Runza Casserole Recipe

Ingredients

2 package Crescent Rolls

1 1/2 pounds Ground Beef

1 Onion (Chopped)

1 head Cabbage (Chopped)

1 can Mushroom Soup

1 cup Shredded Cheese

1 pinch Salt and Pepper

Brown ground beef.

Add cabbage and onion.

Salt and pepper to taste.

Cover bottom of 9 x 13 pan with (1) package of crescent rolls.

Spread beef and cabbage mixture in pan on top of crescent roll.

Add soup and top with shredded cheese.

Place second package of crescent rolls on top.

Bake in pre-heated oven at 350 degrees for 30 minutes.