Ingredients
1 cup Macadamia nut better
1/4 cup organic honey
1/4 coconut oil
1 tsp vanilla
1 large egg, whisked
3 T coconut flour
pinch of sea salt
1/2 cup chocolate chips
Preparation
Preheat oven to 350. Line two backing sheets with parchment paper
combine macadamia nut butter, honey, coconut oil, vanilla and egg. Add coconut flour and salt and mix well. Fold in chocolate chipsl
Refrigerate batter 10-12 minutes until firmed up.
Used tablespoon to scoop dough onto prepared sheets. Bake 13-15 minutes or until cookies are slightly browned. Remove from the oven and transfer to rack immediately to cool
