Ingredients http://www.chow.com/food-news/151394/we-learned-how-to-make-these-perfect-meatballs/?bt_alias=eyJ1c2VySWQiOiIyMTkzODQifQ%3D%3D Preparation http://www.chow.com/food-news/151394/we-learned-how-to-make-these-perfect-meatballs/?bt_alias=eyJ1c2VySWQiOiIyMTkzODQifQ%3D%3D Related Video
Ingredients Thai Peanut Noodle Salad 8 oz Linguine Fini (or regular linguine) (I used brown rice spaghetti)(or Asian noodles) 4 C shredded greens: any combo of napa cabbage, romaine lettuce or even spinach 2 C thinly sliced purple cabbage 1/2 red bell pepper, thinly sliced 1/2 yellow pepper, thinly sliced 1 medium carrot, julienned cumber, halved and sliced 1/4 of a red onion, thinly sliced 3 C diced grilled chicken...
Ingredients 1 medium onion, minced 4 medium cloves garlic, chopped 2 TBS red chili powder 3 cups + 1 TBS vegetable broth 1 small to medium green bell pepper, diced into 1/4-inch pieces 1 small zucchini, diced into 1/4-inch pieces 1 cup finely chopped collard greens 1 15 oz can (BPA free) diced tomatoes 2 cups or 1 15 oz can (BPA free) black beans, rinsed 1 cup frozen yellow corn...
Ingredients -2 Cups Almond Flour -1/2 tsp. Garlic Powder -1/2 tsp. Salt -1/4 tsp. Baking Soda -2 Omega-3 Eggs -1 Tbsp. Olive Oil -Low Sugar Pizza Spread -3/4-1 Cup Mozz Cheese/Italian Mix Preparation Preheat oven to 350*. Mix contents together into a “dough” ball. Place ball on oiled pizza tray and mash into pizza crust Bake for about 15 minutes Remove Almond Flour Crust from oven and add toppings. Put back into oven until toppings are warm....
Ingredients ⢠3 tbsp olive oil ⢠12 ounces boneless chicken ⢠1 bunch green onions, sliced ⢠1 fresh red chili pepper, seeded and chopped ⢠1 red pepper, cut into thin strips ⢠4 ounces shiitake mushrooms, sliced ⢠3 tbsp fresh coriander, chopped ⢠1 12â Pizza crust ⢠1 tbsp chili oil ⢠6 ounces shredded mozzarella cheese ⢠Salt and pepper to taste Preparation Brush chicken breasts with olive oil, season with salt, pepper and chilies....
Ingredients 5 ounce Tomato Paste (3) 8 ounce Tomato Puree/Sauce (1) 1 piece Yellow Onion (medium) 6 sprigs Basil-fresh 4 tablespoon Olive Oil 1/4 cup Bread Crumbs 1 tablespoon Sugar 1 tablespoon Salt 1/8 teaspoon Baking Soda 1/4 cup Parmesan Cheese 3 dashes Crushed Red Pepper Preparation In a large stock pot, coat bottom of with olive oil on low heat to slowly cook the onions until they are turning clear....
Ingredients 1 tablespoon Olive Oil 2 cloves Garlic 1/3 Yellow Onion 500 grams dried Red Lentils 1 liter Water 1 teaspoon Cumin Seeds 1 teaspoon Garam Masala 1/2 teaspoon Sweet Paprika 1/2 teaspoon Curry Powder 1/4 teaspoon Black Pepper 1/4 teaspoon Himalayan Salt 125 milliliters Coconut Milk 1 tablespoon Black Sesame Seeds 1 sprig Parsley or Sage 1 tablespoon Coconut Milk Preparation Finely dice the garlic cloves and the onion....
Ingredients puff pastry 4 c. kale 1/4 olive oil juice of 1/2 lemon 1/2 c grated pecorino cheese 1/2 c unslated walnuts 3/4 c ricotta cheese Preparation on lightly floured work surgace, roll out 1 sheet frozen, thawed puff pastry place on parchment lined baking sheet prick all over Place another sheet of parchment on pastry, then put another baking sheet on top to weigh down pastry. Bake at 400 Degrees for 15-20 minutes Meanwhile combine kale roughly chopped , olive oil, lemon juice, pecorino and walnuts in food processor and puree Let baked crust cool slightly spread crust with ricotta cheese and top with kale pesto cut into squares and serve...
