Ingredients

1 pound ground beef

⠛ cup brown sugar

⠛ cup mustard

½ cup ketchup

hamburger buns

Preparation

Brown the ground beef in a skillet. Once browned, drain. Add in brown sugar, mustard, and ketchup. Stir to combine. Allow it to simmer on low for about 5 minutes to combine the flavors. Serve on buns and with your favorite sides.