Lauren S Favourite Chocolate Cake Recipe
Ingredients 250g/9oz bittersweet chocolate 225g/8oz/1cp unsalted butter 90g/3.5oz/1/2 cup granulated sugar 30ml/2 tbsp orange brandy 5 eggs 15ml/1tbsp plain (all purpose) flour (use rice flour to make gluten free) icing sugar for dusting whipped cream or sour cream to serve Preparation Preheat oven to 350F/180C Generously grease 9 inch round cake pan lining bottom with parchment paper. in a double boiler, melt chocolate, butter and sugar. Remove from heat and stir in brandy....