Ingredients
3 lb. chicken wings, split at joints, tips removed
1 cup KRAFT Original Barbecue Sauce
1/4 cup orange juice
2 Tbsp. honey
Preparation
HEAT oven to 400°F.
PLACE chicken in foil-lined 15x10x1-inch pan. Bake 30 min. Transfer chicken to slow cooker; discard drippings.
MIX remaining ingredients. Pour over chicken; stir to evenly coat. Cover with lid.
COOK on LOW 5 to 6 hours (or on HIGH 2-1/2 to 3 hours).
