Ingredients

1 pound ground beef or chuck ( I make 2pounds)

1 teaspoon dry mustard

1 teaspoon salt

1 teaspoon vinegar

1 teaspoon worcestershire sauce

1/2 cup onions ,chopped

1 cup celery, chopped

1- 12 ounce bottle Heinz Chili Sauce

1 bottle of water ( I use about 1/2 bottle)

2 Tablespoons sugar ****

Hamburger Style Rolls

Preparation

Brown ground beef, add the rest of the ingredients up to the **** cook for about 2 hours. Serve over toasted rolls.