Slow Cooker Lentil Dal Recipe
Ingredients 3 cups red lentils, yellow split peas, or split mung beans (or a combination) 6 cups water One 28 ounce diced tomatoes 1 large onion, diced 4 garlic cloves, minced 2 Tablespoons fresh grated ginger 1 Tablespoon turmeric 3 green cardamom pods 1 bay leaf 2 teaspoons each: cumin seeds, mustard seeds, onion seeds, fenugreek seeds 1 teaspoon fennel seeds 1 teaspoon sea salt ¼ teaspoon freshly ground black pepper...