Ingredients 4 tbsp. butter 3 cups milk 16 oz Cracker Barrel Sharp White Cheddar Cheese 2 tbsp. flour and water paste 1 lbs elbow macaroni 1/4 cup Italian bread crumbs Preparation Melt butter in pan. Grate cheese. Add milk and cheese and heat over medium heat stirring frequently. Heat oven to 350 degrees. Boil water and add macaroni. Cook al dente (8 min). Temper paste and add to cheese sauce. Drain pasta....
Ingredients Meat Loaf: 2lbs ground beef 1/2 cup fine dry bread crumbs 6 tblsp instant minced onion 2 tsp sal 1/8 tsp pepper 1 1/3 cups of evaporated milk Potato Frosting: 1 1/2 cups water 2/3 cups evaporated milk 1/2 tsp salt 1 tblsp butter 1 envelope instant mashed potatoes Slices of cheddar or american cheese Preparation Preheat oven to 325 degrees To prepare meat loaf: In a bowl, lightly mix ground beef, bread crumbs, onion, salt, pepper and evaporated milk just until blended....
Ingredients 1 cup half-and-half or light cream 2/3 cups granulated sugar 2 tablespoons honey 1 1/2 tablespoons lemon zest 8 fresh basil leaves, divided 2 cups whole milk Juice of 3 lemons, chilled Pinch fine sea salt Preparation In a medium heavy-bottomed saucepan, combine the half-and-half, sugar, honey, and lemon zest. Bring to a simmer, stirring occasionally to dissolve the sugar. Remove from the heat and add 4 whole basil leaves....
Ingredients 1 rebanada de tocino, picado en trozos medianos 1/4 cebolla chica, picada medianamente 1/2 chile jalapeño, picado finamente 1 salchicha, picada en cubitos pequeños 1 rebanada de jamón, picada en cuadros medianos 1 tomate mediano, picado en cubitos medianos 1/2 taza de lenteja negra (black beluga de WholeFoods) Caldo de pollo o agua suficiente para cubrir 2/3 partes de mi cazo negro Preparation Colocar el tocino y cebolla en el cazo a fuego medio, y cuando empiece a soltar un poquito de grasa, agregar el jalapeño, la salchicha y el jamón y sofreír por un par de minutos....
Ingredients RawSpiceBar’s Matcha & Chia Blend 1 cup fine white rice flour 1 cup coconut milk 1/2 cup sugar 1 tsp vanilla extract 2 tbsp butter, melted 2 eggs 1 tsp baking powder Preparation Preheat oven to 350 F degrees. Line an 8Ã8 inch pan with parchment paper. Mix all dry ingredients including rice flour, sugar, RawSpiceBar’s Matcha & Chia and baking powder in a bowl. Add eggs, melted butter, coconut milk, vanilla extract and mix well until incorporated....
Ingredients 3 colheres de sopa de farinha 3 colheres de sopa de manteiga 500ml de leite Uma pitada de sal Uma pitada de pimenta Preparation Meter tudo no copo da Bimby e bater 10 min velocidade 4 a 90 graus Related Video
Ingredients 1 Egg 1/2 cup Flour 1/2 cup Milk Pinch pinch Salt Preparation Preheat Oven to 450. Grease the muffin tins. Put in the oven for 5 minutes. Blend All ingredience. Fill the muffin cups half full. Bake at 450 for 5 minutes, and then reduce the temp to 350 for 20 minutes. Remove from oven cool and serve with Honey Butter Related Video
Ingredients 4 eggs, separated 1/2 cups sugar 1/4 t. salt 3 cups milk 1/2 pint whipping cream 1/2 t. vanilla 2/3 cup blended whiskey, run, brandy or bourbon optional Preparation Beat egg yolks; gradually add 1/4 cup sugar and salt, beating constantly. Add milk and cream gradually. Cook over hot water in double boiler or over low heat, stirring constantly until mixture thickens and coats a metal spoon. Add vanilla and chill thoroughly....
Ingredients 4 tablespoons Olive Oil [divided] 3 Pears [cored, sliced thinly] 2 Red Onions [sliced thin in half moons] 1 tablespoon Thyme [fresh] 1/2 teaspoon Salt 1/4 teaspoon Pepper 8 Pork Chops [bone in] 1/2 cup Chicken Broth 1/2 cup Apple Cider Preparation Preheat oven to 400°. In a large, ovenproof skillet over medium-high heat, heat 2 tablespoons olive oil. Add pears, onions, and thyme, and let cook until softened, 8 minutes....
Ingredients Ingredients: 2 Tbsp. olive oil 1 medium onion, chopped 2 cloves garlic, finely chopped 8 medium celery stalks, chopped (about 4 cups) 2 medium green apples, with peel (about 2 cups) 4 cups low-sodium organic vegetable broth 2 cups dry quinoa, rinsed 1 tsp. sea salt 1 tsp. ground cumin ½ tsp. ground black pepper ½ cup dried cranberries ½ cup chopped fresh cilantro ½ cup pine nuts Preparation Preparation: 1....
