Ingredients
6-8 med. potatoes
1/2 c. sour cream
1/2 c prepared Ranch dressing
1/4 c. cooked, crumbled bacon
2 T Parsley
1 c. shredded cheddar cheese
topping:
1/2 c shredded cheese
2 c. slightly crushed corn flakes
1/4 c butter, melted
Preparation
cook potatoes, quarter and set aside, combine sour cream, ranch dress. bacon, parsley, and cheese Place potatoes in a greased 9x13 pan, Top with sour cream mixture and toss gently. sprinkle with cheese. Mix corn flakes and butter and sprinkl e on top, Bake at 350 for 40-50- min
