Ingredients
1 pound ground beef or chuck ( I make 2pounds)
1 teaspoon dry mustard
1 teaspoon salt
1 teaspoon vinegar
1 teaspoon worcestershire sauce
1/2 cup onions ,chopped
1 cup celery, chopped
1- 12 ounce bottle Heinz Chili Sauce
1 bottle of water ( I use about 1/2 bottle)
2 Tablespoons sugar ****
Hamburger Style Rolls
Preparation
Brown ground beef, add the rest of the ingredients up to the **** cook for about 2 hours. Serve over toasted rolls.