Ingredients

RawSpiceBar’s Power Spices

2 cups spinach or torn kale leaves

½ cup chopped cucumber

½ cup chopped celery

1 small pear (or ½ large), cored and chopped

1 banana, chopped (preferably frozen)

1 cup almond milk or coconut water

1 tablespoon of fresh mint

1 tablespoon of fresh parsley

½ to 1 whole lemon, juiced

Preparation

Place ingredients in blender and blend until completely smooth.