Rachel Ray S Burgers Recipe

Ingredients

Burger:

2 lb ground sirloin

1 tbsp ground cumin

1 tbsp chili powder

2 tbsp Montreal steak seasoning

2 tsp coriander

2 cloves garlic, minced

Tomato Lime Sauce:

1 red onion finely chopped

2 tbsp Worcestershire

3 tbsp brown sugar

1- 15 oz can tomato sauce

Pepper

Juice of one lime

Burgers In a medium bowl, combine all ingredients and shape into patties. Make an indent in the centre of each and then brush with olive oil..

Sauce:

Sauté onion; add the rest of the ingredients. Simmer for about ten minutes until thickened.