Ingredients
loin of pork sliced
salt and pepper
2tbs veg oil
1/2 cup chopped onions
1 cup red pepper strips
1/2 tsp paprika
1/4 cup dry white wine
1/2 cup chicken broth
1/2 cup heavy cream
1/2 cup sour cream
Preparation
slt and pep on pork. heat oil in skillet - cook pork slices until brown on both sides. take out meat and add inions and pepper, paprika and stil 2 minutes. Add wine and brothe stir 5 minutes. Add heavy cream and stir. Add pork slices cook low heat 20 min. Add sour cream and serve