Ingredients 3 tablespoons unsalted butter, divided 1 tablespoon olive oil 1 1/2 pounds mixed mushrooms, cleaned, trimmed and torn into bite size pieces (see suggestions above) 2 thick slices bread from a large, crusty loaf (Iâd use 4 from a smaller loaf) 2 cloves garlic or 1 shallot, minced 1 tablespoon white wine vinegar, or more to taste (I used 2) 1 fresh red chile, stemmed, seeded and minced or red pepper flakes, to taste...
Ingredients 2 cups flour 2 tsp sugar 1 tsp salt 2 1/4 tsp yeast 1 cup water, 105-110 2 tbsp. oil Preparation put ingredients into mixing bowl, use dough hook to form dough form into a ball, let rise, about 2 hours divide into 8 balls, wrap in plastic Related Video
Ingredients 1 1/2 cups rice milk 1/2 cup cooked quinoa 3/4 cup pumpkin puree 3/4 teaspoon pumpkin pie spice 1 tablespoon pure maple syrup 1 cup ice Preparation Place all the ingredients in the order listed into the Ninja 24-ounce cup and blend for 25 seconds. Related Video
Ingredients One 3-pound boneless veal shoulder roast, tied 2 tablespoons unsalted butter, 1 tablespoon cut into 12 pieces 3 garlic clovesâ"1 minced and 2 peeled 1 tablespoon chopped fresh sage 1 teaspoon chopped fresh rosemary Salt and freshly ground pepper 1 large carrot, coarsely chopped 1 large celery rib, coarsely chopped 1 large shallot, coarsely chopped 2 tablespoons olive oil 2/3 cup dry white win Preparation Preheat the oven to 400°....
Ingredients 2 lbs. salmon 1 tsp fennel 2 tbsp olive oil salt and pepper Preparation Marinate salmon with herbs and oil for 1 hour. Season with salt and pepper. Bake at 450 degrees til done. Can be served with roasted garlic aiola Related Video
Ingredients 3 cups Uncooked Elbow Macaroni Pasta 2 cups Sharp Cheddar Cheese - Shredded 1 cups Colby Cheese - Shredded 3 tablespoons Butter 2 3/4 cups Half and Half 15 ounces Campbell’s Cheddar Cheese Condensed Soup 1/2 teaspoon Ground Black Pepper 1/2 teaspoon Paprika Preparation Combine the Half and Half with the Cheddar Cheese Soup, mix until smooth Sprinkle in Paprika and Black Pepper, mix Pour Macaroni, 1/2 of the Shredded Cheese, Butter, and the Half and Half/ Cheddar Soup mixture into the crock pot, mix...
Ingredients 5 ounces (about 18) green beans, washed and cut to fit height of the mason jar 3/4 cup apple cider vinegar 1/2 cup filtered water 4 dried red chile peppers, pierced once or twice 1 teaspoon five-pepper blend peppercorns (or 3/4 teaspoon black peppercorns and 1/4 teaspoon whole allspice berries) 1/2 teaspoon crushed red pepper flakes 1/2 teaspoon whole coriander 1/4 teaspoon dried dill weed 1-2 bay leaves 1-2 cloves of garlic, pounded once...
Ingredients 4 summer squash, halved Small onion, chopped 1 clove garlic, crushed Mushrooms, 2 oz sliced 1/2 tsp ground coriander 3/4 tsp cumin 8 oz chickpeas Juice of 1/4 lemon Fresh Parsley, 1 Tbsp chopped Salt and pepper, to taste Preparation Preheat oven to 350 Grease shallow baking dish Scoop out flesh of squash, chop flesh and set aside. Place shells in prepared dish. In large skillet, saute onions until tender, then add garlic, squash, and mushrooms....
Ingredients 1 pound Refrigerated fresh pizza dough 2 tablespoons Olive oil, divided 4 Garlic cloves, thinly sliced 6 cups Fresh baby spinach (6 oz) 1/2 cup Shredded part-skim mozzarella cheese 1/2 cup Pecorino Romano cheese, grated 1 cup Part-skim Ricotta cheese 3 tablespoons 2% reduced fat milk 1 Garlic clove, minced 1 tablespoon Cornmeal Preparation Remove the dough from the refrigerator and let stand at room temperature, covered, for 30 minutes....
