Choco Taco Recipe
Ingredients For the shells: 2/3 cup all-purpose flour 1/2 cup sugar 1/8 teaspoon kosher salt 1/4 cup milk 1/4 teaspoon almond extract 1/2 teaspoon vanilla extract 2 large egg whites For the fillings and toppings: 10 ounces dark chocolate chips 3 tablespoons coconut oil 4 to 6 cups ice cream 1/2 cup crushed nuts, plus any other desired toppings (like sprinkles) Preparation To make the taco shell batter, whisk together the flour, sugar, and salt in a medium bowl....