Ingredients 4 thick cut pork chops (bone-in or boneless) ¼ cup brown sugar ½ tsp cayenne powder ½ tsp garlic powder ½ tsp paprika ½ tsp salt ½ tsp black pepper Preparation Preheat your oven to 350 degrees. In a bowl combine the brown sugar and spices (salt, pepper, cayenne, paprika and garlic powder or whatever spice blend you like). Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides....
Ingredients 2/3 cup dried, minced onion 3 t parsley flakes 2 t onion powder 2 t turmeric 1 t celery salt l t 1 t sea salt 1 t sugar 1/2 t ground pepper Preparation Mix all ingredients in a jar, then give the jar a good shake. I’d recommend shaking the jar to mx the ingredients well before each use. Use 4 T in a recipe in place of 1 packet onion soup mix....
Ingredients 3 Make Him Explode With Desire For You Preparation Make Him Explode With Desire For You Related Video
Ingredients 1/4 pound Margarine 1/4 pound Zucker 3 Eigelb 2 tablespoons Kakao 2 teaspoons Backpulver 100 g gemahlene Haselnuesse 3 geschlagene Eiweiss 1/4 liter Sahne 3/4 cup Preiselbeeren Preparation Bis auf das Eiweiss alle Zutaten vermischen Das geschlagene Eiweiss unterheben. 30 min auf mittlerer Hitze backen. Geschlagene Sahne mit Preiselbeeren vermischen und auf den abgekühlten Kuchen verteilen. Related Video
Ingredients various Preparation 2T olive oil, 1 onion finely chopped, 1 carrot finely chopped, 1 celery stick finely chopped, 1lb very ripe tomatoes chopped, 2T chopped fresh parsley, 2t sugar PREPARATION***** Heat oil and add onion/carrot/celery and cook on low for 10min. Add tomatoes to vegetables with parsley/sugar and 1/2c water. Bring to boil, reduce to low, simmer for 45min. Season with salt and pepper to taste. Related Video
Ingredients 1 pound ripe Italian plum or Roma tomatoes, halved lengthwise 1 large red bell pepper, quartered lengthwise and seeded 1 large red onion, quartered lengthwise 2 garlic cloves, unpeeled 1 tablespoon olive oil 40 ounces vegetable stock pinch of sugar 1 cup small pasta shapes (ditalini, tubetti, or small macaroni) salt and freshly ground pepper fresh basil leaves, to garnish Preparation Heat oven to 375℉F. Spread out tomatoes, red pepper, onion and garlic in a roasting plan and drizzle with olive oil....
Ingredients 153 grams 00 flour 153 grams all purpose flour 8 grams fine sea salt (1t) 2 grams active dry yeast (3/4 t) 4 grams extra-virgin olive oil (1t) Preparation in a large bowl combine flours and salt 2 in a small bowl mix 200 grams lukewarm tap water, yeast and oil. Pour int flour mix. Knead until combine approx 3 mins, then let res 15 mins. knead 3 mins. Cut into 2 shape into balls....
Ingredients 3 salmon fillets Marinade: 1/3 c. white wine Juice and zest of an orange Juice of a lemon 1/3 c. soy sauce 1 package Splenda 1 tbsp. white wine vinegar Black pepper Cucumber Yogurt Sauce: Handful spinach leaves Handful arugula leaves 1 shallot 1/4 peeled cucumber 5 cloves garlic 1 tsp. wasabi Fresh dill 1/4 red onion 1 tbsp. capers 1 container plain yogurt 1 tbsp. Dijon mustard Black pepper...
Ingredients 5 tablespoons Olive Oil [divided] 1/2 Onion [diced] 4 teaspoons Garlic [minced] 2 tablespoons Chili Powder 3 teaspoons Cumin 3 teaspoons Oregano [dried] 1 Chipolte Pepper with Adobe Sauce 15 oz can Fire Roasted Tomatoes 1/2 teaspoon Salt 1/4 teaspoon Pepper 1/4 teaspoon Pepper 3 Bell Peppers [diced] 14.5 oz can Black Beans [drained, rinsed] 1/2 can Pinto Beans [drained, rinsed 14.5 oz can] 1/4 cup Cilantro [chopped] 3 cups Pepper Jack Cheese [shredded]...
Ingredients 1/2 cup chopped onion I box frozen spinach, thawed and squeezed of most liquid 1 cup gouda, grated 1/4 cup grated parmesan 4 eggs, lightly beaten 1 1/2 cups 2% milk 1/2 cup half and half 1/4 cup cream dash cayenne salt to taste Preparation Saute onion, and add spinach. (Chop spinach if whole leaf was used). Thin with the cream. Add cayenne and salt. Mix half and half and milk add beaten eggs....
