk and slowly mix in the warm butter Slowly stir the liquids into the dry ingredients until well mixed Use a paper towel to coat the 9 inch pan with the residue of the melted butter Poor the mixture into the 9 inch pan Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean....