Ingredients
Cake
1 box Duncan Hines Butter Cake Mix
1/2 cup oil
4 eggs
1 11-oz can mandarin oranges in juice – UNDRAINED
Frosting
1 3-oz package instant vanilla pudding mix
1 9-oz container Cool Whip
1 20-oz can crushed pineapple - UNDRAINED
Flaked coconut
Preparation
CAKE:
Grease and flour 3 cake pans (9-inch). Preheat oven to 350 degrees.
Mix all ingredients with electric mixer for 3-4 minutes. Pour into prepared pans.
Bake 15-20 minutes. Cool
FROSTING:
Mix all ingredients well except coconut. Frost cake. Sprinkle coconut over top of frosted cake.
Refrigerate.