Richella Recipes Parmesan And Peppercorn Encrusted Chicken Recipe

Ingredients

Fresh Ground Black Pepper

2 Eggs - whites only

Directions:

Preheat oven to 350

Dip Chicken in egg whites - coat evenly

Roll Generously in Grated Parmesan

Sprinkle with Black Peppercorn

Wrap each individually in a foil - Remember not too tightly, it’s best to create a loose packet

Bake for about 40-45 minutes

** For Crispy crust try baking uncovered in a glass baking dish instead of foil packets

I like to serve this dish with noodles and spaghetti sauce.