Ingredients 1 RawSpiceBar’s Dukkah Spices 2/3 cup of hazelnuts 1/2 cup sesame seeds 2 tbsp coriander seeds 2 tbsp cumin seeds 2 tbsp olive oil 1 lb carrots 1 1/2 tbsp of dukkah spice 2 tbsp butter 3 shallots, sliced 1 tbsp of dukkah spice 2 cups vegetable broth 2 cups water 1 salt and pepper to taste 1 extra dukkah spice, hazelnuts and chives or parsley for garnish Preparation Preheat the oven to 400F 2....
Ingredients 2 cups cubed, peeled acorn squash 1 cup cubed red onion 2 teaspoons olive oil 1/2 teaspoon salt 1/4 teaspoon pepper 680 milliliters tomato sauce with juice (marinara?) 16 ounces ricotta (454 g) 284/10 oz grams frozen spinach, thawed and squeezed dry 1/2 cup parm, grated 1 egg 200 grams cannelloni, oven ready 1 cup shredded provolone 1 cup romano cheese, grated Preparation Preheat oven to 400. Grease a rimmed baking sheet or line with non-stick foil....
Ingredients 1T olive oil ½ med onion, diced 2 cloves garlic, finely diced 1 t grated ginger root 1 small red pepper, sliced thin 1 cup sliced grape or roma tomatoes 1 t garam masala powder 1 t fenugreek seeds 1 t red curry powder 1 t ground cardamom seed 1 t tandoori masala seasoning 1+ t cayenne pepper (adjust dep on spicy pref) 4 boneless chicken breasts ½-¾ can (8-10 oz coconut cream or milk - more if using milk than cream)...
Ingredients 1/2 cup chopped onion I box frozen spinach, thawed and squeezed of most liquid 1 cup gouda, grated 1/4 cup grated parmesan 4 eggs, lightly beaten 1 1/2 cups 2% milk 1/2 cup half and half 1/4 cup cream dash cayenne salt to taste Preparation Saute onion, and add spinach. (Chop spinach if whole leaf was used). Thin with the cream. Add cayenne and salt. Mix half and half and milk add beaten eggs....
Ingredients Main: 800g cooking appled, peeled, cored and sliced 4 plums, halved and stoned 60g light muscovado sugar 2tsp ground ginger 1 tsp cloves 1 star anise 2 tbs water Crumble topping 125g wholemeal flour 125g porridge oats 1 tsp baking powder 100g butter 150g grated jaggery (or light muscovado sugar) 2 tsp ground elaichi (green cardamom powder) 2 tsp ground cinnamon Preparation In a saucepan, heat the apples, sugar, ginger, cloves, star anise and water over a medium temperature for about 15 minutes or until the apples have softened and the spices have yielded their aroma....
Ingredients 5 tbs extra virgin olive oil 3 tbs lemon juice pinch salt pinch pepper 2 garlic cloves Preparation Combine all ingredients Related Video
Ingredients 2 pounds (12 to 15 per pound) shrimp in the shell 3 tablespoons good olive oil 2 tablespoons dry white wine Kosher salt and freshly ground black pepper 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature 4 teaspoons minced garlic (4 cloves) 1/4 cup minced shallots 3 tablespoons minced fresh parsley leaves 1 teaspoon minced fresh rosemary leaves 1/4 teaspoon crushed red pepper flakes 1 teaspoon grated lemon zest...
Ingredients 1 pkg (2 1/2 tsp) yeast 1 cup warm beer 1 cup flour pinch of salt 1 egg white lightly beaten Preparation Dissolve yeast in 1/2 cup warm beer. Add flour and salt. Add more beer to make sticky dough. Cover with cloth and let stand in warm place 1/2 hour or more. Fold in egg white and use at once. Related Video
Ingredients 1 c butter 6 T sugar 1 t almond flavoring pinch of salt 2-2 1/4 c flour Preparation Cream butter and sugar together well. Mix all ingredients together and roll into balls or flatten with a fork. Bake for 10 min at 350. Jelly cookies: make thumbprints, raspberry preserve Related Video
Ingredients 1 piece RawSpiceBar’s Gravlax Spices 1/2 piece boiling potatoes 1/2 piece vegetable oil 1 piece large onion, chopped 1 cups milk 5 cups vegetable stock 1/4 cup scallions, chopped 1/4 teaspoon caraway seeds 2 cups 1-inch cauliflower florets 1/3 cup thinly sliced scallion greens Preparation Heat oil in a large saucepan over medium high heat. Add chopped onion and cook until softened, about 5 minutes, stirring often. Add the cauliflower, potato and RawSpiceBar’s Gravlax Spices and stir, about 10 minutes....
