Pie Crust Recipe

January 26, 2022 · 1 min · 47 words · Ralph Richards

Table of Contents

Ingredients

3 cups flour

1 1/2 cups shortening

5 T. water

1 teaspoons vinegar

1 teaspoon salt

1 egg

Cut shortening into flour and salt. Mix together water, vinegar and small egg. Add liquid to flour, mix. Makes 2 double crust 9 inch pies.