Ingredients 2 sweet potatoes, thinly sliced 1/4 cup olive oil 1 sea salt to taste Preparation Slice potatoes very thinly, using a mandolin or food processor. Soak potato sliced in cold water for 30 minutes. Drain and pat dry the slices thoroughly. This step is important. Toss the sweet potato slices with olive oil and salt, ensuring every slice is coated with oil. lightly grease the air fryer basket. In batches, air fry the potatoes at 390 degrees for 20 minutes, giving the basket a good shake every 7 minutes....
Ingredients 1 1/3 pounds boneless, skinless chicken breasts (about 4), cut into 1-by-2-inch pieces 2 tablespoons Asian fish sauce (nam pla or nuoc mam); see Note 1 1/2 tablespoons soy sauce 1 tablespoon water 1 1/2 teaspoons sugar 2 tablespoons cooking oil 1 large onion, cut into thin slices 3 fresh red chiles, seeds and ribs removed, cut into thin slices, or 1/4 teaspoon dried red-pepper flakes 3 cloves garlic, minced...
Ingredients 1 head plus 8 cloves garlic 1 pound spaghetti 2 tablespoons olive oil 3/4 cup dry white wine 1 cup loosely packed fresh flat-leaf parsley, roughly chopped 1 teaspoon red-pepper flakes Salt and freshly ground black pepper Parmesan cheese, for grating Preparation 1.Preheat oven to 425 degrees. Wrap garlic head in foil, or place in garlic roaster; roast until soft and golden, about 1 hour. Let cool, trim tip of head; squeeze out cloves, using back of knife....
Ingredients Preparation Related Video
Ingredients Preparation Related Video
Ingredients 1 1/2 cups packed brown sugar 2/3 cup vegetable oil 1 egg 1 teaspoon vanilla extract 2 1/2 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 cup milk 1 1/2 cups rhubarb, chopped 1/2 cup sliced toasted almonds 1/3 cup white sugar 1 tablespoon butter, melted 1/4 cup sliced toasted almonds Preparation Directions Preheat oven to 350 degrees F (175 degrees C). Grease two 9 inch round pans....
Ingredients 1 carton (16 ounces) frozen whipped topping, thawed 1 cup (8 ounces) sour cream 1 package (3.4 ounces) instant vanilla pudding mix 1 can (8 ounces) crushed pineapple, drained 24 whole graham crackers 2 medium bananas, sliced Toppings: chocolate syrup, halved fresh strawberries and additional banana slices Preparation In a large bowl, mix the whipped topping, sour cream and pudding mix until blended; fold in pineapple. Cut a small hole in the corner of a pastry or plastic bag; fill with pudding mixture....
Ingredients Ingredients Balsamic Glaze: ¼ cup balsamic vinegar 2 tablespoons white wine or chicken broth 1 tablespoon honey ½ tablespoon dijon mustard 1 teaspoon chopped fresh rosemary, divided ½ teaspoon garlic clove, finely minced Ingredients for Salmon: 2 (5 oz) salmon fillets 1 lemon, cut in half Salt and freshly ground black pepper 2 teaspoons balsamic vinegar Preparation Instructions Squeeze ½ lemon over salmon and let it rest 10 minutes at room temperature....
Ingredients 1/2 tablespoons RawSpiceBar’s Freshly Ground Berbere 1 pound carrots, peeled & cut into 1-inch pieces 2 tablespoons olive oil 1/3 cups mint, freshly chopped 1/2 tablespoons Kosher salt 1/2 tablespoon freshly ground pepper Preparation Preheat oven to 400ºF. Toss carrots and fennel with olive oil, salt, pepper and RawSpiceBar’s Berbere until well coated. Place on foil-lined baking sheet or roasting pan & roast for 20 minutes. Turn vegetables & roast for an additional 10 minutes, or until tender with a fork....
Ingredients Ingredients 1 tablespoon coconut oil 2 medium sweet onions, chopped 1 leek (whites only), sliced 1 tablespoon garlic, chopped 2 ½ - 3 pounds butternut squash, peeled & cubed 1 apple, peeled & chopped 1 quart vegetable or chicken stock 2 teaspoons cinnamon, divided 1 teaspoon salt ½ teaspoon pepper ¼ cup raw pecans, chopped Preparation Instructions Heat coconut oil over medium heat in a stock pot. Add onion, leek, and garlic....
