Ingredients
2 pounds of ground beed 80/20
2 tbsp olive oil
1 large white onion
2 garlic cloves
cook over med heat
Preparation
salt ground beef brown and salt start with 1/4 cup chili powder drain fat add 5 or 6 chopped peppers (yellow, red, orange) 1 can black 1 can cannelloni 1 can red beans 2-14 oz dice tomatoes 1/3 cup rice vinegar 1/4 cup sugar a little red pepper flakes cover simmer 2 hours maybe more chili pepper caynne red pepper flakes rice vinegar another 20 minutes
