Pea Sprout Salad Recipe

Ingredients

1 pound Pea sprouts

2 slices Pineapple

1 Adolpho mango

2 Avocato

1 Shallot

1/4 cup Blister peanuts

1/4 cup Oil

2 tablespoons Vinegar

1 tablespoons Pommagranate mollasses

1 tablespoons Sesame Oil

2 tablespoons Fried Shallots or onions

1 tablespoons Lime juice

Pour boiling water over pea sprouts. Let stand 10 minutes then drain. Use scissors to cut to separate.

Grill two pineapple slices 1/2 " to 3/4" thick. Remove from grill and cube.

Cut mango into cubes.

Cut avocado into cubes

Thin slice shallots lengthwise

Combine all of the above in a bowl and toss.

Combine salad oil, sesame oil, vinegar, lime juice and pommagranate molasses and blend into dressing.

Toss dressing, and peanuts into salad

Sprinkle fried shallots on top